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Kitchen Porter - Brackmills
Impellam Southampton, Hampshire
Kitchen Porter - Join Our Flexible Agency Team! Looking for a role that keeps you moving, lets you meet new people, and gives you the chance to shine in a busy, high-end retail environment? We're searching for enthusiastic, reliable Hospitality Assistants to join our agency team and support one of the UK's leading luxury department stores. What You'll Be Doing As a key part of the hospitality team, you'll help keep operations running smoothly and create a spotless, welcoming environment. Your day-to-day will include: Maintaining clean and sanitised kitchen areas, including surfaces, sinks, stoves, and equipment. Sweeping, mopping, and staying on top of any spills to ensure a safe workspace. Washing cookware, utensils, and cutlery to keep service flowing. Managing waste and keeping back-of-house areas tidy. Assisting with clear food prep tasks, such as peeling and chopping vegetables. Every day brings variety, and you'll play an important role in delivering an exceptional experience for customers and colleagues. What We're Looking For We'd like to hear from you if you are: Organised, efficient, and great at managing your time. Conscientious, proactive, and keen to learn. Adaptable, positive, and motivated in fast-moving environments. A relationship builder with strong communication skills. Well-presented, punctual, and confident representing a premium brand. Equipped with (or willing to complete) a Level 1 Food & Hygiene Certificate. Experienced in catering through enthusiasm matters more than experience! What You'll Get in Return Working with us means flexibility, variety, and great people: Flexible working days (subject to demand). Holiday pay and pension opportunities. On-site help and ongoing support. The chance to be part of a friendly, high performing agency team.performing agency team. Experience within an iconic, luxury retail environment. Ready to Join Us? If you're excited to take on a busy role with real variety and opportunities to grow, we'd like to hear from you. Apply today and start your journey with us! 0 hour contract, Temp contract. Guidant, Carbon60, Lorien & SRG - The Impellam Group Portfolio are acting as an Employment Business in relation to this vacancy.
May 21, 2026
Seasonal
Kitchen Porter - Join Our Flexible Agency Team! Looking for a role that keeps you moving, lets you meet new people, and gives you the chance to shine in a busy, high-end retail environment? We're searching for enthusiastic, reliable Hospitality Assistants to join our agency team and support one of the UK's leading luxury department stores. What You'll Be Doing As a key part of the hospitality team, you'll help keep operations running smoothly and create a spotless, welcoming environment. Your day-to-day will include: Maintaining clean and sanitised kitchen areas, including surfaces, sinks, stoves, and equipment. Sweeping, mopping, and staying on top of any spills to ensure a safe workspace. Washing cookware, utensils, and cutlery to keep service flowing. Managing waste and keeping back-of-house areas tidy. Assisting with clear food prep tasks, such as peeling and chopping vegetables. Every day brings variety, and you'll play an important role in delivering an exceptional experience for customers and colleagues. What We're Looking For We'd like to hear from you if you are: Organised, efficient, and great at managing your time. Conscientious, proactive, and keen to learn. Adaptable, positive, and motivated in fast-moving environments. A relationship builder with strong communication skills. Well-presented, punctual, and confident representing a premium brand. Equipped with (or willing to complete) a Level 1 Food & Hygiene Certificate. Experienced in catering through enthusiasm matters more than experience! What You'll Get in Return Working with us means flexibility, variety, and great people: Flexible working days (subject to demand). Holiday pay and pension opportunities. On-site help and ongoing support. The chance to be part of a friendly, high performing agency team.performing agency team. Experience within an iconic, luxury retail environment. Ready to Join Us? If you're excited to take on a busy role with real variety and opportunities to grow, we'd like to hear from you. Apply today and start your journey with us! 0 hour contract, Temp contract. Guidant, Carbon60, Lorien & SRG - The Impellam Group Portfolio are acting as an Employment Business in relation to this vacancy.
Kitchen Porter - Milton Keynes/Northampton
Impellam Milton Keynes, Buckinghamshire
Hospitality Assistant - Join Our Flexible Agency Team! Looking for a role that keeps you moving, lets you meet new people, and gives you the chance to shine in a busy, high-end retail environment? We're searching for enthusiastic, reliable Hospitality Assistants to join our agency team and support one of the UK's leading luxury department stores. What You'll Be Doing As a key part of the hospitality team, you'll help keep operations running smoothly and create a spotless, welcoming environment. Your day-to-day will include: Maintaining clean and sanitised kitchen areas, including surfaces, sinks, stoves, and equipment. Sweeping, mopping, and staying on top of any spills to ensure a safe workspace. Washing cookware, utensils, and cutlery to keep service flowing. Managing waste and keeping back-of-house areas tidy. Assisting with clear food prep tasks, such as peeling and chopping vegetables. Every day brings variety, and you'll play an important role in delivering an exceptional experience for customers and colleagues. What We're Looking For We'd like to hear from you if you are: Organised, efficient, and great at managing your time. Conscientious, proactive, and keen to learn. Adaptable, positive, and motivated in fast-moving environments. A relationship builder with strong communication skills. Well-presented, punctual, and confident representing a premium brand. Equipped with (or willing to complete) a Level 1 Food & Hygiene Certificate. Experienced in catering-though enthusiasm matters more than experience! What You'll Get in Return Working with us means flexibility, variety, and great people: Flexible working days (subject to demand). Holiday pay and pension opportunities. On-site help and ongoing support. The chance to be part of a friendly, high performing agency team.performing agency team. Experience within an iconic, luxury retail environment. Ready to Join Us? If you're excited to take on a busy role with real variety and opportunities to grow, we'd like to hear from you. Apply today and start your journey with us! Must be willing to travel to both Milton Keynes and Northampton0 hour contract, Temp contract. Guidant, Carbon60, Lorien & SRG - The Impellam Group Portfolio are acting as an Employment Business in relation to this vacancy.
May 20, 2026
Full time
Hospitality Assistant - Join Our Flexible Agency Team! Looking for a role that keeps you moving, lets you meet new people, and gives you the chance to shine in a busy, high-end retail environment? We're searching for enthusiastic, reliable Hospitality Assistants to join our agency team and support one of the UK's leading luxury department stores. What You'll Be Doing As a key part of the hospitality team, you'll help keep operations running smoothly and create a spotless, welcoming environment. Your day-to-day will include: Maintaining clean and sanitised kitchen areas, including surfaces, sinks, stoves, and equipment. Sweeping, mopping, and staying on top of any spills to ensure a safe workspace. Washing cookware, utensils, and cutlery to keep service flowing. Managing waste and keeping back-of-house areas tidy. Assisting with clear food prep tasks, such as peeling and chopping vegetables. Every day brings variety, and you'll play an important role in delivering an exceptional experience for customers and colleagues. What We're Looking For We'd like to hear from you if you are: Organised, efficient, and great at managing your time. Conscientious, proactive, and keen to learn. Adaptable, positive, and motivated in fast-moving environments. A relationship builder with strong communication skills. Well-presented, punctual, and confident representing a premium brand. Equipped with (or willing to complete) a Level 1 Food & Hygiene Certificate. Experienced in catering-though enthusiasm matters more than experience! What You'll Get in Return Working with us means flexibility, variety, and great people: Flexible working days (subject to demand). Holiday pay and pension opportunities. On-site help and ongoing support. The chance to be part of a friendly, high performing agency team.performing agency team. Experience within an iconic, luxury retail environment. Ready to Join Us? If you're excited to take on a busy role with real variety and opportunities to grow, we'd like to hear from you. Apply today and start your journey with us! Must be willing to travel to both Milton Keynes and Northampton0 hour contract, Temp contract. Guidant, Carbon60, Lorien & SRG - The Impellam Group Portfolio are acting as an Employment Business in relation to this vacancy.
Reed
Cook Manager
Reed City, Belfast
Care Home Cook Manager required in Belfast 40 hours per week 4 out of 7 working days 7:30am - 5pm 33280k - 34320k per annum Role Summary A s the Care Home Cook Manager you will be responsible for planning, preparing, and managing nutritious meals for residents while ensuring high standards of hygiene, safety, and team management within the kitchen. Key Responsibilities ? Food Preparation & Service Plan and prepare balanced, nutritious meals tailored to residents' dietary needs Cater for special diets (e.g. diabetic, soft foods, allergies) Ensure meals are appealing, well-presented, and served on time Menu Planning Develop seasonal menus with variety and nutritional balance Consider residents' preferences and cultural needs Work within budget while maintaining quality Food Safety & Hygiene Ensure compliance with food safety regulations (e.g. HACCP) Maintain a clean and organised kitchen at all times Record temperature checks, cleaning schedules, and stock control Staff Management Supervise kitchen staff (cooks, assistants, kitchen porters) Train team members on food safety and procedures Manage rotas, holidays, and performance Stock & Budget Control Order food supplies and manage inventory Reduce waste and control costs Work within set budgets Resident Interaction Engage with residents to gather feedback Adapt meals based on individual needs and preferences Contribute to a positive dining experience Skills & Qualifications Experience as a cook/chef (ideally in healthcare or care homes) Food Hygiene Certificate (Level 2 or 3) Knowledge of dietary requirements for elderly people Good organisational and leadership skills NVQ Level 2/3 in Catering or Professional Cookery Experience managing a kitchen team Please submit an up-to-date CV today via the "Apply" link, or you can call the Branch and speak to Donna
May 20, 2026
Full time
Care Home Cook Manager required in Belfast 40 hours per week 4 out of 7 working days 7:30am - 5pm 33280k - 34320k per annum Role Summary A s the Care Home Cook Manager you will be responsible for planning, preparing, and managing nutritious meals for residents while ensuring high standards of hygiene, safety, and team management within the kitchen. Key Responsibilities ? Food Preparation & Service Plan and prepare balanced, nutritious meals tailored to residents' dietary needs Cater for special diets (e.g. diabetic, soft foods, allergies) Ensure meals are appealing, well-presented, and served on time Menu Planning Develop seasonal menus with variety and nutritional balance Consider residents' preferences and cultural needs Work within budget while maintaining quality Food Safety & Hygiene Ensure compliance with food safety regulations (e.g. HACCP) Maintain a clean and organised kitchen at all times Record temperature checks, cleaning schedules, and stock control Staff Management Supervise kitchen staff (cooks, assistants, kitchen porters) Train team members on food safety and procedures Manage rotas, holidays, and performance Stock & Budget Control Order food supplies and manage inventory Reduce waste and control costs Work within set budgets Resident Interaction Engage with residents to gather feedback Adapt meals based on individual needs and preferences Contribute to a positive dining experience Skills & Qualifications Experience as a cook/chef (ideally in healthcare or care homes) Food Hygiene Certificate (Level 2 or 3) Knowledge of dietary requirements for elderly people Good organisational and leadership skills NVQ Level 2/3 in Catering or Professional Cookery Experience managing a kitchen team Please submit an up-to-date CV today via the "Apply" link, or you can call the Branch and speak to Donna
Jubilee Catering Recruitment
Catering supervisor
Jubilee Catering Recruitment
Catering Supervisor Full time: 40 hours per week Salary: up to £29,500 We are seeking an organized, proactive Catering Supervisor to join our dedicated team. Our catering team plays an essential role in supporting student wellbeing by delivering nutritious, enjoyable meals every day. Benefits of a Catering Supervisor Competitive salary Generous pension scheme, with employer contribution at 9% Free meals on shift Life insurance and critical illness cover A supportive induction programme Access to a modern gym and swimming pool Discounted school fees Responsibilities of a Catering Supervisor Assist the Catering and Events Manager in the day to day running of the catering operation, in any catering outlet on site Supervise all General Assistants and Kitchen Porters on shift Take responsibility for servicing hospitality and events as directed by the Catering and Events Manager Ensure that organisational standards are met with regards to hygiene, safety and cleanliness About you Previous experience working in a similar role, catering for large numbers Ability to communicate with colleagues and pupils Strong organisational skills able to direct colleagues Work well as a team member and perform to the highest standards Hold a current drivers license / has means of transport, since the school is in a rural location with limited public transport links. Apply to be our Catering Supervisor today with your CV we review every application with complete fairness and confidentiality. Jubilee Personnel Services Limited is acting as an employment agency in relation to this vacancy. IND4
May 19, 2026
Full time
Catering Supervisor Full time: 40 hours per week Salary: up to £29,500 We are seeking an organized, proactive Catering Supervisor to join our dedicated team. Our catering team plays an essential role in supporting student wellbeing by delivering nutritious, enjoyable meals every day. Benefits of a Catering Supervisor Competitive salary Generous pension scheme, with employer contribution at 9% Free meals on shift Life insurance and critical illness cover A supportive induction programme Access to a modern gym and swimming pool Discounted school fees Responsibilities of a Catering Supervisor Assist the Catering and Events Manager in the day to day running of the catering operation, in any catering outlet on site Supervise all General Assistants and Kitchen Porters on shift Take responsibility for servicing hospitality and events as directed by the Catering and Events Manager Ensure that organisational standards are met with regards to hygiene, safety and cleanliness About you Previous experience working in a similar role, catering for large numbers Ability to communicate with colleagues and pupils Strong organisational skills able to direct colleagues Work well as a team member and perform to the highest standards Hold a current drivers license / has means of transport, since the school is in a rural location with limited public transport links. Apply to be our Catering Supervisor today with your CV we review every application with complete fairness and confidentiality. Jubilee Personnel Services Limited is acting as an employment agency in relation to this vacancy. IND4
Interaction Recruitment
Event Staff Required
Interaction Recruitment Northampton, Northamptonshire
The Interaction Recruitment Catering and Hospitality division is growing rapidly and we re seeking additional staff to support us on an adhoc and/or ongoing basis. We are looking for staff who can confidently work in various positions such as: - Food Runners, Plate Waiters, Food Service Assistants, Baristas and Bartenders - General Assistants, Catering Assistants, Kitchen Assistants and Kitchen Porters - Ticket Staff and Parking Attendants - Cleaners and Housekeepers Pay: - From £13.00 per hour PAYE + holiday accrual at 12.07% of your pay rate - To be paid weekly Locations: - Northamptonshire - Buckinghamshire - Bedfordshire - Leicestershire (minimal) - Warwickshire (minimal) Work available: - Currently servicing over 135 sites and growing! - Contract catering units such as canteens in office buildings or warehouses - Education such as public or private schools, colleges and universities - Healthcare such as care homes and hospitals - Hospitality such as conference centres, hotels, pubs, restaurants and independent events Applicants: - MUST be experienced in various roles or be able to adapt accordingly - WILL drive and have access to a reliable vehicle - SHALL be reliable, flexible, adaptable, professional and approachable - CAN provide evidence of Food Hygiene or Food Safety training or be willing to complete this - MAY hold an in date Enhanced DBS certificate dated within the last 3 years or part of the online update service (ideal) - COULD have worked for an agency and have experience working in adhoc bookings (ideal) - SHOULD be willing to drive up to 1 hour from home for a minimum of 6 hours work (ideal) - MIGHT be available for adhoc or ongoing bookings (to be discussed) - MUST be over the age of 18 for insurance purposes Please note: - We do not use an app to offer work we ll let you know what work we have and any information you require to confirm the job - We send confirmation of booking emails to all staff once verbally confirmed to advise on company, address, reporting details, uniform etc Compliance / registration: - Contact us regarding your interest in working for us and following an initial chat, we ll send you an online application registration link - Documentation required will be your CV, proof of ID, proof of address, proof of NI number, food hygiene certification, enhanced DBS (if you have it) proof of right to work and driving licence - Once documentation has been vetted by our Compliance Manager Anna, we ll have you fully onboarded and offer you work according to your availability Contact: - Cheryl Wilson or Lucie Campbell - Landline (phone number removed) - Address 82a Abington St, Northampton, NN1 2AP INDNH
May 19, 2026
Seasonal
The Interaction Recruitment Catering and Hospitality division is growing rapidly and we re seeking additional staff to support us on an adhoc and/or ongoing basis. We are looking for staff who can confidently work in various positions such as: - Food Runners, Plate Waiters, Food Service Assistants, Baristas and Bartenders - General Assistants, Catering Assistants, Kitchen Assistants and Kitchen Porters - Ticket Staff and Parking Attendants - Cleaners and Housekeepers Pay: - From £13.00 per hour PAYE + holiday accrual at 12.07% of your pay rate - To be paid weekly Locations: - Northamptonshire - Buckinghamshire - Bedfordshire - Leicestershire (minimal) - Warwickshire (minimal) Work available: - Currently servicing over 135 sites and growing! - Contract catering units such as canteens in office buildings or warehouses - Education such as public or private schools, colleges and universities - Healthcare such as care homes and hospitals - Hospitality such as conference centres, hotels, pubs, restaurants and independent events Applicants: - MUST be experienced in various roles or be able to adapt accordingly - WILL drive and have access to a reliable vehicle - SHALL be reliable, flexible, adaptable, professional and approachable - CAN provide evidence of Food Hygiene or Food Safety training or be willing to complete this - MAY hold an in date Enhanced DBS certificate dated within the last 3 years or part of the online update service (ideal) - COULD have worked for an agency and have experience working in adhoc bookings (ideal) - SHOULD be willing to drive up to 1 hour from home for a minimum of 6 hours work (ideal) - MIGHT be available for adhoc or ongoing bookings (to be discussed) - MUST be over the age of 18 for insurance purposes Please note: - We do not use an app to offer work we ll let you know what work we have and any information you require to confirm the job - We send confirmation of booking emails to all staff once verbally confirmed to advise on company, address, reporting details, uniform etc Compliance / registration: - Contact us regarding your interest in working for us and following an initial chat, we ll send you an online application registration link - Documentation required will be your CV, proof of ID, proof of address, proof of NI number, food hygiene certification, enhanced DBS (if you have it) proof of right to work and driving licence - Once documentation has been vetted by our Compliance Manager Anna, we ll have you fully onboarded and offer you work according to your availability Contact: - Cheryl Wilson or Lucie Campbell - Landline (phone number removed) - Address 82a Abington St, Northampton, NN1 2AP INDNH
Global Highland
Kitchen Assistant
Global Highland
The Opportunity Our client, a boutique hotel in the Cromarty area, is looking for a Kitchen Assistant to join their busy kitchen team. This is an excellent opportunity for someone who enjoys working in a fast-paced environment and takes pride in maintaining high standards of cleanliness and food preparation support. As the location is rural, a driving licence and own vehicle is essential for this position. Key Responsibilities Assisting chefs with basic food preparation Washing, peeling, and chopping ingredients Keeping the kitchen clean and tidy at all times Washing dishes, utensils, and kitchen equipment Ensuring food hygiene and health & safety standards are followed Storing deliveries correctly and managing stock rotation Requirements Essential Driving license and access to own vehicle essential due to location Positive attitude and strong work ethic Ability to work well as part of a team Good time management skills Awareness of food hygiene standards (Level 1 or 2 preferred but not essential) Previous kitchen porter experience is required What s on Offer £12.75 per hour plus tips (salary works out to approx. £16 per hour) Full Time, Permanent contract Shift pattern consisting of either 08:00-16:00 or 14:00-22:00 (rota based) About You Positive attitude and strong work ethic Ability to work independently and as part of a team Good attention to detail Reliability and punctuality Apply Now To apply, please submit your CV to Sophie Ross; or apply via this advert. OR For more information, contact Global Highland (phone number removed)
May 17, 2026
Full time
The Opportunity Our client, a boutique hotel in the Cromarty area, is looking for a Kitchen Assistant to join their busy kitchen team. This is an excellent opportunity for someone who enjoys working in a fast-paced environment and takes pride in maintaining high standards of cleanliness and food preparation support. As the location is rural, a driving licence and own vehicle is essential for this position. Key Responsibilities Assisting chefs with basic food preparation Washing, peeling, and chopping ingredients Keeping the kitchen clean and tidy at all times Washing dishes, utensils, and kitchen equipment Ensuring food hygiene and health & safety standards are followed Storing deliveries correctly and managing stock rotation Requirements Essential Driving license and access to own vehicle essential due to location Positive attitude and strong work ethic Ability to work well as part of a team Good time management skills Awareness of food hygiene standards (Level 1 or 2 preferred but not essential) Previous kitchen porter experience is required What s on Offer £12.75 per hour plus tips (salary works out to approx. £16 per hour) Full Time, Permanent contract Shift pattern consisting of either 08:00-16:00 or 14:00-22:00 (rota based) About You Positive attitude and strong work ethic Ability to work independently and as part of a team Good attention to detail Reliability and punctuality Apply Now To apply, please submit your CV to Sophie Ross; or apply via this advert. OR For more information, contact Global Highland (phone number removed)
Hamilton Mayday
Kitchen Porter/Kitchen Assistant with DBS
Hamilton Mayday City, London
Hamilton Mayday Agency are currently looking to recruit for hard working KITCHEN PORTERS/KITCHEN ASSISTANT for VARIOUS ROLES in and around the City of London. We offer: -Rates starting at 12.21 ph. -Shift booking application (app) -Weekly payment. Main Duties include: -Previous experience at the kitchen. -Washing up, cleaning and clearing all kitchen areas. -Unloading and putting away deliveries. -Emptying bins, sweeping and mopping floors. -Ensuring all equipment is clean and put away correctly. -Deep cleaning fridges and store rooms to maintain sanitary and kitchen safety standards. We aware that for this position is mandatory to have a valid DBS, if you have one, please apply with your cv and if successful we will invite you in for an interview (be aware that we will have in consideration only applications with enhanced DBS) INDLC
May 17, 2026
Seasonal
Hamilton Mayday Agency are currently looking to recruit for hard working KITCHEN PORTERS/KITCHEN ASSISTANT for VARIOUS ROLES in and around the City of London. We offer: -Rates starting at 12.21 ph. -Shift booking application (app) -Weekly payment. Main Duties include: -Previous experience at the kitchen. -Washing up, cleaning and clearing all kitchen areas. -Unloading and putting away deliveries. -Emptying bins, sweeping and mopping floors. -Ensuring all equipment is clean and put away correctly. -Deep cleaning fridges and store rooms to maintain sanitary and kitchen safety standards. We aware that for this position is mandatory to have a valid DBS, if you have one, please apply with your cv and if successful we will invite you in for an interview (be aware that we will have in consideration only applications with enhanced DBS) INDLC
The Recruitment Group
Catering Assistant
The Recruitment Group Witney, Oxfordshire
The Recruitment Group is hiring! We are currently sourcing Table Clearers/Kitchen Porters to join a well-known company in a location close to Witney. Responsibilities as a Table Clearer/Kitchen Porter: Clearing tables Public facing Washing up Using an industrial dishwasher Skills required as a Table Clearer/Kitchen Porter: Must be reliable Previous catering experience is advantageous but not essential The details: Weekdays and weekends available Flexible days Easily commutable by bus Various shifts 10:00-16:00/11:00-17:00/9 00 £12.21 per hour For more information and to apply, get in touch with our Witney branch or click 'Apply Now' to submit your application. We wish you the best of luck in your job search! If you would like to know how we will store and process your data, please read our GDPR Data Protection Statement on The Recruitment Group website.
Oct 08, 2025
Seasonal
The Recruitment Group is hiring! We are currently sourcing Table Clearers/Kitchen Porters to join a well-known company in a location close to Witney. Responsibilities as a Table Clearer/Kitchen Porter: Clearing tables Public facing Washing up Using an industrial dishwasher Skills required as a Table Clearer/Kitchen Porter: Must be reliable Previous catering experience is advantageous but not essential The details: Weekdays and weekends available Flexible days Easily commutable by bus Various shifts 10:00-16:00/11:00-17:00/9 00 £12.21 per hour For more information and to apply, get in touch with our Witney branch or click 'Apply Now' to submit your application. We wish you the best of luck in your job search! If you would like to know how we will store and process your data, please read our GDPR Data Protection Statement on The Recruitment Group website.
Skibound - Head Chef 25/26 - France
Experience Education
Head Chef Skibound Clubhotel - Skibound Winter 25/26 A winter season with Skibound is like no other. With over 40 years' experience in the industry, we offer a unique ski experience to budding skiers from all over the world with school and youth groups at the heart of our business. You will be based at one of our 3 lively club hotels across 3 resorts in the French Alps, home to some of Europe's best skiing and après - Alpe d'Huez, Les Menuires and Serre Chevalier. What will I be doing as a Head Chef in a Skibound clubhotel? At Skibound, we offer our school guests a rolling set menu over the course of their stay, with cold buffet options available for breakfast, a buffet style lunch with anything from soups, salads, jacket potatoes, marinated chicken wings and build-your-own-sandwiches and a 2 course sit down evening meal. Our food caters to a younger palette and a more advanced menu for our adult guests. As you will be leading the kitchen, you will be an experienced and confident Head Chef ready for a new challenge. You will work alongside your chef brigade of 2 or 3, to lead your kitchen and be the driving force for delivering high cover numbers, of quality (but not complicated) meals to our school guests and customers. Your team will also be responsible for providing delicious staff meals to keep the clubhotel team motivated and healthy throughout the season. Depending on the hotel you can be catering for between 102 - 160 guests and 15 - 24 staff at the same time. Our kitchen teams are a vibrant mix of abilities, and a vital part of your role will be to inspire and develop our more junior members of the team - Whether it's an ambitious Assistant Chef in your team, or a budding Kitchen Porter who longs to get stuck in with cooking and menu ideas. Your role will also involve managing any issues with your kitchen team with the support of the Hotel Manager. This is a very hands-on cooking Head Chef role, so you will be passionate about food and relish feedback you receive from happy and full guests. You will also need to be a great multitasker to ensure that the other key tasks are undertaken to achieve smooth and successful services. This includes stock control, ordering alongside the Hotel Manager, understanding dietary requirements, budgeting and due diligence for cleanliness and health and safety standards. Working in a mountain kitchen is a unique experience and we will provide you with training on how things are done in France! Our motto at Skibound is 'teamwork makes the dream work!' We are looking for positive, can-do individuals who share our teamwork ethos - Our job adverts will give you a good flavour for each job role but other duties within the scope of each role may be required. What skills and experience will I need to be a Head Chef in a clubhotel? Confidence in heading up a catering team. Previous experience as a Head Chef in a high-volume environment Proven experience of independent stock control and ordering An excellent understanding of the Health and Safety regulations (Food & Hygiene, HACCP, COSHH) Experience in preparing meals to cater for all dietary requirements. Ability to work in line with the Hotel Manager to establish budgets and hit KPI targets. A keen eye for business to maximize business potential through stock control. Not afraid to roll your sleeves up and get stuck in - from basic food prep to an end of service clean. A desire and the necessary knowledge to develop more junior members of your team. What can Skibound offer me as a Head Chef in a clubhotel? Competitive, seasonal salary paid in Euros. All staff will be on a French contract for winter 25/26 All meals - even on your days off! Uniform Local lift pass On-site individual accommodation Additional seasonnaire pack elements that you can opt in or out of: Ski equipment hire. Travel arrangements to and from resort Insurance You will also receive: Role specific training once in resort Role progression opportunities and the chance to return for future winter and summer seasons with Skibound Further seasonal opportunities with our sister brands, Travelbound and JCA The extra bits We ask applicants to be fully available from mid-November 2025 to April 2026 You must be 18 or over to apply. Due to Brexit implications, applicants with EU documentation are preferred e.g., EU passport, French residency permit or Carte de Sejour UK passport holders are considered and must go through an application process for French work permit and visa. Please apply for just ONE Skibound winter job role - The role you feel you are best suited to and most interested in. We will assess your application against other vacancies without you having to apply for multiple positions. If you are applying as a couple, please apply INDIVIDUALLY for your chosen roles and include the name of your friend or partner or family member in your application. We receive an extremely high number of applications each year. Please allow up to 4 weeks to receive a response on your application - All applications will be contacted whether you are successful or not, but feedback cannot always be provided due to the volume of applications.
Oct 03, 2025
Full time
Head Chef Skibound Clubhotel - Skibound Winter 25/26 A winter season with Skibound is like no other. With over 40 years' experience in the industry, we offer a unique ski experience to budding skiers from all over the world with school and youth groups at the heart of our business. You will be based at one of our 3 lively club hotels across 3 resorts in the French Alps, home to some of Europe's best skiing and après - Alpe d'Huez, Les Menuires and Serre Chevalier. What will I be doing as a Head Chef in a Skibound clubhotel? At Skibound, we offer our school guests a rolling set menu over the course of their stay, with cold buffet options available for breakfast, a buffet style lunch with anything from soups, salads, jacket potatoes, marinated chicken wings and build-your-own-sandwiches and a 2 course sit down evening meal. Our food caters to a younger palette and a more advanced menu for our adult guests. As you will be leading the kitchen, you will be an experienced and confident Head Chef ready for a new challenge. You will work alongside your chef brigade of 2 or 3, to lead your kitchen and be the driving force for delivering high cover numbers, of quality (but not complicated) meals to our school guests and customers. Your team will also be responsible for providing delicious staff meals to keep the clubhotel team motivated and healthy throughout the season. Depending on the hotel you can be catering for between 102 - 160 guests and 15 - 24 staff at the same time. Our kitchen teams are a vibrant mix of abilities, and a vital part of your role will be to inspire and develop our more junior members of the team - Whether it's an ambitious Assistant Chef in your team, or a budding Kitchen Porter who longs to get stuck in with cooking and menu ideas. Your role will also involve managing any issues with your kitchen team with the support of the Hotel Manager. This is a very hands-on cooking Head Chef role, so you will be passionate about food and relish feedback you receive from happy and full guests. You will also need to be a great multitasker to ensure that the other key tasks are undertaken to achieve smooth and successful services. This includes stock control, ordering alongside the Hotel Manager, understanding dietary requirements, budgeting and due diligence for cleanliness and health and safety standards. Working in a mountain kitchen is a unique experience and we will provide you with training on how things are done in France! Our motto at Skibound is 'teamwork makes the dream work!' We are looking for positive, can-do individuals who share our teamwork ethos - Our job adverts will give you a good flavour for each job role but other duties within the scope of each role may be required. What skills and experience will I need to be a Head Chef in a clubhotel? Confidence in heading up a catering team. Previous experience as a Head Chef in a high-volume environment Proven experience of independent stock control and ordering An excellent understanding of the Health and Safety regulations (Food & Hygiene, HACCP, COSHH) Experience in preparing meals to cater for all dietary requirements. Ability to work in line with the Hotel Manager to establish budgets and hit KPI targets. A keen eye for business to maximize business potential through stock control. Not afraid to roll your sleeves up and get stuck in - from basic food prep to an end of service clean. A desire and the necessary knowledge to develop more junior members of your team. What can Skibound offer me as a Head Chef in a clubhotel? Competitive, seasonal salary paid in Euros. All staff will be on a French contract for winter 25/26 All meals - even on your days off! Uniform Local lift pass On-site individual accommodation Additional seasonnaire pack elements that you can opt in or out of: Ski equipment hire. Travel arrangements to and from resort Insurance You will also receive: Role specific training once in resort Role progression opportunities and the chance to return for future winter and summer seasons with Skibound Further seasonal opportunities with our sister brands, Travelbound and JCA The extra bits We ask applicants to be fully available from mid-November 2025 to April 2026 You must be 18 or over to apply. Due to Brexit implications, applicants with EU documentation are preferred e.g., EU passport, French residency permit or Carte de Sejour UK passport holders are considered and must go through an application process for French work permit and visa. Please apply for just ONE Skibound winter job role - The role you feel you are best suited to and most interested in. We will assess your application against other vacancies without you having to apply for multiple positions. If you are applying as a couple, please apply INDIVIDUALLY for your chosen roles and include the name of your friend or partner or family member in your application. We receive an extremely high number of applications each year. Please allow up to 4 weeks to receive a response on your application - All applications will be contacted whether you are successful or not, but feedback cannot always be provided due to the volume of applications.
Search
Kitchen Porter
Search Tinsley Green, Sussex
Kitchen Porters/Kitchen Assistants Crawley/ West Sussex Area 12.21 - 13.50ph Great work life balance Flexible working hours As we're fully into our busy period we are now looking to recruit Kitchen Porters & Kitchen Assistants to join our expanding workforce! Kitchen Porters & Assistants are an essential part of any busy kitchen. We are looking for people who are looking to start working immediately within the Sussex area especially around Crawley and West Sussex area. You will be working within the Hotel, Care or Education sector. You will be responsible for general pot wash duties, operating dishwashers, seeing in deliveries, basic food preparation and general cleanliness of the kitchen and back of house areas. We offer excellent rates of pays and the flexibility to work the hours you want! There are flexible shifts available (daytime and evenings) which can include weekend work as well. Benefits Include Great weekly pay Flexible working Holiday pay Free training opportunities Temp to perm opportunities Own transport is desirable due to locations of work. Search is an equal opportunities recruiter and we welcome applications from all suitably skilled or qualified applicants, regardless of their race, sex, disability, religion/beliefs, sexual orientation or age.
Sep 23, 2025
Seasonal
Kitchen Porters/Kitchen Assistants Crawley/ West Sussex Area 12.21 - 13.50ph Great work life balance Flexible working hours As we're fully into our busy period we are now looking to recruit Kitchen Porters & Kitchen Assistants to join our expanding workforce! Kitchen Porters & Assistants are an essential part of any busy kitchen. We are looking for people who are looking to start working immediately within the Sussex area especially around Crawley and West Sussex area. You will be working within the Hotel, Care or Education sector. You will be responsible for general pot wash duties, operating dishwashers, seeing in deliveries, basic food preparation and general cleanliness of the kitchen and back of house areas. We offer excellent rates of pays and the flexibility to work the hours you want! There are flexible shifts available (daytime and evenings) which can include weekend work as well. Benefits Include Great weekly pay Flexible working Holiday pay Free training opportunities Temp to perm opportunities Own transport is desirable due to locations of work. Search is an equal opportunities recruiter and we welcome applications from all suitably skilled or qualified applicants, regardless of their race, sex, disability, religion/beliefs, sexual orientation or age.
The Recruitment Group
Catering Assistant
The Recruitment Group Witney, Oxfordshire
The Recruitment Group is hiring! We are currently sourcing Table Clearers/Kitchen Porters to join a well-known company in a location close to Witney. Responsibilities as a Table Clearer/Kitchen Porter: Clearing tables Public facing Washing up Using an industrial dishwasher Skills required as a Table Clearer/Kitchen Porter: Must be reliable Previous catering experience is advantageous but not essential The details: Weekdays and weekends available Flexible days Easily commutable by bus Various shifts 10:00-16:00/11:00-17:00/9 00 £12.21 per hour For more information and to apply, get in touch with our Witney branch or click 'Apply Now' to submit your application. We wish you the best of luck in your job search! If you would like to know how we will store and process your data, please read our GDPR Data Protection Statement on The Recruitment Group website.
Sep 23, 2025
Seasonal
The Recruitment Group is hiring! We are currently sourcing Table Clearers/Kitchen Porters to join a well-known company in a location close to Witney. Responsibilities as a Table Clearer/Kitchen Porter: Clearing tables Public facing Washing up Using an industrial dishwasher Skills required as a Table Clearer/Kitchen Porter: Must be reliable Previous catering experience is advantageous but not essential The details: Weekdays and weekends available Flexible days Easily commutable by bus Various shifts 10:00-16:00/11:00-17:00/9 00 £12.21 per hour For more information and to apply, get in touch with our Witney branch or click 'Apply Now' to submit your application. We wish you the best of luck in your job search! If you would like to know how we will store and process your data, please read our GDPR Data Protection Statement on The Recruitment Group website.
Kitchen Porter
Sandra Treble t/a ds recruitment Weybridge, Surrey
Kitchen Assistant Our client is looking for a kitchen assistant / porter on a temporary basis in the Weybridge area. You will be working as part of a busy kitchen team, supporting chefs. The role is full & part time hours. Duties: Assisting head chef & line chef with preparations of food & hygiene of kitchen Ensuring all equipment is clean during operations. Restock at the end of the shift. General cleaning in kitchen & service area. This role requires excellent communications skills as well as high standards in the kitchen. To be successful in this role you need to be a team player with excellent communication skills. DS Recruitment acts as an employment agency for permanent recruitment and employment business for the supply of temporary workers.
Sep 22, 2025
Full time
Kitchen Assistant Our client is looking for a kitchen assistant / porter on a temporary basis in the Weybridge area. You will be working as part of a busy kitchen team, supporting chefs. The role is full & part time hours. Duties: Assisting head chef & line chef with preparations of food & hygiene of kitchen Ensuring all equipment is clean during operations. Restock at the end of the shift. General cleaning in kitchen & service area. This role requires excellent communications skills as well as high standards in the kitchen. To be successful in this role you need to be a team player with excellent communication skills. DS Recruitment acts as an employment agency for permanent recruitment and employment business for the supply of temporary workers.

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