Dulcedo Patisserie Limited

Baker / Cake Maker Fenstanton, Cambridgeshire Full Time £27,000 per annum Our client, based at Unit 5 Beech Court, Fenstanton, is looking to expand their talented production team with the addition of a Baker / Cake Maker. This is an exciting opportunity for a passionate and skilled baker who takes pride in creating high-quality cakes and baked products. Working within a friendly and professional environment, you will play an important role in maintaining the exceptional standards the business is known for. The Role Prepare and bake a variety of cakes, sponges, fillings, and other baked products to a consistently high standard Follow recipes accurately while maintaining quality, consistency, and presentation Assist with decorating and finishing cakes where required Ensure all products are prepared within production schedules and deadlines Maintain a clean, organised, and hygienic working environment Monitor stock levels and assist with ingredient management Work collaboratively with the wider production team to achieve daily targets Contribute ideas for new products and seasonal offerings What We're Looking For Previous experience in a bakery, cake production, or similar baking environment Strong knowledge of baking techniques and cake preparation A keen eye for detail and commitment to producing high-quality products Ability to work efficiently in a fast-paced production environment Good organisational and time management skills Positive attitude with the ability to work well as part of a team Understanding of food hygiene and safety standards A genuine passion for baking and cake making What's In It For You 32 days of annual leave per year Supportive and friendly team environment Opportunities for career growth and skill development Employee discounts on all baked goods What s next? It s easy! Click APPLY now! We can t wait to hear from you! Your data will be handled in line with GDPR

Assistant Head Baker Fenstanton, Cambridgeshire Full Time, 37.5 Hours Per Week £36,000 Per Annum Our client, based at Unit 5 Beech Court, Fenstanton, is looking to expand their talented bakery team with the addition of an Assistant Head Baker. This is an exciting opportunity for an experienced baker passionate about producing high-quality baked goods and ready to take the next step in their career. Working closely with the Head Baker, you will play a key role in maintaining exceptional standards, supporting daily production, and helping to drive the bakery's continued success. The Role Assist the Head Baker in the day-to-day running of the bakery Prepare and bake a wide range of high-quality breads, pastries, and bakery products Ensure all products are produced to the highest standards of quality and consistency Support and guide bakery team members to achieve production targets Monitor stock levels and assist with ingredient ordering and inventory management Maintain high standards of food hygiene, health and safety, and cleanliness throughout the bakery Help develop new products and contribute ideas for seasonal offerings Ensure efficient workflows and support smooth production processes What We're Looking For Previous experience working in a professional bakery environment Experience in a senior baker, bakery supervisor, or similar position would be advantageous Strong knowledge of baking techniques, processes, and food safety standards Ability to work effectively in a fast-paced production environment Excellent attention to detail and commitment to quality Strong organisational and time management skills Good communication skills and the ability to work collaboratively within a team A positive attitude and genuine passion for baking What's In It For You 32 days of annual leave per year A supportive and friendly team environment Opportunities for career growth and professional development Employee discounts on all baked goods The chance to work with a passionate and dedicated team What s next? It s easy! Click APPLY now! We can t wait to hear from you! Your data will be handled in line with GDPR.

Head Pastry Chef Fenstanton, Cambridgeshire Full Time, 37.5 hours per week £40,000 per annum, depending on experience Our client, based at Unit 5 Beech Court, Fenstanton, is excited to expand their team with the addition of a Head Pastry Chef. This is a full-time position that offers a fantastic opportunity for anyone passionate about patisserie. They are looking for the right candidate to take their production to another level. The Role Prepare a variety of baked goods, including pastries, Petit Gateaux, chocolates and cakes Follow recipes and maintain high standards of quality and presentation Assist in managing inventory and ensuring a clean, organised workspace Collaborate with team members to meet production goals and maintain efficient workflows Contribute creative ideas for new products and seasonal offerings What We re Looking For The relevant candidate should have experience as a pastry chef or a Head Pastry Chef Be familiar with making pastries and petit gateaux, competent with chocolate work and be able to manage a team Strong work ethic and ability to thrive in a fast-paced environment Good communication skills and a positive attitude Attention to detail and a passion for the craft Collaborate with the culinary team to plan and design pastry menus Ensure consistent taste, presentation, and quality of all pastries by maintaining high standards of hygiene, safety, and cleanliness in the kitchen Efficiently manage ingredient inventory, place orders, and monitor stock levels to avoid shortages or wastage What s In It For You 32 days of annual leave per year A supportive and friendly team environment Opportunities for career growth and skill development Employee discounts on all baked goods What s next? It s easy! Click APPLY now! We can t wait to hear from you! Your data will be handled in line with GDPR.