Assistant Restaurant Manager - Salary £28,600 per annum Are you passionate about delivering unforgettable dining experience? Do you thrive in a dynamic, fast-paced environment? My client is seeking a dedicated and experienced Assistant Restaurant Manager to support their team to drive excellence in guest service. This popular establishment is known for delivering exceptional dining experiences. Key Responsibilities & Duties: Assist in overseeing day-to-day restaurant operations to ensure smooth and efficient service Supervise front-of-house staff and support them in delivering exceptional guest experiences. Lead by example, motivating and training team members to maintain service quality Support inventory control, stock ordering, and waste management processes Assist with staff scheduling, shift planning, and attendance management Conduct pre-shift briefings, ensuring the team is informed and aligned on daily goals Assist in managing financial controls including cash handling, billing, and sales reporting contribute to achieving sales targets and controlling labour and operational costs Support the Restaurant Manager with audits, reporting, and compliance documentation Assist with the coordination and delivery of all conference and catering events Support clients during planning stages, ensuring all event requirements are captured. Skills & Experience: Minimum 2 years experience in hotel restaurant senior role Solid understanding of cost-control measures to enhance financial performance Attention to detail and a passion for delivering exceptional experiences
Oct 10, 2025
Full time
Assistant Restaurant Manager - Salary £28,600 per annum Are you passionate about delivering unforgettable dining experience? Do you thrive in a dynamic, fast-paced environment? My client is seeking a dedicated and experienced Assistant Restaurant Manager to support their team to drive excellence in guest service. This popular establishment is known for delivering exceptional dining experiences. Key Responsibilities & Duties: Assist in overseeing day-to-day restaurant operations to ensure smooth and efficient service Supervise front-of-house staff and support them in delivering exceptional guest experiences. Lead by example, motivating and training team members to maintain service quality Support inventory control, stock ordering, and waste management processes Assist with staff scheduling, shift planning, and attendance management Conduct pre-shift briefings, ensuring the team is informed and aligned on daily goals Assist in managing financial controls including cash handling, billing, and sales reporting contribute to achieving sales targets and controlling labour and operational costs Support the Restaurant Manager with audits, reporting, and compliance documentation Assist with the coordination and delivery of all conference and catering events Support clients during planning stages, ensuring all event requirements are captured. Skills & Experience: Minimum 2 years experience in hotel restaurant senior role Solid understanding of cost-control measures to enhance financial performance Attention to detail and a passion for delivering exceptional experiences
Restaurant & Bar Manager- Salary £35k-£40k Are you passionate about delivering unforgettable dining experiences? Do you thrive in a dynamic, fast-paced environment? My client is seeking a dedicated and experienced Restaurant & Bar Manager to take ownership of their operations and drive excellence in guest service. As a key member of their team, this is an opportunity to shape the dining experience and really make your mark! Key Responsibilities & Duties Restaurant & Bar Operations: Plan, organise, and execute daily operations to ensure seamless service delivery. Maintain high guest satisfaction through meticulous planning and execution. Team Leadership: Provide guidance and coaching to foster a positive work environment. Lead by example and ensure all team members uphold company values. Budgeting and Financial Management: Drive profitability by managing costs and maximising revenue, implement strategies to enhance sales culture and control expenses effectively. Customer Experience: Cultivate a guest-centric culture and actively engage with customers to ensure their satisfaction. Continuously strive for improvement based on feedback and industry trends. H&S Compliance: Ensure compliance with health and safety regulations and maintain high standards of cleanliness and hygiene.
Oct 09, 2025
Full time
Restaurant & Bar Manager- Salary £35k-£40k Are you passionate about delivering unforgettable dining experiences? Do you thrive in a dynamic, fast-paced environment? My client is seeking a dedicated and experienced Restaurant & Bar Manager to take ownership of their operations and drive excellence in guest service. As a key member of their team, this is an opportunity to shape the dining experience and really make your mark! Key Responsibilities & Duties Restaurant & Bar Operations: Plan, organise, and execute daily operations to ensure seamless service delivery. Maintain high guest satisfaction through meticulous planning and execution. Team Leadership: Provide guidance and coaching to foster a positive work environment. Lead by example and ensure all team members uphold company values. Budgeting and Financial Management: Drive profitability by managing costs and maximising revenue, implement strategies to enhance sales culture and control expenses effectively. Customer Experience: Cultivate a guest-centric culture and actively engage with customers to ensure their satisfaction. Continuously strive for improvement based on feedback and industry trends. H&S Compliance: Ensure compliance with health and safety regulations and maintain high standards of cleanliness and hygiene.
