Location: Offshore Military Barracks, North Sea (Off Scotland) Salary: Up to £17 per hour Job Type: Full-time, Rotational Contract Rotation: 3 weeks on / 3 weeks off Travel: All travel paid Job Description We are recruiting an experienced Chef de Partie to join a professional catering team at an offshore military barracks in the North Sea , just off the Scottish coast. This is a rare and exciting opportunity to work in contract catering , supporting the British Forces , while enjoying an excellent rotational work pattern and competitive pay. Living and working offshore offers a unique island lifestyle that is both challenging and highly rewarding. This role is ideal for chefs seeking stability, structure, and a standout career experience outside traditional hospitality. Key Responsibilities Preparing and cooking high-quality meals for military personnel Running a section and supporting senior kitchen staff Working within a high-volume contract catering environment Maintaining strict food hygiene, HACCP, and health & safety standards Working efficiently as part of a disciplined catering team Candidate Requirements Proven experience as a Chef de Partie Background in contract catering , large-scale kitchens, or similar environments (preferred) Strong food safety and hygiene knowledge Reliable, flexible, and able to commit to offshore rotational work Comfortable working in a remote / island location What We Offer Up to £17 per hour for the right candidate 3 weeks on / 3 weeks off work-life balance All transport and travel costs covered Unique experience working for and alongside the British Forces Opportunity for future roles across the UK and overseas Apply Now If you re a Chef de Partie looking for a fresh challenge, excellent pay, and a truly different way of life, this offshore role offers a career-defining experience.
May 16, 2026
Full time
Location: Offshore Military Barracks, North Sea (Off Scotland) Salary: Up to £17 per hour Job Type: Full-time, Rotational Contract Rotation: 3 weeks on / 3 weeks off Travel: All travel paid Job Description We are recruiting an experienced Chef de Partie to join a professional catering team at an offshore military barracks in the North Sea , just off the Scottish coast. This is a rare and exciting opportunity to work in contract catering , supporting the British Forces , while enjoying an excellent rotational work pattern and competitive pay. Living and working offshore offers a unique island lifestyle that is both challenging and highly rewarding. This role is ideal for chefs seeking stability, structure, and a standout career experience outside traditional hospitality. Key Responsibilities Preparing and cooking high-quality meals for military personnel Running a section and supporting senior kitchen staff Working within a high-volume contract catering environment Maintaining strict food hygiene, HACCP, and health & safety standards Working efficiently as part of a disciplined catering team Candidate Requirements Proven experience as a Chef de Partie Background in contract catering , large-scale kitchens, or similar environments (preferred) Strong food safety and hygiene knowledge Reliable, flexible, and able to commit to offshore rotational work Comfortable working in a remote / island location What We Offer Up to £17 per hour for the right candidate 3 weeks on / 3 weeks off work-life balance All transport and travel costs covered Unique experience working for and alongside the British Forces Opportunity for future roles across the UK and overseas Apply Now If you re a Chef de Partie looking for a fresh challenge, excellent pay, and a truly different way of life, this offshore role offers a career-defining experience.
£50,000 Package Oxford Neighbourhood Restaurant Full-Time We re recruiting on behalf of a busy, neighbourhood-style restaurant group in Oxford for a hands-on Restaurant Manager to lead the front-of-house team. This is a role for someone who genuinely loves hospitality, enjoys being on the floor with guests, and thrives in a fast-paced casual dining environment. The restaurants have a strong local following and a real community feel, so personality, warmth, and presence are just as important as operational ability. This is not a back-office management role. The business is looking for someone who leads from the front, builds relationships with guests, and creates an atmosphere people want to come back to. Benefits of Restaurant Manager £50,000 package Hands-on, people-focused hospitality environment Strong local following and loyal customer base Supportive ownership and established operation Fast-paced, energetic service style Opportunity to lead and develop a close-knit team Responsibilities as Restaurant Manager Lead front-of-house operations during service Deliver exceptional guest experience standards Train, mentor, and motivate the FOH team Manage service flow and team organisation Maintain a strong floor presence during busy periods Build relationships with regular guests and local clientele Support staffing, rotas, and daily operations What We re Looking For Experience as a Restaurant Manager or strong Assistant Manager Background in fast-paced casual dining Genuine passion for hospitality and people Hands-on leadership style with strong floor presence Strong communication and team management skills Someone who understands the importance of neighbourhood hospitality and repeat guests Jubilee Personnel Services Limited is acting as an employment agency in relation to this vacancy IND3
May 14, 2026
Full time
£50,000 Package Oxford Neighbourhood Restaurant Full-Time We re recruiting on behalf of a busy, neighbourhood-style restaurant group in Oxford for a hands-on Restaurant Manager to lead the front-of-house team. This is a role for someone who genuinely loves hospitality, enjoys being on the floor with guests, and thrives in a fast-paced casual dining environment. The restaurants have a strong local following and a real community feel, so personality, warmth, and presence are just as important as operational ability. This is not a back-office management role. The business is looking for someone who leads from the front, builds relationships with guests, and creates an atmosphere people want to come back to. Benefits of Restaurant Manager £50,000 package Hands-on, people-focused hospitality environment Strong local following and loyal customer base Supportive ownership and established operation Fast-paced, energetic service style Opportunity to lead and develop a close-knit team Responsibilities as Restaurant Manager Lead front-of-house operations during service Deliver exceptional guest experience standards Train, mentor, and motivate the FOH team Manage service flow and team organisation Maintain a strong floor presence during busy periods Build relationships with regular guests and local clientele Support staffing, rotas, and daily operations What We re Looking For Experience as a Restaurant Manager or strong Assistant Manager Background in fast-paced casual dining Genuine passion for hospitality and people Hands-on leadership style with strong floor presence Strong communication and team management skills Someone who understands the importance of neighbourhood hospitality and repeat guests Jubilee Personnel Services Limited is acting as an employment agency in relation to this vacancy IND3
An amazing Relief Chef job that offers flexible rotas has become available near Derby working across multiple gastropubs, restaurants, hotels, events, and more! This role is perfect for a passionate Chef seeking flexible hours while still working in a fresh food environment. Please apply now to expand your experience in high-volume and fresh food kitchens, delivering exceptional food, and showcase your culinary skills in various settings. Relief Chef Highlights: Pay starts from £15 per hour, depending on experience. Get paid for every hour you work- no more unpaid overtime! Flexible hours: Manage your own rota! Ongoing and stable work with quality clients. Lots of hours available for dedicated, reliable chefs. Temporary contracts available Weekly pay every Friday Holiday pay! Relief Chef job near Derby (Ideal) Candidate: Passion about cooking, Reliability and calm personality Previous Chef experience within a fresh food environment is essential Driving licence is required Jubilee Recruitment is acting as an employment agency in relation to this temporary vacancy.
May 14, 2026
Seasonal
An amazing Relief Chef job that offers flexible rotas has become available near Derby working across multiple gastropubs, restaurants, hotels, events, and more! This role is perfect for a passionate Chef seeking flexible hours while still working in a fresh food environment. Please apply now to expand your experience in high-volume and fresh food kitchens, delivering exceptional food, and showcase your culinary skills in various settings. Relief Chef Highlights: Pay starts from £15 per hour, depending on experience. Get paid for every hour you work- no more unpaid overtime! Flexible hours: Manage your own rota! Ongoing and stable work with quality clients. Lots of hours available for dedicated, reliable chefs. Temporary contracts available Weekly pay every Friday Holiday pay! Relief Chef job near Derby (Ideal) Candidate: Passion about cooking, Reliability and calm personality Previous Chef experience within a fresh food environment is essential Driving licence is required Jubilee Recruitment is acting as an employment agency in relation to this temporary vacancy.
A fantastic Hotel Finance Manager job in Nottingham, paying a salary of £35k - £40k, has become available. The successful candidate will drive finance strategy, ensuring maximisation of revenues, minimizing of costs. They will also provide leadership and encouragement to the hotel team, enabling them to meet and exceed guests expectations and enhancing a reputation of excellence. If you have accounts/ finance experience within a hotel, then we would love to hear from you! Hotel Finance Manager job in Nottingham, Highlights: Base salary of £35,000 - £40,000, negotiated on experience. Happy to discuss your preference on working hours. Paid annual leave. Free parking on site. Progression opportunities part of a wider hotel management group. Discounted rooms/ F&B Discounts across the wider hotel group. Hotel Finance Manager job in Nottingham, Job Overview: Work closely with the GM, Heads of Department, Management Company and Hotel Owner to communicate operational, legal and financial matters, including system, policy and procedure changes before implementation, while identifying opportunities to improve accounting efficiency. Ensure the accuracy of all financial reports and accounts. Ensure all assets are properly accounted for and managed in line with company and owner policies. Monitor expenses against budget and report any significant variances with full explanations. Plan and oversee departmental training implementation. Liaise with the Revenue Manager and Sales team to determine the hotel s yield strategy. Monitor accurate revenue billing, cash controls, float balances and in-house guest credit balances. Implement and maintain accounting control procedures in accordance with company requirements. Manage and maintain procedures and systems across the accounting office, purchasing, goods receiving, stores, F&B cost control and payroll. Submit accurate reports within agreed deadlines, including daily and weekly reports, weekly controller reports to the Management Company, rolling forecasts, monthly P&L accounts, audited year-end accounts, annual budget packs and internal audit responses. Ensure effective control systems are in place for sales ledger, inventories, cashiers and other floats, bank deposits, reconciliations, fund movements, incoming and outgoing cheques, payroll, foreign currency exchange and cashier overages/shortages. Hotel Finance Manager job in Nottingham, Ideal Candidate: Experience within an accounts/ finance position specifically within a hotel. If you are interested in this Hotel Finance Manager job in Nottingham, then please apply now! Jubilee Personnel Services Limited is acting as an employment agency in relation to this vacancy
May 14, 2026
Full time
A fantastic Hotel Finance Manager job in Nottingham, paying a salary of £35k - £40k, has become available. The successful candidate will drive finance strategy, ensuring maximisation of revenues, minimizing of costs. They will also provide leadership and encouragement to the hotel team, enabling them to meet and exceed guests expectations and enhancing a reputation of excellence. If you have accounts/ finance experience within a hotel, then we would love to hear from you! Hotel Finance Manager job in Nottingham, Highlights: Base salary of £35,000 - £40,000, negotiated on experience. Happy to discuss your preference on working hours. Paid annual leave. Free parking on site. Progression opportunities part of a wider hotel management group. Discounted rooms/ F&B Discounts across the wider hotel group. Hotel Finance Manager job in Nottingham, Job Overview: Work closely with the GM, Heads of Department, Management Company and Hotel Owner to communicate operational, legal and financial matters, including system, policy and procedure changes before implementation, while identifying opportunities to improve accounting efficiency. Ensure the accuracy of all financial reports and accounts. Ensure all assets are properly accounted for and managed in line with company and owner policies. Monitor expenses against budget and report any significant variances with full explanations. Plan and oversee departmental training implementation. Liaise with the Revenue Manager and Sales team to determine the hotel s yield strategy. Monitor accurate revenue billing, cash controls, float balances and in-house guest credit balances. Implement and maintain accounting control procedures in accordance with company requirements. Manage and maintain procedures and systems across the accounting office, purchasing, goods receiving, stores, F&B cost control and payroll. Submit accurate reports within agreed deadlines, including daily and weekly reports, weekly controller reports to the Management Company, rolling forecasts, monthly P&L accounts, audited year-end accounts, annual budget packs and internal audit responses. Ensure effective control systems are in place for sales ledger, inventories, cashiers and other floats, bank deposits, reconciliations, fund movements, incoming and outgoing cheques, payroll, foreign currency exchange and cashier overages/shortages. Hotel Finance Manager job in Nottingham, Ideal Candidate: Experience within an accounts/ finance position specifically within a hotel. If you are interested in this Hotel Finance Manager job in Nottingham, then please apply now! Jubilee Personnel Services Limited is acting as an employment agency in relation to this vacancy
Roles Available: CDP Sous Chef Head Chef What We Offer: Do you want a role with a work life balance. Monday Friday Working in some amazing locations within Bristol and surrounding areas Flexible full-time and part-time hours Competitive pay rates Supportive team environment Opportunity for ongoing and potential permanent work If you re passionate about hospitality and love working in a fast-paced, customer-focused environment, apply now and start your next opportunity today! How to Apply: Please send your CV and a short cover letter to (url removed) Jubilee Recruitment is acting as an employment agency in relation to this temporary vacancy.
May 13, 2026
Seasonal
Roles Available: CDP Sous Chef Head Chef What We Offer: Do you want a role with a work life balance. Monday Friday Working in some amazing locations within Bristol and surrounding areas Flexible full-time and part-time hours Competitive pay rates Supportive team environment Opportunity for ongoing and potential permanent work If you re passionate about hospitality and love working in a fast-paced, customer-focused environment, apply now and start your next opportunity today! How to Apply: Please send your CV and a short cover letter to (url removed) Jubilee Recruitment is acting as an employment agency in relation to this temporary vacancy.
We are looking for a skilled and motivated Sous Chef to support our Head Chef in delivering outstanding food across a variety of weddings and events. This is a hands-on role where you ll play a key part in both kitchen operations and on-site event execution. Benefits of Sous Chef Competitive salary of £38,000 plus bonus Opportunity to lead and shape a dynamic kitchen team Creative freedom in menu development Exciting, varied work across weddings and events Supportive and collaborative work environment Responsibilities of Sous Chef Lead, train, and inspire the kitchen team Oversee food preparation and ensure consistent quality and presentation Manage kitchen operations during events Maintain food safety, hygiene, and compliance standards Control costs, manage stock, and work within budget targets Collaborate with event planners to deliver bespoke client experiences About you Proven experience as a Sous Chef, ideally in events or high-volume catering Strong leadership and team management skills Creative flair with a passion for food trends and presentation Excellent organisational and time-management abilities Ability to work flexible hours, including weekends and event days Knowledge of food safety regulations and best practices Apply today with your CV we review every application with complete fairness and confidentiality Jubilee Personnel Services Limited is acting as an employment agency in relation to this vacancy IND4
May 12, 2026
Full time
We are looking for a skilled and motivated Sous Chef to support our Head Chef in delivering outstanding food across a variety of weddings and events. This is a hands-on role where you ll play a key part in both kitchen operations and on-site event execution. Benefits of Sous Chef Competitive salary of £38,000 plus bonus Opportunity to lead and shape a dynamic kitchen team Creative freedom in menu development Exciting, varied work across weddings and events Supportive and collaborative work environment Responsibilities of Sous Chef Lead, train, and inspire the kitchen team Oversee food preparation and ensure consistent quality and presentation Manage kitchen operations during events Maintain food safety, hygiene, and compliance standards Control costs, manage stock, and work within budget targets Collaborate with event planners to deliver bespoke client experiences About you Proven experience as a Sous Chef, ideally in events or high-volume catering Strong leadership and team management skills Creative flair with a passion for food trends and presentation Excellent organisational and time-management abilities Ability to work flexible hours, including weekends and event days Knowledge of food safety regulations and best practices Apply today with your CV we review every application with complete fairness and confidentiality Jubilee Personnel Services Limited is acting as an employment agency in relation to this vacancy IND4
Chefs of all levels Temporary Live in Roles across the country We re currently hiring for chefs of all levels to work in some of the most prestigious hotels and holiday resorts across the country, if you are a chef that is looking for a role where you can be an integral part of a team without all the stress it comes with, in some of the most stunning locations across the country then we have just the thing for you Roles Available: Chefs of all levels Breakfast chefs CDP s looking for that step up Ex Senior chefs looking for an easier life What We Offer: Flexible working hours, you pick when you want to work. Competitive rates of pay Weekly paid Requirements: Previous experience working in busy kitchens Previous experience working in hotels and events Good team player Willing to get stuck in and help support teams Driving is essential If you re passionate about hospitality and love working in a fast-paced, customer-focused environment, apply now and start your next opportunity today! Jubilee Recruitment is acting as an employment agency in relation to this temporary vacancy.
May 12, 2026
Seasonal
Chefs of all levels Temporary Live in Roles across the country We re currently hiring for chefs of all levels to work in some of the most prestigious hotels and holiday resorts across the country, if you are a chef that is looking for a role where you can be an integral part of a team without all the stress it comes with, in some of the most stunning locations across the country then we have just the thing for you Roles Available: Chefs of all levels Breakfast chefs CDP s looking for that step up Ex Senior chefs looking for an easier life What We Offer: Flexible working hours, you pick when you want to work. Competitive rates of pay Weekly paid Requirements: Previous experience working in busy kitchens Previous experience working in hotels and events Good team player Willing to get stuck in and help support teams Driving is essential If you re passionate about hospitality and love working in a fast-paced, customer-focused environment, apply now and start your next opportunity today! Jubilee Recruitment is acting as an employment agency in relation to this temporary vacancy.
A fantastic Daytime Hours Chef job in Nottingham (Edwalton) paying an hourly rate of £13.21 is available for a lovely Garden Centre Restaurant. If you love being a Chef but dislike the usual hours, this could be the perfect opportunity for you! Daytime Chef job in Nottingham (Edwalton) Highlights: Hourly rate of £13.21 Full time 40 hours, 5 days per week, including weekends. Shifts on Rota basis. Earliest start time 8am, latest finish time 5pm. Straight shifts only CLOSED on Christmas Day and Boxing Day and New Years day Based in a lovely, friendly Garden Centre Restaurant Free on-site parking Progression opportunities this role includes supervisory training and duties Chef uniform provided 30% employee discount across all our UK stores A supportive and friendly team around you in addition to employee assistance programmes Daytime Chef job in Nottingham (Edwalton) Company Overview: An excellent work-life balance isn t the only thing this role offers you. Our restaurants are at the heart of our Garden Centres and are an important reason many customers visit so you ll be joining a passionate team who take pride in their work. Whether customers visit for cooked breakfast, lunch, or one of our famous baked goods made from scratch you will be working with plenty of happy customers in a supportive environment. Daytime job in Nottingham (Edwalton) Ideal Experience: If you have experience as a Chef and are a reliable individual, we would love to receive your application! If you are interested in this Daytime Hours Chef job in Nottingham (Edwalton), then please apply now! Jubilee Personnel Services Limited is acting as an employment agency in relation to this vacancy
May 12, 2026
Full time
A fantastic Daytime Hours Chef job in Nottingham (Edwalton) paying an hourly rate of £13.21 is available for a lovely Garden Centre Restaurant. If you love being a Chef but dislike the usual hours, this could be the perfect opportunity for you! Daytime Chef job in Nottingham (Edwalton) Highlights: Hourly rate of £13.21 Full time 40 hours, 5 days per week, including weekends. Shifts on Rota basis. Earliest start time 8am, latest finish time 5pm. Straight shifts only CLOSED on Christmas Day and Boxing Day and New Years day Based in a lovely, friendly Garden Centre Restaurant Free on-site parking Progression opportunities this role includes supervisory training and duties Chef uniform provided 30% employee discount across all our UK stores A supportive and friendly team around you in addition to employee assistance programmes Daytime Chef job in Nottingham (Edwalton) Company Overview: An excellent work-life balance isn t the only thing this role offers you. Our restaurants are at the heart of our Garden Centres and are an important reason many customers visit so you ll be joining a passionate team who take pride in their work. Whether customers visit for cooked breakfast, lunch, or one of our famous baked goods made from scratch you will be working with plenty of happy customers in a supportive environment. Daytime job in Nottingham (Edwalton) Ideal Experience: If you have experience as a Chef and are a reliable individual, we would love to receive your application! If you are interested in this Daytime Hours Chef job in Nottingham (Edwalton), then please apply now! Jubilee Personnel Services Limited is acting as an employment agency in relation to this vacancy
Looking for flexible Front of House and Bar shifts in the Nantwich and surrounding areas? If you have your own transport and love variety then you can be enjoying weekly pay and the freedom to choose when and where you work! Join Jubilee Hospitality s Front of House Team and pick from a selection of shifts across various locations in areas such as Wrexham, Crewe, Chester and Market Drayton to name but a few! From busy pubs and hotels to events and seasonal venues, there s something to suit everyone. What you get joining the Jubilee Front of House Team Flexible shifts to suit you - weekdays, evenings and weekends Weekly pay from £12.71+ per hour plus holiday pay Immediate starts available A variety of venues and environments - no two shifts the same Ongoing or ad hoc work built around your availability Extra opportunities for drivers Jubilee Front of House Team: The Role As Front of House staff, including Bar Staff and Waiting Staff, you ll be the face of the venue - welcoming guests, supporting events, and helping deliver smooth, professional service. Your responsibilities will include: Greeting and assisting guests, customers and visitors Serving food and drink in pubs, hotels and event settings Supporting busy services during peak periods Keeping service areas clean and welcoming Working confidently to site procedures and health & safety standards Jubilee Front of House Team: What we re Looking For Confident, friendly people who enjoy working with the public Reliable, punctual and adaptable Smart, professional presentation Comfortable handling busy service periods Previous customer service or FOH experience is an advantage Driving licence and own transport is a considerable advantage due to the spread of venues across Tamworth and the surrounding areas Location: Multiple venues in Nantwich & the surrounding towns & villages Job Type: Temporary Flexible shifts Apply now and start picking up shifts that work for you. You must be 18+ for most roles and eligible to work in the UK. Jubilee Personnel Services Limited is acting as an employment agency in relation to this vacancy.
May 11, 2026
Seasonal
Looking for flexible Front of House and Bar shifts in the Nantwich and surrounding areas? If you have your own transport and love variety then you can be enjoying weekly pay and the freedom to choose when and where you work! Join Jubilee Hospitality s Front of House Team and pick from a selection of shifts across various locations in areas such as Wrexham, Crewe, Chester and Market Drayton to name but a few! From busy pubs and hotels to events and seasonal venues, there s something to suit everyone. What you get joining the Jubilee Front of House Team Flexible shifts to suit you - weekdays, evenings and weekends Weekly pay from £12.71+ per hour plus holiday pay Immediate starts available A variety of venues and environments - no two shifts the same Ongoing or ad hoc work built around your availability Extra opportunities for drivers Jubilee Front of House Team: The Role As Front of House staff, including Bar Staff and Waiting Staff, you ll be the face of the venue - welcoming guests, supporting events, and helping deliver smooth, professional service. Your responsibilities will include: Greeting and assisting guests, customers and visitors Serving food and drink in pubs, hotels and event settings Supporting busy services during peak periods Keeping service areas clean and welcoming Working confidently to site procedures and health & safety standards Jubilee Front of House Team: What we re Looking For Confident, friendly people who enjoy working with the public Reliable, punctual and adaptable Smart, professional presentation Comfortable handling busy service periods Previous customer service or FOH experience is an advantage Driving licence and own transport is a considerable advantage due to the spread of venues across Tamworth and the surrounding areas Location: Multiple venues in Nantwich & the surrounding towns & villages Job Type: Temporary Flexible shifts Apply now and start picking up shifts that work for you. You must be 18+ for most roles and eligible to work in the UK. Jubilee Personnel Services Limited is acting as an employment agency in relation to this vacancy.
Jubilee Catering Recruitment
Thorpe St. Andrew, Norfolk
A Head Chef/ Kitchen Manager job in Norwich has become available within a branded Pub with excellent progression opportunities across the wider company. This is a structured, branded kitchen where organisation and labour control are key ideal for a Sous Chef ready to step up , or a Head Chef looking for a new challenge. You will have the support of an experienced, long-standing GM. Head Chef/ Kitchen Manager job in Norwich, Highlights: Salary up to £36,000 Performance Bonus up to £4,000 annually. Enhanced holiday allowance, 33 days. BOH structure of 7 (Fully staffed apart from this vacancy). Excellent opportunities to progress across the wider company down the line at larger sites/ different brands and through paid for qualifications! 33% Discount across all the brands in the company for you, and 20% for your friends and family too. Discounted gym memberships. Health & Dental plans. Parking available on site. Head Chef/ Kitchen Manager job in Norwich, Job Overview: Train and inspire your team to consistently deliver high-quality food to be proud of. Be driven to smash targets with your team driving sales and guest satisfaction. Kitchen management: food ordering, food preparation and stock control. Work with a branded menu. Oversee that your team conforms to health and hygiene regulations. If you are interested in this Head Chef/ Kitchen Manager job in Norwich, then please apply now! Jubilee Personnel Services Limited is acting as an employment agency in relation to this vacancy.
May 11, 2026
Full time
A Head Chef/ Kitchen Manager job in Norwich has become available within a branded Pub with excellent progression opportunities across the wider company. This is a structured, branded kitchen where organisation and labour control are key ideal for a Sous Chef ready to step up , or a Head Chef looking for a new challenge. You will have the support of an experienced, long-standing GM. Head Chef/ Kitchen Manager job in Norwich, Highlights: Salary up to £36,000 Performance Bonus up to £4,000 annually. Enhanced holiday allowance, 33 days. BOH structure of 7 (Fully staffed apart from this vacancy). Excellent opportunities to progress across the wider company down the line at larger sites/ different brands and through paid for qualifications! 33% Discount across all the brands in the company for you, and 20% for your friends and family too. Discounted gym memberships. Health & Dental plans. Parking available on site. Head Chef/ Kitchen Manager job in Norwich, Job Overview: Train and inspire your team to consistently deliver high-quality food to be proud of. Be driven to smash targets with your team driving sales and guest satisfaction. Kitchen management: food ordering, food preparation and stock control. Work with a branded menu. Oversee that your team conforms to health and hygiene regulations. If you are interested in this Head Chef/ Kitchen Manager job in Norwich, then please apply now! Jubilee Personnel Services Limited is acting as an employment agency in relation to this vacancy.
A fantastic opportunity has become available for a Marketing Manager to join Suburban Inns; a growing independent hospitality group operating a portfolio of well-known venues across the Midlands. This is a highly commercial, hands-on role, with a clear objective: drive revenue across the group through effective marketing, campaigns and on-site execution. You will take ownership of marketing performance across multiple venues, combining digital expertise, campaign planning and practical delivery, while working closely with General Managers and teams to ensure initiatives are executed effectively on site. Hospitality Marketing Manager job in Birmingham, Highlights: Salary of £40,000 £45,000 based on experience Opportunity to shape and lead marketing across a multi-site hospitality group High level of autonomy and real commercial impact Diverse and multi-faceted portfolio of 4 properties 28 days holiday Staff discounts across all venues Free parking at sites Hospitality Marketing Manager job in Birmingham, Role Overview: Commercial Marketing & Revenue Growth (Core Focus) Drive sales and revenue growth across all sites through targeted marketing activity Identify opportunities to increase footfall, bookings and repeat business Plan and deliver campaigns that translate directly into revenue Campaign Planning & On-Site Execution Develop campaign ideas and promotional activity across the group Work closely with General Managers and on-site teams to implement campaigns effectively Train and support teams to deliver marketing initiatives on the ground Ensure consistency of execution across all venues Digital & Technical Marketing Manage and optimise SEO, website performance and conversion rates Oversee Meta (Facebook/Instagram), Google Ads and paid campaigns Monitor ad spend, budgets and ROI, ensuring strong commercial return Use data and analytics to continuously improve performance Content & Brand Create and oversee engaging content, including social media and campaigns Produce photo and video content where required (e.g. reels, short-form video) Ensure all marketing output supports brand consistency and commercial objectives Hospitality Marketing Manager job in Birmingham, Candidate Requirements: Hospitality marketing experience is essential A commercially minded marketer, confident driving revenue through campaigns, digital channels and on-site activity Strong understanding of digital marketing, including paid social, SEO, campaigns and performance tracking Comfortable working hands-on and in-house, taking ownership of marketing activity without reliance on external agencies Able to plan and deliver campaigns end-to-end, working closely with an in-house graphic designer for creative support Full UK driving licence and access to a vehicle is essential If you are interested in this Hospitality Marketing Manager job in Birmingham, please apply today! Jubilee Personnel Services Limited is acting as an employment agency in relation to this vacancy.
May 10, 2026
Full time
A fantastic opportunity has become available for a Marketing Manager to join Suburban Inns; a growing independent hospitality group operating a portfolio of well-known venues across the Midlands. This is a highly commercial, hands-on role, with a clear objective: drive revenue across the group through effective marketing, campaigns and on-site execution. You will take ownership of marketing performance across multiple venues, combining digital expertise, campaign planning and practical delivery, while working closely with General Managers and teams to ensure initiatives are executed effectively on site. Hospitality Marketing Manager job in Birmingham, Highlights: Salary of £40,000 £45,000 based on experience Opportunity to shape and lead marketing across a multi-site hospitality group High level of autonomy and real commercial impact Diverse and multi-faceted portfolio of 4 properties 28 days holiday Staff discounts across all venues Free parking at sites Hospitality Marketing Manager job in Birmingham, Role Overview: Commercial Marketing & Revenue Growth (Core Focus) Drive sales and revenue growth across all sites through targeted marketing activity Identify opportunities to increase footfall, bookings and repeat business Plan and deliver campaigns that translate directly into revenue Campaign Planning & On-Site Execution Develop campaign ideas and promotional activity across the group Work closely with General Managers and on-site teams to implement campaigns effectively Train and support teams to deliver marketing initiatives on the ground Ensure consistency of execution across all venues Digital & Technical Marketing Manage and optimise SEO, website performance and conversion rates Oversee Meta (Facebook/Instagram), Google Ads and paid campaigns Monitor ad spend, budgets and ROI, ensuring strong commercial return Use data and analytics to continuously improve performance Content & Brand Create and oversee engaging content, including social media and campaigns Produce photo and video content where required (e.g. reels, short-form video) Ensure all marketing output supports brand consistency and commercial objectives Hospitality Marketing Manager job in Birmingham, Candidate Requirements: Hospitality marketing experience is essential A commercially minded marketer, confident driving revenue through campaigns, digital channels and on-site activity Strong understanding of digital marketing, including paid social, SEO, campaigns and performance tracking Comfortable working hands-on and in-house, taking ownership of marketing activity without reliance on external agencies Able to plan and deliver campaigns end-to-end, working closely with an in-house graphic designer for creative support Full UK driving licence and access to a vehicle is essential If you are interested in this Hospitality Marketing Manager job in Birmingham, please apply today! Jubilee Personnel Services Limited is acting as an employment agency in relation to this vacancy.
Jubilee Catering Recruitment
Wylde Green, West Midlands
Head Chef - Café Daytime - No Evenings DAYTIME HOURS ALERT: A Head Chef or Sous Chef is required for a of charming relaxed new café in Birmingham near Erdington. Birmingham Head Chef Highlights: Salary £32,500 - £33,000 Daytime only 5 out of 7 39 hours You develop the food concept with your team. Iconic venue/building in Birmingham Closed Christmas If you are interested in this Birmingham Head Chef role, then please apply. Jubilee Personnel Services Limited is acting as an employment agency in relation to this vacancy IND2
May 08, 2026
Full time
Head Chef - Café Daytime - No Evenings DAYTIME HOURS ALERT: A Head Chef or Sous Chef is required for a of charming relaxed new café in Birmingham near Erdington. Birmingham Head Chef Highlights: Salary £32,500 - £33,000 Daytime only 5 out of 7 39 hours You develop the food concept with your team. Iconic venue/building in Birmingham Closed Christmas If you are interested in this Birmingham Head Chef role, then please apply. Jubilee Personnel Services Limited is acting as an employment agency in relation to this vacancy IND2
Daytime Hours Job Alert : A private school near Oxted is on the lookout for a passionate CDP for a flagship sites near Caterham - this roles screams work life balance from daytime hours every other weekend off paid overtime ! Chef de Partie role near Caterham snapshot: £30,000 Overtime paid (48 hours £36,000) 40 hours per week 52 weeks a year (not term time only) 2 X WEEKENDS PER MONTH DAYTIME ONLY Shifts 7am -3pm or 10am 6pm Private school with 600 pupils and staff Stunning flagship site near Caterham Free meals whilst at work Work/life balance All the food prepare here is all fresh, seasonal healthy and delicious with occasional fine dining events. If you are interested in this Chef de Partie role near Caterham then please apply. Jubilee Personnel Services Limited is acting as an employment agency in relation to this vacancy IND2
May 08, 2026
Full time
Daytime Hours Job Alert : A private school near Oxted is on the lookout for a passionate CDP for a flagship sites near Caterham - this roles screams work life balance from daytime hours every other weekend off paid overtime ! Chef de Partie role near Caterham snapshot: £30,000 Overtime paid (48 hours £36,000) 40 hours per week 52 weeks a year (not term time only) 2 X WEEKENDS PER MONTH DAYTIME ONLY Shifts 7am -3pm or 10am 6pm Private school with 600 pupils and staff Stunning flagship site near Caterham Free meals whilst at work Work/life balance All the food prepare here is all fresh, seasonal healthy and delicious with occasional fine dining events. If you are interested in this Chef de Partie role near Caterham then please apply. Jubilee Personnel Services Limited is acting as an employment agency in relation to this vacancy IND2
A Daytime Kitchen Manager/ Head Chef job in Cranleigh, paying £29,000 (£13.94 per hour equivalent), has become available for a small but popular Cafe/ Restaurant in a Garden Centre. The restaurant is open from 9:00am, and the kitchen team starts at 8am to prepare for the day, including home baked goods a speciality customers enjoy every day! The restaurant serves breakfast, lunch and afternoon tea. So, you'll only ever have to work day time hours, usually finished by 4pm! Daytime Hours Kitchen Manager/ Head Chef job in Cranleigh, Highlights: Salary of £29,000. (Equivalent of £13.94 per hour) 40 hours per week. Usually only required to work 1 weekend day per week. Shift time usually 8am to 4pm. Often able to schedule yourself to work alternative weekends (based on business needs). Company pension, 30% staff discount, discounted meals, uniform provided, sick pay. Free onsite parking. Free and confidential employee assistance programme. Daytime Hours Kitchen Manager/ Head Chef job in Cranleigh, Job Overview: An excellent work-life balance isn t the only thing this role offers you. Our restaurants are at the heart of our Garden Centres and are an important reason many customers visit. You ll be joining a passionate team who take pride in their work. Whether customers visit for cooked breakfast, lunch, or one of our famous baked goods made from scratch they always love to come back for more. Daytime Hours Kitchen Manager/ Head Chef job in Cranleigh, Ideal Experience: If you have experience in roles such as Sous Chef, Head Chef, Kitchen Manager etc, we would love to receive your CV! If your main experience is a Chef but you are comfortable with the further responsibilities such as Stocks, H&S, managing people etc we would still be very pleased to receive your application. If you are interested in this Daytime Hours Kitchen Manager/ Head Chef job in Cranleigh, then please apply now! Jubilee Personnel Services Limited is acting as an employment agency in relation to this vacancy
May 08, 2026
Full time
A Daytime Kitchen Manager/ Head Chef job in Cranleigh, paying £29,000 (£13.94 per hour equivalent), has become available for a small but popular Cafe/ Restaurant in a Garden Centre. The restaurant is open from 9:00am, and the kitchen team starts at 8am to prepare for the day, including home baked goods a speciality customers enjoy every day! The restaurant serves breakfast, lunch and afternoon tea. So, you'll only ever have to work day time hours, usually finished by 4pm! Daytime Hours Kitchen Manager/ Head Chef job in Cranleigh, Highlights: Salary of £29,000. (Equivalent of £13.94 per hour) 40 hours per week. Usually only required to work 1 weekend day per week. Shift time usually 8am to 4pm. Often able to schedule yourself to work alternative weekends (based on business needs). Company pension, 30% staff discount, discounted meals, uniform provided, sick pay. Free onsite parking. Free and confidential employee assistance programme. Daytime Hours Kitchen Manager/ Head Chef job in Cranleigh, Job Overview: An excellent work-life balance isn t the only thing this role offers you. Our restaurants are at the heart of our Garden Centres and are an important reason many customers visit. You ll be joining a passionate team who take pride in their work. Whether customers visit for cooked breakfast, lunch, or one of our famous baked goods made from scratch they always love to come back for more. Daytime Hours Kitchen Manager/ Head Chef job in Cranleigh, Ideal Experience: If you have experience in roles such as Sous Chef, Head Chef, Kitchen Manager etc, we would love to receive your CV! If your main experience is a Chef but you are comfortable with the further responsibilities such as Stocks, H&S, managing people etc we would still be very pleased to receive your application. If you are interested in this Daytime Hours Kitchen Manager/ Head Chef job in Cranleigh, then please apply now! Jubilee Personnel Services Limited is acting as an employment agency in relation to this vacancy
Jubilee Catering Recruitment
Ince Blundell, Lancashire
A fantastic Head Chef/ Kitchen Manager job in Liverpool (Hightown), paying up to £43,000 plus KPI bonus & tips, has become available at one of the country s leading Restaurant groups. Picture beautiful interiors in stunning locations, and great tasting food. If you're passionate about all things premium, we want to hear from you. This site/ kitchen had a refurbishment at the end of 2025 and offers a stunning location to utilise your skillset. This position would suit someone with previous branded restaurant experience. Due to the location of the venue, access to your own vehicle is required. Head Chef/ Kitchen Manager job in Liverpool (Hightown), Highlights: Salary up to £43,000. Performance Bonus up to £4,000 annually. Share of tips. Excellent opportunities to progress across the wider company and through paid for qualifications! Enhanced holiday allowance, 33 days. 33% Discount across all the brands in the company for you, and 20% for your friends and family too. Discounted gym memberships. Health & Dental plans. Free parking available. Head Chef/ Kitchen Manager job in Liverpool (Hightown), Job Overview: Train and inspire your team to consistently deliver high-quality food to be proud of. Be driven to smash targets with your team driving sales and guest satisfaction. Kitchen management: food ordering, food preparation and stock control. Work with a branded menu. Oversee that your team conforms to health and hygiene regulations. If you are interested in this Head Chef/ Kitchen Manager job in Liverpool (Hightown), then please apply now! Jubilee Personnel Services Limited is acting as an employment agency in relation to this vacancy
May 08, 2026
Full time
A fantastic Head Chef/ Kitchen Manager job in Liverpool (Hightown), paying up to £43,000 plus KPI bonus & tips, has become available at one of the country s leading Restaurant groups. Picture beautiful interiors in stunning locations, and great tasting food. If you're passionate about all things premium, we want to hear from you. This site/ kitchen had a refurbishment at the end of 2025 and offers a stunning location to utilise your skillset. This position would suit someone with previous branded restaurant experience. Due to the location of the venue, access to your own vehicle is required. Head Chef/ Kitchen Manager job in Liverpool (Hightown), Highlights: Salary up to £43,000. Performance Bonus up to £4,000 annually. Share of tips. Excellent opportunities to progress across the wider company and through paid for qualifications! Enhanced holiday allowance, 33 days. 33% Discount across all the brands in the company for you, and 20% for your friends and family too. Discounted gym memberships. Health & Dental plans. Free parking available. Head Chef/ Kitchen Manager job in Liverpool (Hightown), Job Overview: Train and inspire your team to consistently deliver high-quality food to be proud of. Be driven to smash targets with your team driving sales and guest satisfaction. Kitchen management: food ordering, food preparation and stock control. Work with a branded menu. Oversee that your team conforms to health and hygiene regulations. If you are interested in this Head Chef/ Kitchen Manager job in Liverpool (Hightown), then please apply now! Jubilee Personnel Services Limited is acting as an employment agency in relation to this vacancy
