Stafffinders Recruitment Ltd

Head Chef Luxury Venue Permanent Role The job: lead the kitchen at a luxury hotel, creating exceptional seasonal menus, inspiring a talented team, and delivering outstanding dining experiences while maintaining the highest standards of quality, consistency, and kitchen performance. The person: an experienced and creative Head Chef with a proven background in quality hotel or restaurant kitchens, click apply for full job details

Ready to lead a busy bar in one of Scotland's most beautiful locations? We're recruiting an experienced Live-in Bar Supervisor to join our client's hospitality team in the Highlands. If you're passionate about customer service and thrive in a fast-paced environment, this could be the perfect next step. What you will get in your new role Salary £34,000 per annum Significant ongoing progression and deve click apply for full job details

Wanted! Sous Chef with live in available - immediate start The job: set within a luxurious hotel in the heart of Perth & Kinross, this role offers the opportunity to create exceptional dishes using fresh Scottish produce in a stunning 5-star hospitality setting, with live in accommodation provided. The person: an experienced Sous Chef, or ambitious Chef de Partie ready to step up, with a passion for click apply for full job details

Chefs of All Levels - Edinburgh: Flexible Temporary Roles Available Now! Ready for your next kitchen role? We're looking for talented chefs of all levels to join a variety of teams in Edinburgh. Whether you're a Care Home Chef, Breakfast Chef, Commis Chef, Chef de Partie or Sous Chef, we have flexible opportunities available to suit your experience and lifestyle click apply for full job details

Looking for a Chef Partie role that offers more than just your next kitchen job? Join a talented brigade in Perth and Kinross, where you'll have the opportunity to showcase your skills, work in a supportive kitchen, and enjoy the added benefit of live-in accommodation while building your culinary career. What you will get in your new role Competitive salary £31,500 per annum, plus a share of tips (es click apply for full job details

Edinburgh Sous Chef £31,850 to £40,000 per annum The job: a popular restaurant based in the heart of Edinburgh, this role offers the opportunity to lead a busy, fast-paced kitchen, creating fresh, high-quality dishes while delivering an exceptional dining experience. The person: an experienced Sous Chef with a passion for creative cooking, leading kitchen teams, and maintaining outstanding food click apply for full job details

Accountancy and Finance Business Manager Paisley £40,000 to £45,000 Ready to lead, inspire, and shape the future of accountancy and finance recruitment? If you're a strategic recruitment leader who thrives on winning business, developing people, and driving outstanding results, this could be the opportunity you've been waiting for click apply for full job details

Are you a trained butcher with strong knowledge of meat products, cuts, and preparation techniques? Were recruiting for an experienced Butchery Manager to lead production operations for a well-established and award-winning business in Inverclyde. This is a fantastic opportunity for someone who thrives in a fast-paced environment and enjoys leading teams while maintaining exceptional quality standar click apply for full job details