Staffline Express

Staffline are hiring New Permanent job vacancy We are keen to speak with Bench Joiners, Craftsperson/Cabinet makers/Carpenters The successful candidate: Experience in joinery/cabinetry manufacturing, specialising in high-quality, individual Bespoke Joinery You will have the ability to work to a very high standard Excellent attention to detail Be able to follow design drawings, accurately and with precision A desire to produce high-quality Joinery and Cabinetry. Excellent communication skills Collaborator The rate of pay is £17.50 per hour. Overtime is available at an enhanced rate This is a permanent, full-time role, working fixed shifts Monday to Friday, and the hours of work are: 7am to 3:45pm For more information, please apply

Are you an experienced Hatchery Operative, team leader experience? If so, we are looking for you for this great opportunity with our client The rate of pay is £14.24 This is a full-time role, and the hours of work are: Hours of work (Apply online only)hrs 4 days from six on a rolling 6 week cycle As a Hatchery team leader, you will be responsible for: Lead the department in the smooth, efficient, economic daily operation of the hatchery Chick Dispatch, to maintain and improve standards of hatcheries, chick quality, hygiene, chick welfare, and overall hatcheries performance. Organising daily work routines, paperwork, and scheduling. Maintain and monitor the hygiene programme, ensuring the tidiness and cleanliness of the hatchery to required standards. Develop and maintain a sound working knowledge of all hatchery equipment. To ensure health and safety regulations are strictly adhered to within your areas of responsibility, maintaining a safe working environment for all people at all times. To ensure within your area of responsibility all aspects of animal welfare are understood and upheld fully, particularly when handling chicks. To ensure the necessary attention is given to all aspects of hatchery operation which may affect hatchability and chick quality. To report immediately to the Manager / Assistant Manager any occurrence, which could affect hatchery performance relating to product, equipment, or labour. To contribute positively to good communications between all levels of management and operatives so that people are motivated and aware of all issues relating to their work. Our perfect worker is someone who: Has previous experience Demonstrates supervisory skills Flexibility Enthusiastic and highly driven Ability and willingness to follow and adhere to safety regulations and respond to requirements 0wn transport due to working hours and Location We are also looking for Hatchery operatives ! F o r more details regarding these opportunities, please apply

Staffline are keen to speak with experienced FLT Counterbalance drivers Permanent positions 4on 4off shift pattern Night shift 6pm-6am £14.47 OR Day shift 6am-6pm £13.37 Your time at work Completing all inbound and outbound movements as required. Managing all required paperwork efficiently and accurately. Safe handling of all pallet movements within the depot. Safe charging of FLT equipment, as necessary. Safety checks of vehicles used. Loading and unloading pallets for warehouse operatives. Adhering to safe storage in line with SOPs To be considered for this vacancy Previous experience on an FLT, Counterbalance. Excellent spatial awareness You must hold a current, accredited FLT licence IT literate. Collaborator The ability to conduct a variety of warehouse tasks For more information, please apply

Staffline are Hiring! Are you an experienced Baker, Bakery Operative in fast-paced Food manufacturing? Do you have a good understanding of Food Hygiene and Food safety regs? Are you Team-focused and self-directed? If YES, we would love to hear from you Job Title-Bakery Operative-Manufacturing Permanent vacancy Music whilst you work, great team, Staff shop discounts! Shift pattern Monday-Thursday Friday off Saturday Morning shift 6am-2.30pm £13.40 per hr In your role as a Bakery Operative: Preparing assembled products for baking Operating food processing machinery and equipment, Ovens Cooking, setting timers, following baking instructions Inspecting and verifying the quality and quantity of food items Maintaining cleanliness and hygiene in the cooking area to meet health and safety standards Cleaning and re-assembling equipment To be considered for the permanent role of Bakery Operative: Knowledge of machines in a manufacturing setting Experience working as a Bakery Operative in Food Manufacturing is essential. Ability to accurately follow Food Hygiene and Food Safety regulations Committed to quality, safety, and communication. Team-focused and self-directed Process driven For further details, please apply