Butcher

  • Charles Saunders Ltd
  • Sep 23, 2025
Full time Hospitality & Tourism

Job Description

Job Opportunity: Experienced Butcher for Expanding Wholesale Operation
Yate, Bristol New Facilities Opening Early 2026
Full-Time Permanent

Working days: 6 days per week
Monday: 05.:00
Tuesday: 05.:30
Wednesday: 05.:00
Thursday: 05.:00
Friday: 05.:00
Saturday: 06.:00

We are a well-established, family-run butcher s shop, which is now part of a larger food wholesaler, with a thriving wholesale section currently operating from our retail premises in Shirehampton. As we prepare to move into a brand-new, purpose-built facility in Yate in early 2026, we re looking for a skilled and motivated Butcher to join our team and play a key role in this exciting new chapter. You will be working from Shirehampton, until the wholesale side of the business is relocated to Yate.

About the role:

You ll be working within our wholesale operation, supplying high-quality meat products to a range of clients including restaurants, caterers, and retailers. This is a hands-on role for someone who takes pride in their craft and thrives in a fast-paced, team-oriented environment.

Responsibilities:

  • Cutting, boning, and preparing meat to wholesale specifications
  • Ensuring high standards of hygiene and food safety
  • Assisting with packing and order fulfilment
  • Supporting the transition to the new Yate facility
  • Contributing to process improvements and operational efficiency

About You:

  • Proven experience as a Butcher, ideally in a wholesale or high-volume setting
  • Strong knowledge of meat cuts and preparation techniques
  • Reliable, hardworking, and a team player
  • Comfortable working in a dynamic environment with changing demands
  • Willing to grow with the business as we expand into our new premises