Chef de Partie- Wimbledon area

Salary: 35,000 per annum + Paid Overtime + Staff Fund (twice a year)
Hours: 45 hours per week
Type: Full-time, Permanent

We are delighted to be recruiting for a Chef de Partie to join the talented brigade at a prestigious private members' club in the Wimbledon area. This is an exceptional opportunity for a passionate and professional chef to work in a highly respected, quality-driven kitchen that takes pride in every plate served.

What's on offer:

- 35,000 annual salary based on 45 hours per week
- Paid overtime for any additional hours worked
- Staff fund bonus paid twice yearly
- Excellent working environment with modern, well-equipped kitchens
- Supportive, professional team with a focus on quality and consistency
- Great work-life balance and opportunities for career development

About the role:

As Chef de Partie, you'll work closely with a highly experienced team to deliver refined, seasonal dishes using top-quality produce. You'll take ownership of your section, maintaining high standards of preparation, presentation, and hygiene.

Ideal candidate:

- Previous experience in high-end dining or members' clubs
- Passionate about fresh, seasonal cooking and presentation
- A strong team player with a professional attitude
- Reliable, organised, and calm under pressure

If you're a dedicated Chef de Partie looking to work in a professional kitchen with genuine quality and prestige, we'd love to hear from you.

INDLP