Job Description
Box Leisure:
"The Cutting Edge of Leisure Careers"
Role: Commis Chef
Hotel Mansfield Permanent 40 Hours - Accommodation could be available
The Purpose of the role:
As a Commis Chef you will be part of a passionate team that takes pride in delivering exceptional dining experiences for our guests. You will work in a high performing, fast paced volume catering environment aiming to exceed our guest's needs and expectations on a daily basis
Role responsibilities:
- Ensuring the smooth running of your area of work, and working together with all team members and the Executive / Head Chef
- Ensuring the highest standard of hygiene & cleanliness to ensure safe food preparation
- Providing a safe and secure environment by adhering to the company Health & Safety and Food Safety policies ensuring all areas are compliant with audit requirements
- Delivery of exceptional food standards as outlined in the department handbooks and the Culture, with the aim of promoting guest loyalty and repeat bookings
- Preparing ingredients, cooking meals and plating dishes on hotel menus as required throughout your shift according to customer requirements
- Assisting the Head Chef in keeping the Kitchen, stores and ancillary departments running smoothly during service
- Taking part in all appropriate training sessions as requested
- Ensuring your personal grooming reflects the company standards
- To carry out any other duties reasonably requested by a member of the Management Team
Qualifications, experience and training:
- Ideally you will have previous experience of working in Hospitality, however for this position we place focus on the right attitude and the ability to embrace our culture
- Level 2 Food Safety Certificate is preferred
- No formal qualifications are required but a good standard of English spoken language is essential
- A full induction and training programme will be provided
The benefits of working with us:
- Free use of many of the Hotel facilities and discounts off our food and retail outlets
- Full uniform will be provided
- 20% team member discount across the hotels and holidays for you, your family and friends
- Reward and recognition schemes including long service
- Externally recognised qualifications that will give you the opportunity to progress and develop within Warner Leisure Hotels.
- Government pension scheme
Contact Michelle on (url removed) or (phone number removed)
"The Cutting Edge of Leisure Careers"
Role: Commis Chef
Hotel Mansfield Permanent 40 Hours - Accommodation could be available
The Purpose of the role:
As a Commis Chef you will be part of a passionate team that takes pride in delivering exceptional dining experiences for our guests. You will work in a high performing, fast paced volume catering environment aiming to exceed our guest's needs and expectations on a daily basis
Role responsibilities:
- Ensuring the smooth running of your area of work, and working together with all team members and the Executive / Head Chef
- Ensuring the highest standard of hygiene & cleanliness to ensure safe food preparation
- Providing a safe and secure environment by adhering to the company Health & Safety and Food Safety policies ensuring all areas are compliant with audit requirements
- Delivery of exceptional food standards as outlined in the department handbooks and the Culture, with the aim of promoting guest loyalty and repeat bookings
- Preparing ingredients, cooking meals and plating dishes on hotel menus as required throughout your shift according to customer requirements
- Assisting the Head Chef in keeping the Kitchen, stores and ancillary departments running smoothly during service
- Taking part in all appropriate training sessions as requested
- Ensuring your personal grooming reflects the company standards
- To carry out any other duties reasonably requested by a member of the Management Team
Qualifications, experience and training:
- Ideally you will have previous experience of working in Hospitality, however for this position we place focus on the right attitude and the ability to embrace our culture
- Level 2 Food Safety Certificate is preferred
- No formal qualifications are required but a good standard of English spoken language is essential
- A full induction and training programme will be provided
The benefits of working with us:
- Free use of many of the Hotel facilities and discounts off our food and retail outlets
- Full uniform will be provided
- 20% team member discount across the hotels and holidays for you, your family and friends
- Reward and recognition schemes including long service
- Externally recognised qualifications that will give you the opportunity to progress and develop within Warner Leisure Hotels.
- Government pension scheme
Contact Michelle on (url removed) or (phone number removed)
About Box Leisure Recruitment