Chef de Partie - Fresh Food Hotels Pubs Bars & Restaurants

  • Blue Arrow - Southampton
  • New Milton, Hampshire
  • Jan 30, 2026
Full time Hospitality & Tourism

Job Description

Chef de Partie (Fresh Food) - Hotels Pubs & Bars Restaurants

Blue Arrow Catering - New Forest £16.00 - £18.00 + tips (if applicable) Part-time Agency Chef Cooking food people want to come back for:

From gastropub favourites to elegant hotel plates and lively bar menus, you'll bring seasonality, precision, and pace to every service click apply for full job details