Catering Supevisor - Manchester

  • PRS
  • City, Manchester
  • Mar 15, 2026
Full time Hospitality & Tourism

Job Description

Job Title: Catering Supervisor
Contract Type: Permanent
Location: Manchester
Hours: 40 per week, 5 out of 7 days including weekends
Pay rate: 13.50 per hour

The successful candidate will play a key role in delivering excellent customer service, supporting a team, and ensuring high standards across all catering operations.

Job Spec:
  • Lead and support the catering team to deliver consistent, high-quality service
  • Maintain excellent client relationships and respond proactively to their needs
  • Ensure compliance with health, safety, and food hygiene standards
  • Oversee food preparation, portioning, and presentation
  • Monitor team performance and support training and development
  • Manage stock, ordering, and daily operational paperwork
Benefits:
  • Free on-site parking
  • Access to employee benefits portal with hundreds of discounts
  • Online GP access
  • Apprenticeship schemes.
Skills Required:
  • Supervisor or Management experience ideal
  • A positive attitude is essential.
  • Catering experience is helpful but not required.

If you are interested please submit your CV now.