3 jobs found

CHEF MANAGER ROLE 40 hours per week, working weekends on rota Quest Employment are currently recruiting for an experienced and passionate Chef Manager to join a dedicated catering team within a residential setting. Within this role, you will have the opportunity to make a real difference to residents daily lives by delivering high-quality dining experiences and leading a motivated team click apply for full job details

We are looking for suitably skilled and experienced Chef Managers to cover shifts in elderley care and learning disability services on an an hoc basis in the Plymouth area. This would suit those who are looking for flexibility in their working commitments. You will need to have at minimum a City and Guilds 706 Level 1/2 or NVQ2 in Professional Cookery, experience of directly managing or supervising staff, proven experience in operating catering machinery and experience in cooking/catering for large numbers. Working with Blu tech you will receive weekly pay, accrue paid annual leave, be provided access to free update training where appropriate, with certificates provided, and be given a named consultant as your main point of contact. Blu tech Consulting Ltd is an Equal Opportunity Employment Agency. All qualified applicants will receive consideration for employment without regard to race, colour, religion, sex, sexual orientation, gender identity, national origin, disability, or protected veteran status.

Chef Manager Chelmsford MCG Recruitment is working with a valued client to recruit a passionate Chef Manager for a welcoming care and nursing home in Chelmsford. Hours: 40 per week (including weekends on a rota) ️ About the Role This is your chance to lead a kitchen that truly makes a difference. You ll deliver high-quality, nutritious meals that support residents health and wellbeing while creating an enjoyable dining experience every day. Key Responsibilities Lead, motivate, and develop the catering team Plan creative, nutritious menus within budget Manage stock, ordering, and kitchen operations Ensure full compliance with food safety and H&S standards Deliver a consistently high standard of food and service About You Experienced Chef Manager (or similar leadership role) Level 2 Catering qualification (or equivalent) Strong leadership and organisational skills Passion for quality food and resident experience What s on Offer Competitive salary + annual pay reviews Pension & generous holiday allowance Ongoing training and development Blue Light Discount Card Staff recognition and reward schemes Apply Now Ready to lead with passion and make every meal matter? Apply today with MCG Recruitment .