8 jobs found

Part-Time Housekeeper, Maida Vale, £25 gross per hour We are looking for an experienced and reliable Part-Time Housekeeper to join a private household in Maida Vale. The role will involve general housekeeping duties, including cleaning, laundry, ironing, and helping to warm up meals when required. There is no cooking involved. The household employs a full-time housekeeper and nannies for the family's two children, so this is a supportive and well-staffed environment. Working Days & Hours: Monday, Thursday & Saturday 8:00am - 6:30pm Salary: £25 gross per hour Job Ref: SB2444

We are urgently seeking an experienced cook/housekeeper for a nursery based in Gerrards Cross (SL9). As a Nursery Cook you will be expected to:Serve delicious balanced meals that children and parents trust and in accordance with the nursery's nutritional guidance for the under-fives. Maintain a safe, clean and hygienic kitchen, always meeting food hygiene and health & safety standards Comply with all company policies around preparing and serving the food including managing various dietary requirements Your Housekeeping duties:Keep playrooms, bathrooms, and shared areas clean and hygienic, ready for busy little explorersHandle laundry and linen changes to ensure everything is fresh, tidy, and cosySupport the team with daily cleaning routines, helping maintain our high standards of careHelp us create a warm, home-from-home environment where children feel safe and nurturedBe responsible for maintaining high standards of cleanliness, hygiene and organisation in all areas The successful candidate must hold a Food Hygiene qualification Connaught Resourcing operates as an Employment Business and an Employment Agency. We are a committed equal opportunities employer who respect and value cultural diversity. Connaught Resourcing will carry out background checks including referencing and where required an Enhanced or Standard DBS Disclosure as part of our recruitment and selection procedures.

House Keeper & Cook Full Time 35 hours The Role To be part of a team offering a comprehensive residential service to children and young people, the aim being to ensure the physical, social and emotional care, and development of the children and young people and the establishment. What we look for: Previous experience within a catering/commercial kitchen environment Good communication skills and click apply for full job details

Private Live-In Chef - Hampshire (Liphook) ASAP Start £70K GPA Live-In Driver Essential International & Domestic Travel We are seeking a highly skilled, experienced, and adaptable Private Live-In Chef to join a warm and informal family in Liphook, Hampshire. This is a wonderful opportunity for a capable and confident chef with a private household or yacht background who thrives in a busy, ever changing environment.The family has enjoyed the support of a chef previously but are now looking for the right long term fit, someone with a positive, can do attitude, who is child and pet friendly, and who can work with flexibility and initiative. The Role Based at the family's main residence in Liphook, you will cook for the principals (2 adults + grandfather), extended family, and regular guests. Numbers range from 3-4 daily to up to 20 when entertaining, so the chef must remain calm under pressure and adaptable to changing requirements. The role is hands-on with a strong emphasis on homemade, high-quality food: breads, baking, sausage rolls, cold cuts, roasts, chutneys, as well as vibrant family style dishes and elegant dinners when entertaining. Menus will be varied and seasonal, drawing inspiration from Ottolenghi, Gold (Notting Hill), Asian, and Mexican influences, alongside classic British staples. The family particularly values chefs who show initiative, can create menus around what is available and who will utilise the kitchen garden to its full potential. Responsibilities Planning and preparing breakfast, lunch, and dinner (flexible schedule depending on guests in residence). Preparing children's meals (ages 3, 4, 7) - healthy, varied, and child friendly. Weekly menu planning, provisioning, and stock rotation. Maintaining exceptional kitchen hygiene and organisation across both the family kitchen and the chef's kitchen. Ensuring food is well prepared in advance for days off (freezer/fridge stocked as required). Flexibility to cater for events, parties (e.g. birthdays), holidays, and large gatherings. Travel & work over holidays with the family, particularly to Cannes in July & August, as well as for Christmas, Easter, New Year, and other occasions. Schedule & Structure 5 days on / 2 days off (Usually Tues & Wed off) All family holidays, celebrations, and peak seasons are worked, with time off in lieu provided. Accommodation & Package A flat isprovided on the estate, separate from the main house (1-bedroom, furnished, well behaved pets considered). Salary: £70,000+ GPA (depending on experience). Car provided for work purposes. International and domestic travel required. The Family & Household Informal, welcoming household with 2 principals, grandfather, children & grandchildren, and extended family. Support team includes a live in couple, 2 housekeepers an estate grounds team. No staff meals required. Candidate Requirements Proven private/yacht chef background with checkable written references. Strong organisation, initiative, and flexibility, able to adapt from intimate meals to large scale entertaining. Must be child friendly and happy to involve the children with occasional baking and kitchen activities on occasion. Excellent knowledge of food hygiene and safety. DBS Enhanced Check. Driver essential (car provided for work use only). Please note that we cannot guarantee a response to every application

Role: Housekeeper / Kitchen Assistant Location: Neatishead, nr Wroxham, NR12 (Norfolk) Hours: Approximately 10-15 hours per week 7.30am-12.30pm, 3 mornings per week Pay: £12.50 - £13.50 per hour Ye Olde Saddlery is a 3-room Bed and Breakfast in Neatishead on the Norfolk Broads. We re looking for an additional assistant to join the team, helping with breakfasts and cleaning the bedrooms and communal areas. The Role: - Greeting guests with a friendly welcome, preparing tea & coffee, taking breakfast orders; - Assisting with preparation of breakfast this can be as basic as preparing toast, or you could get more involved with cooking breakfast if you d like to; - Keeping all communal areas clean, tidy, well-presented; - Light cleaning of guest rooms during their stay, making beds etc. - Full clean of rooms in between guest stays, re-making beds, dusting, vacuuming, cleaning the bathrooms and ensuring everywhere is left to a very high standard. The Requirements: - Experience in hospitality would be a bonus, but we re flexible if you re willing to learn; - Confident in a customer-facing environment; - Friendly persona; - Driving licence and transport would be highly beneficial due to our rural location, but if you can commute to Neatishead reliably then this isn t essential; The Hours: - With a start time of 7.30am, the finish time can vary depending on the time guests check-out and how many rooms need cleaning; - We d aim to accommodate alternate weekends off; - We can look to be flexible to offer fewer or more hours there s likely to be plenty more hours during the Summer season if wanted. If you are a vibrant people-person and feel you'd enjoy working in small close-knit team, please apply now.

Chef de Partie , required for our client, a prestigious hotel located on the coast in the Kingsbridge area of Devon. This location is a beautiful place to live and work. In your spare time you could be paddle boarding, swimming, kayaking or just enjoying this coastal area. Shared live in available. This property can also accept a couple or friends, for other job roles such as Food & Beverage Assistant / Housekeeper roles. We are looking for a Chef de Partie . The successful candidates can expect the opportunity of career progression and job security. Furthermore, you will be working with some of the finest locally sourced ingredients to produce the spectacular fine dining menu. Requirements for the role of Chef de Partie include: We are looking for is someone who will show the same commitment and passion that all their chefs do and buy in to the work-ethic they have as a team. Key Responsibilities: Preparing, cooking and presenting high quality dishes within the speciality section Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes Preparing meat and fish Assisting with the management of health and safety Assisting with the management of food hygiene practices Managing and training any Commis Chefs Monitoring portion and waste control Overseeing the maintenance of kitchen and food safety standards The salary for this opportunity of Chef de Partie is given as 13.50 / per hour. In addition, a share of the tronc. Shared Live in is available if you are looking to relocate, which is deductible from salary. Please send an up-to-date copy of your Curriculum Vitae. N.E. Recruitment is acting as an Employment Agency in relation to this vacancy. We look forward to receiving all applications, however due to the high number of applications, we are only able to contact candidates which closely match the level of skills and experience of the requirements of our clients. However, for more information or opportunities please contact us or forward your cv for consideration. Candidates must be eligible to live and work in the UK.