We are looking for a Sous chef to join our kitchen team and add their experience and passion to help drive the food offering in the business. Under a supportive, experienced Head Chef and alongside a kitchen team of 6, you will be instrumental in creating great locally sourced dishes and contribute to professional and fun working environment. We hope to build upon our already strong reputation for offering quality food, utilising the fantastic produce our local area is able to provide; and know that a strong and skilled kitchen team is key to this. The Castle Inn is a 16th Century pub with rooms in the beautiful village of Lydford in the Dartmoor National Park. We pride ourselves on serving fantastic food and drink with a strong emphasis on local produce and offering our locals and out of town guests genuine hospitality. We are a very busy pub with 13 bedrooms, a large restaurant, two bars, heated and lit tent and beautiful large beer garden. The pub is located within the Dartmoor National park with hiking, national cycling routes and National Trust and World Heritage sites on the doorstep. Check us out on and Key requirements for the post Previous experience working in a kitchen for minimum 3 years Ability to manage the kitchen and team in the absence of the Head Chef Keen to train and bring on the team Food Hygiene Certificate Approachable, with a friendly and professional manner High personal standards As Sous chef your rostered hours will include peak shifts including weekends and bank holidays to ensure the smooth & efficient operation of food production. Work remotely No Job Types: Full-time, Permanent Pay: £34,000.00-£36,000.00 per year Benefits: Discounted or free food Employee discount On-site parking Work Location: In person
Jul 11, 2026
Full time
We are looking for a Sous chef to join our kitchen team and add their experience and passion to help drive the food offering in the business. Under a supportive, experienced Head Chef and alongside a kitchen team of 6, you will be instrumental in creating great locally sourced dishes and contribute to professional and fun working environment. We hope to build upon our already strong reputation for offering quality food, utilising the fantastic produce our local area is able to provide; and know that a strong and skilled kitchen team is key to this. The Castle Inn is a 16th Century pub with rooms in the beautiful village of Lydford in the Dartmoor National Park. We pride ourselves on serving fantastic food and drink with a strong emphasis on local produce and offering our locals and out of town guests genuine hospitality. We are a very busy pub with 13 bedrooms, a large restaurant, two bars, heated and lit tent and beautiful large beer garden. The pub is located within the Dartmoor National park with hiking, national cycling routes and National Trust and World Heritage sites on the doorstep. Check us out on and Key requirements for the post Previous experience working in a kitchen for minimum 3 years Ability to manage the kitchen and team in the absence of the Head Chef Keen to train and bring on the team Food Hygiene Certificate Approachable, with a friendly and professional manner High personal standards As Sous chef your rostered hours will include peak shifts including weekends and bank holidays to ensure the smooth & efficient operation of food production. Work remotely No Job Types: Full-time, Permanent Pay: £34,000.00-£36,000.00 per year Benefits: Discounted or free food Employee discount On-site parking Work Location: In person
Overview: We are seeking an enthusiastic Chef De Partie to join our Talented team at our renowned Gastro Pub in Irthington, Carlisle. The ideal candidate will have a passion for food, Good organisational skills, be hard working with a willingness to learn and deliver high quality meals using quality seasonal produce Responsibilities: - Assist the Head Chef in food preparation, cooking, and presentation - Ensure compliance with food safety and hygiene standards - Work and communicate well with other team members - Contribute to menu planning and development - Maintain stock levels and order supplies when necessary - Oversee food production to ensure timely service - Help create a positive work environment for kitchen staff - Uphold high standards of quality, cleanliness, and organisation in the kitchen Skills: - Proficient in food safety practices and regulations - Experience in food preparation and kitchen operations - Previous experience in a busy restaurant environment - Ability to work well under pressure and meet deadlines - Passion for hospitality and delivering exceptional dining experiences If you are a dedicated Chef de Partie with a flair for creativity and a drive for excellence, we invite you to be part of our dynamic team. Join us in creating memorable culinary experiences for our guests. We offer competitive wages, around 45 hours on a 4 day working week, generous tips that average £50-£60 per week, opportunities for growth within the company, and a positive work environment. If you are passionate about cooking delicious meals and thrive in a dynamic kitchen setting, we would love to have you on our team. Job Types: Full-time, Permanent Pay: £13.50-£14.00 per hour Benefits: Company pension Discounted or free food Employee discount Free parking On-site parking Experience: Chef: 1 year (preferred) Cooking: 1 year (preferred) Licence/Certification: Driving Licence (preferred) Work Location: In person
Jul 11, 2026
Full time
Overview: We are seeking an enthusiastic Chef De Partie to join our Talented team at our renowned Gastro Pub in Irthington, Carlisle. The ideal candidate will have a passion for food, Good organisational skills, be hard working with a willingness to learn and deliver high quality meals using quality seasonal produce Responsibilities: - Assist the Head Chef in food preparation, cooking, and presentation - Ensure compliance with food safety and hygiene standards - Work and communicate well with other team members - Contribute to menu planning and development - Maintain stock levels and order supplies when necessary - Oversee food production to ensure timely service - Help create a positive work environment for kitchen staff - Uphold high standards of quality, cleanliness, and organisation in the kitchen Skills: - Proficient in food safety practices and regulations - Experience in food preparation and kitchen operations - Previous experience in a busy restaurant environment - Ability to work well under pressure and meet deadlines - Passion for hospitality and delivering exceptional dining experiences If you are a dedicated Chef de Partie with a flair for creativity and a drive for excellence, we invite you to be part of our dynamic team. Join us in creating memorable culinary experiences for our guests. We offer competitive wages, around 45 hours on a 4 day working week, generous tips that average £50-£60 per week, opportunities for growth within the company, and a positive work environment. If you are passionate about cooking delicious meals and thrive in a dynamic kitchen setting, we would love to have you on our team. Job Types: Full-time, Permanent Pay: £13.50-£14.00 per hour Benefits: Company pension Discounted or free food Employee discount Free parking On-site parking Experience: Chef: 1 year (preferred) Cooking: 1 year (preferred) Licence/Certification: Driving Licence (preferred) Work Location: In person
Shift Pattern: Thur to Mon, 06:00 - 14:30 Pay Rate: £14.84 Per Hour Why Greencore? Following the combination with Bakkavor in January 2026, we're one of the UK's leading creators of convenience food, driven by a simple purpose: to make every day taste better. As a vibrant and fast-moving business, we're proud to employ over 28,000 talented colleagues across 36 manufacturing sites and 21 distribution depots in the UK and the US. Together, we bring delicious food to life. Our products cover every meal occasion from breakfast through to dinner and dessert, with lunch and snacking in between. In FY25, our shared passion helped us achieve combined revenues of approximately £4bn. Our extensive direct to store (DTS) network, with 17 depots across the UK, allows us to deliver fresh and frozen food both our own and from trusted partners to thousands of stores every day, ensuring consumers enjoy the very best, whenever and wherever they shop. Here at Northampton , we operate one of the most impressive facilities in Europe, based across a campus of 5 manufacturing units, and we have a team of around 2,000 colleagues making high quality premium products every day . We are the sole supplier of sandwiches, wraps, rolls and sushi for Marks & Spencer. What you'll be doing Daily machinery start-up and continuous oversight Reporting machinery faults as necessary Ensuring correct label usage to maintain high standards Regular completion of compliance checks, including date and code verification Adherence to compliance controls, risk assessments, and Safe Systems of Work (SSOW) Ensuring a safe working environment for colleagues and oneself Performing relevant quality checks and promptly addressing quality or food safety issues Collaboration within a close-knit production team What we're looking for Good numeracy and English Language skills both verbal and written Can demonstrate working in a safe manner and do good H&S practices Accurate and pays attention to detail Ability to work well under pressure. Knowledge of and or experience of working in a FMCG/Warehouse would be advantageous, though full training is provided. At Greencore we put our people at the core. We celebrate their differences and help everyone to be themselves at work. Together we make every day taste better. If this sounds like you, join us and grow with Greencore, and be a part of driving our future success. What you'll get in return Competitive salary and job-related benefits Holidays Competitive matched pension contributions Life insurance up to 4x salary Company share save scheme Greencore Qualifications Exclusive Greencore employee discount platform Access to a full Wellbeing Centre platform Throughout your time at Greencore, you will be supported with on the job training and development opportunities to further your career.
Jul 11, 2026
Full time
Shift Pattern: Thur to Mon, 06:00 - 14:30 Pay Rate: £14.84 Per Hour Why Greencore? Following the combination with Bakkavor in January 2026, we're one of the UK's leading creators of convenience food, driven by a simple purpose: to make every day taste better. As a vibrant and fast-moving business, we're proud to employ over 28,000 talented colleagues across 36 manufacturing sites and 21 distribution depots in the UK and the US. Together, we bring delicious food to life. Our products cover every meal occasion from breakfast through to dinner and dessert, with lunch and snacking in between. In FY25, our shared passion helped us achieve combined revenues of approximately £4bn. Our extensive direct to store (DTS) network, with 17 depots across the UK, allows us to deliver fresh and frozen food both our own and from trusted partners to thousands of stores every day, ensuring consumers enjoy the very best, whenever and wherever they shop. Here at Northampton , we operate one of the most impressive facilities in Europe, based across a campus of 5 manufacturing units, and we have a team of around 2,000 colleagues making high quality premium products every day . We are the sole supplier of sandwiches, wraps, rolls and sushi for Marks & Spencer. What you'll be doing Daily machinery start-up and continuous oversight Reporting machinery faults as necessary Ensuring correct label usage to maintain high standards Regular completion of compliance checks, including date and code verification Adherence to compliance controls, risk assessments, and Safe Systems of Work (SSOW) Ensuring a safe working environment for colleagues and oneself Performing relevant quality checks and promptly addressing quality or food safety issues Collaboration within a close-knit production team What we're looking for Good numeracy and English Language skills both verbal and written Can demonstrate working in a safe manner and do good H&S practices Accurate and pays attention to detail Ability to work well under pressure. Knowledge of and or experience of working in a FMCG/Warehouse would be advantageous, though full training is provided. At Greencore we put our people at the core. We celebrate their differences and help everyone to be themselves at work. Together we make every day taste better. If this sounds like you, join us and grow with Greencore, and be a part of driving our future success. What you'll get in return Competitive salary and job-related benefits Holidays Competitive matched pension contributions Life insurance up to 4x salary Company share save scheme Greencore Qualifications Exclusive Greencore employee discount platform Access to a full Wellbeing Centre platform Throughout your time at Greencore, you will be supported with on the job training and development opportunities to further your career.
Maintenance Engineer £55,737 Wolverhampton 4on/4off days & nights (2days,2nights four off) The Company: This international food giant currently turnover 114 Billion pounds worldwide and operate out of 23 locations across the UK - this site has recently had a 38 Million pounds investment into second line doubling their production capacity. They also re-invest 80% of their profits back into the Business which means there will always be job security. During Covid, the company paid their employees out of their own pocket rather than using the furlough scheme, thats how much they care. The outcome is an environment whereby everyone gets on, they are constantly giving out rewards in the form of amazon vouchers up to £200 (daily) for recognition. They produce around 180,000 units an hour, the process is very automated and you will be working with state of the art machinery. This has led to exceptional staff retention within the maintenance team. Some of the machinery you will be working on as a maintenance engineer includes; Ishida packaging machines/multi-head weighers, Loma X-rays, GEA uni-mixers/formers (Morrell), steam cookers, fryers, spiral freezers, bagging machines, conveyors, V-Mags, Kuka wrappers, robots and more. They are continuously investing and recently have added a £40,000 training rig with a PLC's, pneumatics, and other bits of machinery to help with training. This opportunity would suit someone who has the right attitude to learn and develop as an engineer. Benefits for the Maintenance Engineer: Stable sector PLC training for maintenance engineer Progression into more senior roles down the line Work 6 months of the year contributory pension - 6% Staff discount Experience required for the Maintenance Engineer: Qualified to level 3 (NVQ/C&G) or Apprenticeship served in an electrical discipline - must be multi-skilled as a maintenance engineer At least 3 years experience maintaining/repairing special purpose machinery as an electrically biased maintenance engineer within a factory environment PLC knowledge is not essential - this can be taught Any maintenance engineer from manufacturing or ex-forces welcome to apply - FMCG, Food, plastic, packaging, Pharmaceutical, foundry, brick, distribution, automotive, metals, etc. INDSW
Jul 11, 2026
Full time
Maintenance Engineer £55,737 Wolverhampton 4on/4off days & nights (2days,2nights four off) The Company: This international food giant currently turnover 114 Billion pounds worldwide and operate out of 23 locations across the UK - this site has recently had a 38 Million pounds investment into second line doubling their production capacity. They also re-invest 80% of their profits back into the Business which means there will always be job security. During Covid, the company paid their employees out of their own pocket rather than using the furlough scheme, thats how much they care. The outcome is an environment whereby everyone gets on, they are constantly giving out rewards in the form of amazon vouchers up to £200 (daily) for recognition. They produce around 180,000 units an hour, the process is very automated and you will be working with state of the art machinery. This has led to exceptional staff retention within the maintenance team. Some of the machinery you will be working on as a maintenance engineer includes; Ishida packaging machines/multi-head weighers, Loma X-rays, GEA uni-mixers/formers (Morrell), steam cookers, fryers, spiral freezers, bagging machines, conveyors, V-Mags, Kuka wrappers, robots and more. They are continuously investing and recently have added a £40,000 training rig with a PLC's, pneumatics, and other bits of machinery to help with training. This opportunity would suit someone who has the right attitude to learn and develop as an engineer. Benefits for the Maintenance Engineer: Stable sector PLC training for maintenance engineer Progression into more senior roles down the line Work 6 months of the year contributory pension - 6% Staff discount Experience required for the Maintenance Engineer: Qualified to level 3 (NVQ/C&G) or Apprenticeship served in an electrical discipline - must be multi-skilled as a maintenance engineer At least 3 years experience maintaining/repairing special purpose machinery as an electrically biased maintenance engineer within a factory environment PLC knowledge is not essential - this can be taught Any maintenance engineer from manufacturing or ex-forces welcome to apply - FMCG, Food, plastic, packaging, Pharmaceutical, foundry, brick, distribution, automotive, metals, etc. INDSW
Job Title: Administrator Location: Dundee Remuneration: 14.00 - 15.00 per hour Contract Details: Temp to Perm - Roughly 3 months temp Full-time hours: Monday to Friday, with summer hours from 8 AM to 3 PM and winter hours from 8 AM to 4 PM. Join our clients dynamic team at a leading organisation in premium-quality food production! We are seeking a proactive and organised Administrator to be part of our clients exciting journey. This is a full-time, on-site role located in Dundee, where your skills will shine in a supportive and inclusive workplace. Responsibilities: Provide clerical support and assist managers with various administrative tasks. Answer and manage incoming phone calls with professionalism and courtesy. Take orders, oversee dispatch, and handle invoicing for customer orders. Maintain data entry and manage spreadsheets with precision. Cover for team members during holidays and assist with ad hoc tasks as needed. Work efficiently on various computer tasks within a vibrant office environment. Why You Should Apply: Competitive hourly rate starting at 14, increasing to 15 upon permanent placement. Full-time hours: Monday to Friday, with summer hours from 8 AM to 3 PM and winter hours from 8 AM to 4 PM. A friendly team atmosphere that values your contributions and ideas. Opportunity for growth and development within a respected organisation. Qualifications: Proven experience in Administrative Assistance and Clerical Skills for effective task management. Excellent Phone etiquette and Communication skills for professional interactions with customers, suppliers, and colleagues. Strong organisational and multitasking abilities, combined with an eye for detail. Proficiency in Microsoft Office, particularly Excel and Word. Flexibility to adapt and manage multiple tasks and deadlines efficiently. If you're ready to take on a role where your skills will make a real impact, we want to hear from you! Bring your enthusiasm and organisational talents to our team, and let's create excellence together. Don't miss out on this fantastic opportunity! Apply today and step into a rewarding career with us! Adecco is a disability-confident employer. It is important to us that we run an inclusive and accessible recruitment process to support candidates of all backgrounds and all abilities to apply. Adecco is committed to building a supportive environment for you to explore the next steps in your career. If you require reasonable adjustments at any stage, please let us know and we will be happy to support you. Adecco acts as an employment agency for permanent recruitment and an employment business for the supply of temporary workers. The Adecco Group UK & Ireland is an Equal Opportunities Employer. By applying for this role your details will be submitted to Adecco. Our Candidate Privacy Information Statement explaining how we will use your information is available on our website.
Jul 11, 2026
Seasonal
Job Title: Administrator Location: Dundee Remuneration: 14.00 - 15.00 per hour Contract Details: Temp to Perm - Roughly 3 months temp Full-time hours: Monday to Friday, with summer hours from 8 AM to 3 PM and winter hours from 8 AM to 4 PM. Join our clients dynamic team at a leading organisation in premium-quality food production! We are seeking a proactive and organised Administrator to be part of our clients exciting journey. This is a full-time, on-site role located in Dundee, where your skills will shine in a supportive and inclusive workplace. Responsibilities: Provide clerical support and assist managers with various administrative tasks. Answer and manage incoming phone calls with professionalism and courtesy. Take orders, oversee dispatch, and handle invoicing for customer orders. Maintain data entry and manage spreadsheets with precision. Cover for team members during holidays and assist with ad hoc tasks as needed. Work efficiently on various computer tasks within a vibrant office environment. Why You Should Apply: Competitive hourly rate starting at 14, increasing to 15 upon permanent placement. Full-time hours: Monday to Friday, with summer hours from 8 AM to 3 PM and winter hours from 8 AM to 4 PM. A friendly team atmosphere that values your contributions and ideas. Opportunity for growth and development within a respected organisation. Qualifications: Proven experience in Administrative Assistance and Clerical Skills for effective task management. Excellent Phone etiquette and Communication skills for professional interactions with customers, suppliers, and colleagues. Strong organisational and multitasking abilities, combined with an eye for detail. Proficiency in Microsoft Office, particularly Excel and Word. Flexibility to adapt and manage multiple tasks and deadlines efficiently. If you're ready to take on a role where your skills will make a real impact, we want to hear from you! Bring your enthusiasm and organisational talents to our team, and let's create excellence together. Don't miss out on this fantastic opportunity! Apply today and step into a rewarding career with us! Adecco is a disability-confident employer. It is important to us that we run an inclusive and accessible recruitment process to support candidates of all backgrounds and all abilities to apply. Adecco is committed to building a supportive environment for you to explore the next steps in your career. If you require reasonable adjustments at any stage, please let us know and we will be happy to support you. Adecco acts as an employment agency for permanent recruitment and an employment business for the supply of temporary workers. The Adecco Group UK & Ireland is an Equal Opportunities Employer. By applying for this role your details will be submitted to Adecco. Our Candidate Privacy Information Statement explaining how we will use your information is available on our website.
Kitchen Assistant Mon-Fri 11:30-13:30 Middleton, Suffolk, no production required - service of approx 20 pupils, Food Safety health and Safety process required. general housekeeping duties and lunch service. - including but not limited to Pay rate £12.71 This is a full time role on a temporary basis. Reference RQ If you are interested in the role please apply on our website with your CV, alternatively you can email your CV to quoting the reference number. Essential Employment is acting as an Employment Business in relation to this vacancy. Essential Employment is an Equal Opportunities Employer. All our roles may be subject to pre-employment checks including references so please be prepared. Due to high volumes of CVs received we are not able to respond to all unsuccessful applications. You will always however hear from us by phone if we are able to take your CV forward to the next stage. You can also follow us at Twitter/Facebook/LinkedIn or via our website
Jul 11, 2026
Seasonal
Kitchen Assistant Mon-Fri 11:30-13:30 Middleton, Suffolk, no production required - service of approx 20 pupils, Food Safety health and Safety process required. general housekeeping duties and lunch service. - including but not limited to Pay rate £12.71 This is a full time role on a temporary basis. Reference RQ If you are interested in the role please apply on our website with your CV, alternatively you can email your CV to quoting the reference number. Essential Employment is acting as an Employment Business in relation to this vacancy. Essential Employment is an Equal Opportunities Employer. All our roles may be subject to pre-employment checks including references so please be prepared. Due to high volumes of CVs received we are not able to respond to all unsuccessful applications. You will always however hear from us by phone if we are able to take your CV forward to the next stage. You can also follow us at Twitter/Facebook/LinkedIn or via our website
Do you have a strong background in Dairy Research Farming, and want to join the UK's leading Dairy Research Programme? A national ag-research organisation is looking for an experienced Dairy research professional to bridge the gap between them and the UK's largest Dairy research project. You will coordinate all activities of the research organization within the programme, supporting frameworks and activities to meet project commitments. You must be able to effectively interpret data, and data modelling systems in order to chair presentations and teams calls. You will chair meetings with academics, stakeholders, product developers and research teams to ensure the research group's operations are streamlined and effective. Attending farm events, and annual steering groups, you will occupy a vital position at the focal point of dairy industry research and development. The aim of the organisation is to test, trial and validate data from new technologies and system developments in order to improve sustainability in the Dairy Sector; with the objective of improving and developing a catalogue of products and methodologies which have the potential to improve the carbon output on farm. Whilst it is important the right candidate has an academic background (ideally a MSC or PhD), they must be able to communicate effectively between academics, stakeholders and farm professionals. Responsibilities: • Coordinate activities across a national dairy sustainability and carbon reduction network, ensuring effective collaboration between delivery partners, researchers, and industry stakeholders. • Support the delivery of project commitments through robust operational processes, data collection frameworks, and reporting activities. • Engage with farmers, commercial partners, researchers, and wider industry stakeholders to support sustainability and emissions reduction initiatives within the dairy sector. • Organise and contribute to meetings, farm events, steering groups, and stakeholder workshops across the UK. • Help manage and develop a mitigation and best-practice catalogue, including supporting submissions, stakeholder engagement, and dissemination of practical solutions. • Work alongside technical and modelling teams to support the collection, analysis, and interpretation of farm and emissions data. • Represent the project and wider programme at industry meetings, events, and collaborative initiatives. • Support on-farm trials, sustainability projects, and research collaborations with universities and commercial partners. • Monitor project progress, maintain accurate records, and ensure activities align with operational and regulatory requirements. • Contribute to the development of practical solutions that improve sustainability, efficiency, and emissions reduction within commercial dairy farming. Requirements: • MSc, MA, or PhD in Agriculture, Animal Science, Sustainability, Environmental Science, Agricultural Engineering, or a related discipline. • Practical experience within the dairy farming sector, with a strong understanding of commercial dairy operations and industry challenges. • Experience managing or supporting R&D, sustainability, or innovation-led projects within agriculture, food production, or environmental programmes. • Experience working with farm data, modelling outputs, data collection frameworks, or technical reporting processes. • Ability to engage confidently with a broad range of stakeholders including farmers, researchers, commercial partners, and industry organisations. • Excellent project coordination and organisational skills, with the ability to manage multiple workstreams and deadlines simultaneously. • Experience supporting collaborative projects involving academic institutions, commercial businesses, and industry partners. • Strong communication skills, including the ability to present technical information clearly to both technical and non-technical audiences. • Knowledge of the UK dairy sector, ruminant nutrition, breeding, farm efficiency, or agricultural sustainability initiatives would be advantageous. • Willingness to travel across the UK to attend farm visits, meetings, industry events, and stakeholder workshops. • A proactive and collaborative approach, with the ability to work independently and as part of a multidisciplinary team. Desirable: • Strong understanding of sustainability, carbon reduction, emissions monitoring, or environmental reporting within agricultural systems. This is a 18 month fixed term position ending in December 2027. To apply: For more information and an informal confidential discussion please call Rupert Kettle on: Office or e-mail your CV and covering letter to De Lacy Executive Recruitment will upload your CV to our database and retain some data about you in order to process your application. More information about our processing activities can be found at Please be assured that all contact is treated in complete confidence and your details will not be passed to a third party without your prior permission.
Jul 11, 2026
Full time
Do you have a strong background in Dairy Research Farming, and want to join the UK's leading Dairy Research Programme? A national ag-research organisation is looking for an experienced Dairy research professional to bridge the gap between them and the UK's largest Dairy research project. You will coordinate all activities of the research organization within the programme, supporting frameworks and activities to meet project commitments. You must be able to effectively interpret data, and data modelling systems in order to chair presentations and teams calls. You will chair meetings with academics, stakeholders, product developers and research teams to ensure the research group's operations are streamlined and effective. Attending farm events, and annual steering groups, you will occupy a vital position at the focal point of dairy industry research and development. The aim of the organisation is to test, trial and validate data from new technologies and system developments in order to improve sustainability in the Dairy Sector; with the objective of improving and developing a catalogue of products and methodologies which have the potential to improve the carbon output on farm. Whilst it is important the right candidate has an academic background (ideally a MSC or PhD), they must be able to communicate effectively between academics, stakeholders and farm professionals. Responsibilities: • Coordinate activities across a national dairy sustainability and carbon reduction network, ensuring effective collaboration between delivery partners, researchers, and industry stakeholders. • Support the delivery of project commitments through robust operational processes, data collection frameworks, and reporting activities. • Engage with farmers, commercial partners, researchers, and wider industry stakeholders to support sustainability and emissions reduction initiatives within the dairy sector. • Organise and contribute to meetings, farm events, steering groups, and stakeholder workshops across the UK. • Help manage and develop a mitigation and best-practice catalogue, including supporting submissions, stakeholder engagement, and dissemination of practical solutions. • Work alongside technical and modelling teams to support the collection, analysis, and interpretation of farm and emissions data. • Represent the project and wider programme at industry meetings, events, and collaborative initiatives. • Support on-farm trials, sustainability projects, and research collaborations with universities and commercial partners. • Monitor project progress, maintain accurate records, and ensure activities align with operational and regulatory requirements. • Contribute to the development of practical solutions that improve sustainability, efficiency, and emissions reduction within commercial dairy farming. Requirements: • MSc, MA, or PhD in Agriculture, Animal Science, Sustainability, Environmental Science, Agricultural Engineering, or a related discipline. • Practical experience within the dairy farming sector, with a strong understanding of commercial dairy operations and industry challenges. • Experience managing or supporting R&D, sustainability, or innovation-led projects within agriculture, food production, or environmental programmes. • Experience working with farm data, modelling outputs, data collection frameworks, or technical reporting processes. • Ability to engage confidently with a broad range of stakeholders including farmers, researchers, commercial partners, and industry organisations. • Excellent project coordination and organisational skills, with the ability to manage multiple workstreams and deadlines simultaneously. • Experience supporting collaborative projects involving academic institutions, commercial businesses, and industry partners. • Strong communication skills, including the ability to present technical information clearly to both technical and non-technical audiences. • Knowledge of the UK dairy sector, ruminant nutrition, breeding, farm efficiency, or agricultural sustainability initiatives would be advantageous. • Willingness to travel across the UK to attend farm visits, meetings, industry events, and stakeholder workshops. • A proactive and collaborative approach, with the ability to work independently and as part of a multidisciplinary team. Desirable: • Strong understanding of sustainability, carbon reduction, emissions monitoring, or environmental reporting within agricultural systems. This is a 18 month fixed term position ending in December 2027. To apply: For more information and an informal confidential discussion please call Rupert Kettle on: Office or e-mail your CV and covering letter to De Lacy Executive Recruitment will upload your CV to our database and retain some data about you in order to process your application. More information about our processing activities can be found at Please be assured that all contact is treated in complete confidence and your details will not be passed to a third party without your prior permission.
Shift Engineer Location : Wrexham Job Type: Full-time, Permanent 4 on 4 off Salary : 49,934 We are seeking a dedicated Shift Engineer to join a leading manufacturer in Wrexham. This role is crucial for ensuring the efficient operation, maintenance, and continuous improvement of production machinery and site services within our food manufacturing environment. The Shift Engineer will focus on minimizing downtime, maintaining food safety standards, and supporting production targets. Day-to-day of the role: Carry out planned preventative maintenance (PPM) on production and packaging equipment. Respond promptly to equipment breakdowns, performing effective fault diagnosis and repair. Ensure all machinery operates in line with food safety and hygiene standards (e.g., HACCP). Support continuous improvement initiatives to enhance equipment reliability and efficiency. Maintain accurate maintenance records and complete all documentation. Work closely with production teams to minimize downtime and optimize performance. Ensure compliance with health & safety regulations. Assist with the installation and commissioning of new equipment. Monitor and maintain utilities such as steam, refrigeration, and compressed air systems. Identify root causes of recurring faults and implement corrective actions. Required Skills & Qualifications: Proactive and hands-on approach. Proven experience as a maintenance or shift engineer in a food manufacturing or FMCG environment. Strong electrical and/or mechanical engineering skills. Experience with PLC fault finding (desirable). Knowledge of food safety standards and regulations. Ability to work under pressure in a fast-paced production environment. Strong problem-solving and diagnostic skills. Good communication and teamwork abilities. Strong attention to detail. Flexible and adaptable to shift work. Commitment to continuous improvement. Safety-conscious mindset. Relevant engineering qualification (e.g., NVQ Level 3, HNC/HND, or equivalent). Electrical certification (e.g., 18th Edition) - desirable. Food safety training (advantageous). Benefits : Opportunity to work in a critical role within a fast-paced food production environment. Be part of continuous improvement and sustainability initiatives. Free Healthcare cash plan (currently BUPA) after probationary period. Free on-site parking. Rewards Platform. Discounted groceries with on-site Company Shop. Free charging for EV's. To apply for this Shift Engineer position, please submit your CV and cover letter detailing your relevant experience and why you are interested in this position.
Jul 11, 2026
Full time
Shift Engineer Location : Wrexham Job Type: Full-time, Permanent 4 on 4 off Salary : 49,934 We are seeking a dedicated Shift Engineer to join a leading manufacturer in Wrexham. This role is crucial for ensuring the efficient operation, maintenance, and continuous improvement of production machinery and site services within our food manufacturing environment. The Shift Engineer will focus on minimizing downtime, maintaining food safety standards, and supporting production targets. Day-to-day of the role: Carry out planned preventative maintenance (PPM) on production and packaging equipment. Respond promptly to equipment breakdowns, performing effective fault diagnosis and repair. Ensure all machinery operates in line with food safety and hygiene standards (e.g., HACCP). Support continuous improvement initiatives to enhance equipment reliability and efficiency. Maintain accurate maintenance records and complete all documentation. Work closely with production teams to minimize downtime and optimize performance. Ensure compliance with health & safety regulations. Assist with the installation and commissioning of new equipment. Monitor and maintain utilities such as steam, refrigeration, and compressed air systems. Identify root causes of recurring faults and implement corrective actions. Required Skills & Qualifications: Proactive and hands-on approach. Proven experience as a maintenance or shift engineer in a food manufacturing or FMCG environment. Strong electrical and/or mechanical engineering skills. Experience with PLC fault finding (desirable). Knowledge of food safety standards and regulations. Ability to work under pressure in a fast-paced production environment. Strong problem-solving and diagnostic skills. Good communication and teamwork abilities. Strong attention to detail. Flexible and adaptable to shift work. Commitment to continuous improvement. Safety-conscious mindset. Relevant engineering qualification (e.g., NVQ Level 3, HNC/HND, or equivalent). Electrical certification (e.g., 18th Edition) - desirable. Food safety training (advantageous). Benefits : Opportunity to work in a critical role within a fast-paced food production environment. Be part of continuous improvement and sustainability initiatives. Free Healthcare cash plan (currently BUPA) after probationary period. Free on-site parking. Rewards Platform. Discounted groceries with on-site Company Shop. Free charging for EV's. To apply for this Shift Engineer position, please submit your CV and cover letter detailing your relevant experience and why you are interested in this position.
Job title: Chef - Henley on Thames Location: Henley Contract type: Temporary Starting on: ASAP Rate of pay: 15,50 to 21,00 Blue Arrow is looking for DBS Chefs to work in temporary and ongoing assignments in Reading area. Working various shifts between 06.30am and 08:30pm. Days of work will be Monday to Sunday. Benefits: Hourly pay and paid weekly. Diversity and job satisfaction. Try out various roles before taking your next permanent position. Park on site. Pay Progression. Duties include: Food prep, production and delivery - large volume. Delegating to catering assistants / kitchen porters as required. Communicating with the team to ensure smoothness of service. Maintaining high standards of cleanliness throughout the kitchen. Meeting all on site health and safety requirements. Stock control. You will be: Professional, punctual, and reliable. Experienced for at least one year in a similar role. Contactable by mobile and email. In possession or able to complete Food Hygiene Level 2. DBS certificate highly desirable. We have various vacancies available so for more information please submit your CV online or you can contact Reading Office at (phone number removed). Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.
Jul 11, 2026
Seasonal
Job title: Chef - Henley on Thames Location: Henley Contract type: Temporary Starting on: ASAP Rate of pay: 15,50 to 21,00 Blue Arrow is looking for DBS Chefs to work in temporary and ongoing assignments in Reading area. Working various shifts between 06.30am and 08:30pm. Days of work will be Monday to Sunday. Benefits: Hourly pay and paid weekly. Diversity and job satisfaction. Try out various roles before taking your next permanent position. Park on site. Pay Progression. Duties include: Food prep, production and delivery - large volume. Delegating to catering assistants / kitchen porters as required. Communicating with the team to ensure smoothness of service. Maintaining high standards of cleanliness throughout the kitchen. Meeting all on site health and safety requirements. Stock control. You will be: Professional, punctual, and reliable. Experienced for at least one year in a similar role. Contactable by mobile and email. In possession or able to complete Food Hygiene Level 2. DBS certificate highly desirable. We have various vacancies available so for more information please submit your CV online or you can contact Reading Office at (phone number removed). Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.
Production Team Leader Lincoln £38,000 - £40,000 Monday to Thursday, 7:30am - 5:30pm 38 hours per week The best production leaders don't just deliver output. They create environments where people perform at their best, standards are consistently maintained, and continuous improvement becomes part of everyday operations. This opportunity offers the chance to join a well-established manufacturing business operating within a highly regulated, process-driven environment where safety, quality and compliance are fundamental to everything they do. Following an internal move, the business is seeking an experienced Production Team Leader to help drive operational performance whilst supporting the ongoing development of both people and processes. Leading a team of over 20 operatives, you'll take ownership of day-to-day manufacturing operations, ensuring production targets are achieved safely, efficiently and to the required quality standards. You'll manage resources, monitor performance, coach and develop employees, analyse operational data and work collaboratively with colleagues across production, quality, planning and engineering to deliver business objectives. This is a highly visible leadership role that requires a strong presence on the shop floor. Whilst production delivery is important, the successful individual will be equally focused on reinforcing procedures, promoting best practice, supporting training initiatives and ensuring standards are followed consistently. You'll be comfortable balancing people management, operational decision-making and performance reporting whilst driving a culture of accountability and continuous improvement. We're keen to speak with candidates who have previous experience leading teams within manufacturing or production environments. Backgrounds from sectors such as aerospace, engineering, defence, pharmaceuticals, food manufacturing or other highly regulated industries would be particularly relevant. Strong Microsoft Excel skills are essential, along with the ability to analyse KPIs, produce reports and use data to support decision-making. In return, you'll be joining a business with a strong order book, a supportive leadership team and genuine opportunities to influence positive change. The culture is fast-paced, collaborative and built around people who take ownership, embrace challenges and continually look for ways to improve. For a confidential discussion or to find out more about the opportunity, contact Will Taylor at Hays in Lincoln. Alternatively, apply now and we will be in touch. Hays Specialist Recruitment Limited acts as an employment agency for permanent recruitment and employment business for the supply of temporary workers. By applying for this job you accept the T&C's, Privacy Policy and Disclaimers which can be found at hays.co.uk
Jul 11, 2026
Full time
Production Team Leader Lincoln £38,000 - £40,000 Monday to Thursday, 7:30am - 5:30pm 38 hours per week The best production leaders don't just deliver output. They create environments where people perform at their best, standards are consistently maintained, and continuous improvement becomes part of everyday operations. This opportunity offers the chance to join a well-established manufacturing business operating within a highly regulated, process-driven environment where safety, quality and compliance are fundamental to everything they do. Following an internal move, the business is seeking an experienced Production Team Leader to help drive operational performance whilst supporting the ongoing development of both people and processes. Leading a team of over 20 operatives, you'll take ownership of day-to-day manufacturing operations, ensuring production targets are achieved safely, efficiently and to the required quality standards. You'll manage resources, monitor performance, coach and develop employees, analyse operational data and work collaboratively with colleagues across production, quality, planning and engineering to deliver business objectives. This is a highly visible leadership role that requires a strong presence on the shop floor. Whilst production delivery is important, the successful individual will be equally focused on reinforcing procedures, promoting best practice, supporting training initiatives and ensuring standards are followed consistently. You'll be comfortable balancing people management, operational decision-making and performance reporting whilst driving a culture of accountability and continuous improvement. We're keen to speak with candidates who have previous experience leading teams within manufacturing or production environments. Backgrounds from sectors such as aerospace, engineering, defence, pharmaceuticals, food manufacturing or other highly regulated industries would be particularly relevant. Strong Microsoft Excel skills are essential, along with the ability to analyse KPIs, produce reports and use data to support decision-making. In return, you'll be joining a business with a strong order book, a supportive leadership team and genuine opportunities to influence positive change. The culture is fast-paced, collaborative and built around people who take ownership, embrace challenges and continually look for ways to improve. For a confidential discussion or to find out more about the opportunity, contact Will Taylor at Hays in Lincoln. Alternatively, apply now and we will be in touch. Hays Specialist Recruitment Limited acts as an employment agency for permanent recruitment and employment business for the supply of temporary workers. By applying for this job you accept the T&C's, Privacy Policy and Disclaimers which can be found at hays.co.uk
Manpower are seeking a motivated and dependable Production Operative to join a successful manufacturing business located near Skegness. This is a permanent opportunity offering long-term job security within a growing and well-established company. Working as part of a production team, you will help ensure food products are manufactured, packed, and prepared to the highest standards while maintainin click apply for full job details
Jul 11, 2026
Full time
Manpower are seeking a motivated and dependable Production Operative to join a successful manufacturing business located near Skegness. This is a permanent opportunity offering long-term job security within a growing and well-established company. Working as part of a production team, you will help ensure food products are manufactured, packed, and prepared to the highest standards while maintainin click apply for full job details
Ernest Gordon Recruitment Limited
Cockburnspath, Berwickshire
Electrical Maintenance Engineer (Manufacturing) Cockburnspath £47,000 - £57,000 + Overtime + Structured Training + Career Progression + 4 On 4 Off Shift Pattern Are you an Electrical Maintenance Engineer or similar looking for a highly rewarding role with excellent earning potential, plenty of overtime, and a clear pathway to increase your salary through ongoing training and development? Do you want to join a growing and well-established business where you'll work on a wide range of machinery, solve technical challenges daily, and play a key role in keeping a modern production facility running at peak performance? On offer is a fantastic opportunity to join a market-leading vegetable washing, grading, and packing facility that invests heavily in its engineering team through structured training, career progression, and long-term development. With a starting salary of £47,000, increasing to £57,000 through training, alongside overtime opportunities, this role offers both immediate rewards and future growth. This role would suit a Maintenance Engineer or similar with electrical and mechanical fault-finding skills, ideally from a manufacturing, FMCG, food production, or industrial background, who is looking to develop their career within a supportive and forward-thinking engineering team. In this role, the successful candidate will be responsible for maintaining and improving site machinery, responding to breakdowns, carrying out planned maintenance, and supporting continuous improvement projects across a busy and technically varied production environment. The Role Carrying out planned preventative maintenance across production machinery Diagnosing and repairing mechanical and electrical faults Working a 4 on, 4 off shift pattern Day shift: 6am to 6pm Opportunities for overtime and ongoing training One annual night-shift rotation during December (approximately three weeks) Seasonal back shift (Autumn, Winter & Spring): 12:00pm - 12:00am The Person: Electrical Maintenance Engineer or similar background Strong electrical fault-finding skills Experience within manufacturing, FMCG, food production, or industrial environments (Preferred) Reference Number: BBBH25120H If you're interested in this role, click 'apply now' to forward an up-to-date copy of your CV, or call us now. If this job is not quite right for you but you are looking for a new position, please contact us for a confidential discussion on your career. Ernest Gordon Recruitment Limited acts as an employment agency for permanent recruitment and employment business for the supply of temporary workers. By applying for this job, you accept the T&C's, Privacy Policy and Disclaimers which can be found at our website.
Jul 11, 2026
Full time
Electrical Maintenance Engineer (Manufacturing) Cockburnspath £47,000 - £57,000 + Overtime + Structured Training + Career Progression + 4 On 4 Off Shift Pattern Are you an Electrical Maintenance Engineer or similar looking for a highly rewarding role with excellent earning potential, plenty of overtime, and a clear pathway to increase your salary through ongoing training and development? Do you want to join a growing and well-established business where you'll work on a wide range of machinery, solve technical challenges daily, and play a key role in keeping a modern production facility running at peak performance? On offer is a fantastic opportunity to join a market-leading vegetable washing, grading, and packing facility that invests heavily in its engineering team through structured training, career progression, and long-term development. With a starting salary of £47,000, increasing to £57,000 through training, alongside overtime opportunities, this role offers both immediate rewards and future growth. This role would suit a Maintenance Engineer or similar with electrical and mechanical fault-finding skills, ideally from a manufacturing, FMCG, food production, or industrial background, who is looking to develop their career within a supportive and forward-thinking engineering team. In this role, the successful candidate will be responsible for maintaining and improving site machinery, responding to breakdowns, carrying out planned maintenance, and supporting continuous improvement projects across a busy and technically varied production environment. The Role Carrying out planned preventative maintenance across production machinery Diagnosing and repairing mechanical and electrical faults Working a 4 on, 4 off shift pattern Day shift: 6am to 6pm Opportunities for overtime and ongoing training One annual night-shift rotation during December (approximately three weeks) Seasonal back shift (Autumn, Winter & Spring): 12:00pm - 12:00am The Person: Electrical Maintenance Engineer or similar background Strong electrical fault-finding skills Experience within manufacturing, FMCG, food production, or industrial environments (Preferred) Reference Number: BBBH25120H If you're interested in this role, click 'apply now' to forward an up-to-date copy of your CV, or call us now. If this job is not quite right for you but you are looking for a new position, please contact us for a confidential discussion on your career. Ernest Gordon Recruitment Limited acts as an employment agency for permanent recruitment and employment business for the supply of temporary workers. By applying for this job, you accept the T&C's, Privacy Policy and Disclaimers which can be found at our website.
Job Overview We are seeking an experienced and passionate Head Chef to lead our kitchen team. The ideal candidate will have a strong background in culinary arts and a proven track record in food production and kitchen management. As the Head Chef, you will be responsible for overseeing all aspects of kitchen operations, ensuring the highest standards of food quality, safety, and presentation. This role requires excellent leadership skills and the ability to work collaboratively with your team to create exceptional dining experiences. Duties Supervise and manage kitchen staff, ensuring effective team collaboration and communication. Oversee food preparation and cooking processes to maintain high standards of quality and presentation. Develop innovative menus that reflect current culinary trends while considering customer preferences. Ensure compliance with food safety regulations and maintain a clean, organised kitchen environment. Train and mentor kitchen staff in culinary techniques, food safety practices, and operational procedures. Manage inventory levels, ordering supplies as needed to ensure availability of ingredients. Collaborate with front-of-house staff to ensure seamless service delivery and customer satisfaction. Monitor kitchen operations to optimise efficiency and reduce waste while maintaining quality standards. Qualifications Proven experience as a Head Chef or in a similar leadership role within a restaurant environment. Strong culinary skills with extensive knowledge of food preparation techniques and cooking methods. Experience in food production, menu planning, and kitchen management. Excellent supervisory skills with the ability to lead and motivate a diverse team. In-depth understanding of food safety regulations and best practices in hospitality. Exceptional organisational skills with attention to detail in all aspects of kitchen operations. Strong communication skills for effective collaboration with both kitchen and front-of-house teams. A passion for creating memorable dining experiences through innovative cuisine. If you are ready to take on this exciting challenge as our Head Chef, we invite you to apply today! Job Type: Full-time Pay: £26,741.70-£38,000.00 per year Benefits: Employee discount On-site parking Work Location: In person
Jul 11, 2026
Full time
Job Overview We are seeking an experienced and passionate Head Chef to lead our kitchen team. The ideal candidate will have a strong background in culinary arts and a proven track record in food production and kitchen management. As the Head Chef, you will be responsible for overseeing all aspects of kitchen operations, ensuring the highest standards of food quality, safety, and presentation. This role requires excellent leadership skills and the ability to work collaboratively with your team to create exceptional dining experiences. Duties Supervise and manage kitchen staff, ensuring effective team collaboration and communication. Oversee food preparation and cooking processes to maintain high standards of quality and presentation. Develop innovative menus that reflect current culinary trends while considering customer preferences. Ensure compliance with food safety regulations and maintain a clean, organised kitchen environment. Train and mentor kitchen staff in culinary techniques, food safety practices, and operational procedures. Manage inventory levels, ordering supplies as needed to ensure availability of ingredients. Collaborate with front-of-house staff to ensure seamless service delivery and customer satisfaction. Monitor kitchen operations to optimise efficiency and reduce waste while maintaining quality standards. Qualifications Proven experience as a Head Chef or in a similar leadership role within a restaurant environment. Strong culinary skills with extensive knowledge of food preparation techniques and cooking methods. Experience in food production, menu planning, and kitchen management. Excellent supervisory skills with the ability to lead and motivate a diverse team. In-depth understanding of food safety regulations and best practices in hospitality. Exceptional organisational skills with attention to detail in all aspects of kitchen operations. Strong communication skills for effective collaboration with both kitchen and front-of-house teams. A passion for creating memorable dining experiences through innovative cuisine. If you are ready to take on this exciting challenge as our Head Chef, we invite you to apply today! Job Type: Full-time Pay: £26,741.70-£38,000.00 per year Benefits: Employee discount On-site parking Work Location: In person
This is Alexander Faraday Recruitment
Northallerton, Yorkshire
We are currently recruiting on behalf of a growing and innovative food manufacturing business for two Production Supervisors. These are newly created roles driven by continued expansion, offering the opportunity to play a key part in shaping day-to-day operations and team performance. The Role As Production Supervisor, you will take responsibility for managing a small production team, ensuring effic click apply for full job details
Jul 11, 2026
Full time
We are currently recruiting on behalf of a growing and innovative food manufacturing business for two Production Supervisors. These are newly created roles driven by continued expansion, offering the opportunity to play a key part in shaping day-to-day operations and team performance. The Role As Production Supervisor, you will take responsibility for managing a small production team, ensuring effic click apply for full job details
Head Pastry Chef £40,000 per year - 40 hours per week - Aberdeenshire The Client A luxury Scottish estate is set within 240 acres of stunning countryside and is renowned for delivering exceptional, locally inspired dining experiences. As they continue to develop and elevate the pastry offering across multiple outlets, they are seeking a talented Head Pastry Chef to take full ownership of our pastry vision. This is a rare opportunity to lead pastry operations for a prestigious, multi outlet destination and create a signature dessert identity across the estate. The Role As Head Pastry Chef , you will lead the pastry department (5 team members) and deliver outstanding pastry, bakery, and dessert creations across the entire estate. You will: Develop and update menus for restaurant dining, afternoon tea, events, and exclusive experiences Create seasonal, innovative desserts using modern techniques and high quality local produce Lead pastry delivery for large scale events, weddings, and corporate functions Oversee production planning, stock control, ordering, and waste management Train and mentor a talented pastry team, nurturing creativity and high standards Ensure full compliance with Food Safety, Health & Safety, and allergen procedures Support sustainability and cost effective menu engineering About You You will be a highly skilled and creative pastry professional with strong leadership ability. You bring: Experience as a Head Pastry Chef or Senior Pastry Chef within a high quality hotel or fine dining environment Technical expertise across pastry, bakery, chocolate work, and plated desserts A passion for innovation and immaculate presentation Strong organisational and communication skills Financial awareness, including costing, GP management, and stock control What You'll Receive You'll benefit from a comprehensive rewards and wellbeing package, including: 35 days holiday Training and development from day one Employee events and celebrations Access to our employee communication app Healthy meals while on duty External Employee Assistance Programme Financial wellbeing app with early pay access Pension contributions After 3 months: Access to our wellbeing and discount platform Participation in employee recognition schemes Long service recognition Complimentary overnight stay and dinner for two on passing probation and annually thereafter 50% discount in our restaurants Cycle to Work Scheme Discounted room rates for you, friends & family Spa treatment & product discounts Life Assurance cover Please note: This role is not eligible for Skilled Worker visa sponsorship. If you're ready to lead a pastry operation with creativity and autonomy, we'd love to hear from you.
Jul 11, 2026
Full time
Head Pastry Chef £40,000 per year - 40 hours per week - Aberdeenshire The Client A luxury Scottish estate is set within 240 acres of stunning countryside and is renowned for delivering exceptional, locally inspired dining experiences. As they continue to develop and elevate the pastry offering across multiple outlets, they are seeking a talented Head Pastry Chef to take full ownership of our pastry vision. This is a rare opportunity to lead pastry operations for a prestigious, multi outlet destination and create a signature dessert identity across the estate. The Role As Head Pastry Chef , you will lead the pastry department (5 team members) and deliver outstanding pastry, bakery, and dessert creations across the entire estate. You will: Develop and update menus for restaurant dining, afternoon tea, events, and exclusive experiences Create seasonal, innovative desserts using modern techniques and high quality local produce Lead pastry delivery for large scale events, weddings, and corporate functions Oversee production planning, stock control, ordering, and waste management Train and mentor a talented pastry team, nurturing creativity and high standards Ensure full compliance with Food Safety, Health & Safety, and allergen procedures Support sustainability and cost effective menu engineering About You You will be a highly skilled and creative pastry professional with strong leadership ability. You bring: Experience as a Head Pastry Chef or Senior Pastry Chef within a high quality hotel or fine dining environment Technical expertise across pastry, bakery, chocolate work, and plated desserts A passion for innovation and immaculate presentation Strong organisational and communication skills Financial awareness, including costing, GP management, and stock control What You'll Receive You'll benefit from a comprehensive rewards and wellbeing package, including: 35 days holiday Training and development from day one Employee events and celebrations Access to our employee communication app Healthy meals while on duty External Employee Assistance Programme Financial wellbeing app with early pay access Pension contributions After 3 months: Access to our wellbeing and discount platform Participation in employee recognition schemes Long service recognition Complimentary overnight stay and dinner for two on passing probation and annually thereafter 50% discount in our restaurants Cycle to Work Scheme Discounted room rates for you, friends & family Spa treatment & product discounts Life Assurance cover Please note: This role is not eligible for Skilled Worker visa sponsorship. If you're ready to lead a pastry operation with creativity and autonomy, we'd love to hear from you.
MULTI SKILLED MAINTENANCE ENGINEER Job Title: Maintenance Engineer Location: Manchester Salary: Up to £52,000 Shift: 4 on, 4 off (Days & Nights) Job Role of the Maintenance Engineer. We are offering a fantastic opportunity for an experienced Multi Skilled Maintenance Engineer to join a modern, high-tech FMCG manufacturing site in Shropshire. The company has heavily invested in advanced automation, high-speed production lines, and continuous improvement initiatives, making it an excellent workplace for engineers seeking career development, technical growth, and future leadership opportunities. You will be responsible for carrying out both electrical and mechanical maintenance, fault-finding, and planned preventative maintenance on a range of automated and semi-automated production machinery, ensuring maximum uptime and efficiency in a fast-paced FMCG environment. Working on a 4 on, 4 off days and nights shift pattern, you will play a key role in reducing downtime, improving reliability, and supporting production performance across the site. Sector - FMCG Factory Maintenance Non-Negotiable Requirements of the Maintenance Engineer Electrical maintenance experience within an industrial manufacturing or FMCG environment. Hands on experience with pre-planned, reactive and breakdown maintenance in a fast paced industrial factory. Ability to work a 4 on, 4 off days and nights shift pattern. Requirements for the Maintenance Engineer Hands-on electrical fault-finding experience. Recognised electrical engineering qualification (NVQ Level 3, City & Guilds or equivalent). Experience working within a manufacturing environment. Mechanical maintenance experience (motors, gearboxes, bearings, pneumatics and hydraulics). Basic PLC fault-finding experience advantageous. Desirable Requirements for the Maintenance Engineer. Experience working as a Maintenance Engineer in the UK. Previous experience within FMCG, food, beverage or packaging environments. The Maintenance Engineer will benefit from: Working for a market-leading manufacturing business. Competitive salary up to £52,000. Company benefits package including pension, life insurance, and gym access. Overtime opportunities. Training and development opportunities. Long-term job security within a stable and growing organisation. If you are interested in this role and feel that you have the right skills, then please click apply at the bottom of this advert. For further details contact Gavin Klinger at Pioneer Selection. As a registered candidate with Pioneer Selection Ltd, you automatically become eligible for our referral scheme. You will receive £250 for every candidate we place in permanent employment who has been recommended by you. Terms and Conditions apply please see our website for further details.
Jul 11, 2026
Full time
MULTI SKILLED MAINTENANCE ENGINEER Job Title: Maintenance Engineer Location: Manchester Salary: Up to £52,000 Shift: 4 on, 4 off (Days & Nights) Job Role of the Maintenance Engineer. We are offering a fantastic opportunity for an experienced Multi Skilled Maintenance Engineer to join a modern, high-tech FMCG manufacturing site in Shropshire. The company has heavily invested in advanced automation, high-speed production lines, and continuous improvement initiatives, making it an excellent workplace for engineers seeking career development, technical growth, and future leadership opportunities. You will be responsible for carrying out both electrical and mechanical maintenance, fault-finding, and planned preventative maintenance on a range of automated and semi-automated production machinery, ensuring maximum uptime and efficiency in a fast-paced FMCG environment. Working on a 4 on, 4 off days and nights shift pattern, you will play a key role in reducing downtime, improving reliability, and supporting production performance across the site. Sector - FMCG Factory Maintenance Non-Negotiable Requirements of the Maintenance Engineer Electrical maintenance experience within an industrial manufacturing or FMCG environment. Hands on experience with pre-planned, reactive and breakdown maintenance in a fast paced industrial factory. Ability to work a 4 on, 4 off days and nights shift pattern. Requirements for the Maintenance Engineer Hands-on electrical fault-finding experience. Recognised electrical engineering qualification (NVQ Level 3, City & Guilds or equivalent). Experience working within a manufacturing environment. Mechanical maintenance experience (motors, gearboxes, bearings, pneumatics and hydraulics). Basic PLC fault-finding experience advantageous. Desirable Requirements for the Maintenance Engineer. Experience working as a Maintenance Engineer in the UK. Previous experience within FMCG, food, beverage or packaging environments. The Maintenance Engineer will benefit from: Working for a market-leading manufacturing business. Competitive salary up to £52,000. Company benefits package including pension, life insurance, and gym access. Overtime opportunities. Training and development opportunities. Long-term job security within a stable and growing organisation. If you are interested in this role and feel that you have the right skills, then please click apply at the bottom of this advert. For further details contact Gavin Klinger at Pioneer Selection. As a registered candidate with Pioneer Selection Ltd, you automatically become eligible for our referral scheme. You will receive £250 for every candidate we place in permanent employment who has been recommended by you. Terms and Conditions apply please see our website for further details.
Job Title: Technical Manager (Food Manufacturing) Location: Pontyclun, South Wales Employment Type: Full-time About the Role: We are seeking an experienced and detail-oriented QA Manager looking to step up or a Technical Manager looking for a new challenge to lead and manage all quality assurance and food safety activities at our state of the art production facility in Pontyclun. This role is critical in ensuring that all products meet regulatory, customer, and internal quality standards, while maintaining the highest levels of food safety and compliance. Key Responsibilities: Develop, implement, and maintain the site's Quality Management System (QMS) Lead the HACCP Team Ensure full compliance with food safety standards, BRCGS and relevant UK regulations Lead and manage all quality assurance and quality control activities on site Oversee hygiene standards, GMP, and factory audits (internal and external) Manage and maintain documentation, including SOPs, risk assessments, and traceability records Lead investigations into non-conformances, customer complaints, and corrective/preventive actions (CAPA) Conduct internal audits and prepare for and host third-party and customer audits Provide training and guidance to production staff on quality and food safety standards Work closely with production and operations teams to drive continuous improvement Monitor supplier quality and approve raw materials where required Requirements: Proven experience in a Technical role within food manufacturing (supervisory or managerial level) Level 4 HACCP certification Strong knowledge of food safety standards (HACCP essential; BRCGS or equivalent preferred) Experience with audits and certification processes Excellent attention to detail and problem-solving skills Strong leadership and team management capabilities Good understanding of UK food safety regulations and compliance requirements Effective communication and organisational skills Desirable: Degree or formal qualification in Food Science, Food Technology, or a related field or 5 years' experience in relevant High Care / Risk categories in the Food Industry. Experience working in a fast-paced production environment What We Offer: Competitive salary £50,000 to £60,000 (dependent on experience) Opportunity to take ownership of quality systems in a growing business Professional development and training opportunities Supportive and collaborative work environment Group Technical support. Closing date 26.07.2026 Hawk 3 Talent Solutions are operating as an employment agency on behalf of its client. To Apply please follow the application process for the site this job is advertised on or email your CV to (url removed) By applying for the above position and providing your personal data to us you understand that your data will be processed in line with our Privacy Policy. To view our full Privacy Policy please visit our website.
Jul 11, 2026
Full time
Job Title: Technical Manager (Food Manufacturing) Location: Pontyclun, South Wales Employment Type: Full-time About the Role: We are seeking an experienced and detail-oriented QA Manager looking to step up or a Technical Manager looking for a new challenge to lead and manage all quality assurance and food safety activities at our state of the art production facility in Pontyclun. This role is critical in ensuring that all products meet regulatory, customer, and internal quality standards, while maintaining the highest levels of food safety and compliance. Key Responsibilities: Develop, implement, and maintain the site's Quality Management System (QMS) Lead the HACCP Team Ensure full compliance with food safety standards, BRCGS and relevant UK regulations Lead and manage all quality assurance and quality control activities on site Oversee hygiene standards, GMP, and factory audits (internal and external) Manage and maintain documentation, including SOPs, risk assessments, and traceability records Lead investigations into non-conformances, customer complaints, and corrective/preventive actions (CAPA) Conduct internal audits and prepare for and host third-party and customer audits Provide training and guidance to production staff on quality and food safety standards Work closely with production and operations teams to drive continuous improvement Monitor supplier quality and approve raw materials where required Requirements: Proven experience in a Technical role within food manufacturing (supervisory or managerial level) Level 4 HACCP certification Strong knowledge of food safety standards (HACCP essential; BRCGS or equivalent preferred) Experience with audits and certification processes Excellent attention to detail and problem-solving skills Strong leadership and team management capabilities Good understanding of UK food safety regulations and compliance requirements Effective communication and organisational skills Desirable: Degree or formal qualification in Food Science, Food Technology, or a related field or 5 years' experience in relevant High Care / Risk categories in the Food Industry. Experience working in a fast-paced production environment What We Offer: Competitive salary £50,000 to £60,000 (dependent on experience) Opportunity to take ownership of quality systems in a growing business Professional development and training opportunities Supportive and collaborative work environment Group Technical support. Closing date 26.07.2026 Hawk 3 Talent Solutions are operating as an employment agency on behalf of its client. To Apply please follow the application process for the site this job is advertised on or email your CV to (url removed) By applying for the above position and providing your personal data to us you understand that your data will be processed in line with our Privacy Policy. To view our full Privacy Policy please visit our website.
Quality Inspector Quality Control Inspector QC Inspector Wellington £28,500 per annum 39 hours per week Monday to Friday Permanent Introduction Acorn by Synergie is recruiting on behalf of a forward-thinking manufacturing business for an experienced Quality Inspector to join their Development and Laboratory team. This is an excellent opportunity for an experienced Quality Inspector , Quality Control Inspector , QC Inspector , Quality Assurance Inspector or Manufacturing Quality Inspector to join a growing manufacturing company committed to quality, compliance and continuous improvement. Working within a regulated manufacturing environment, you'll play a key role in ensuring products, processes and people consistently meet the highest quality standards. You'll help prevent non-conforming products from progressing through production while supporting compliance with quality systems, customer specifications and Health & Safety requirements. Key Duties Carry out in-process quality inspections and production audits across manufacturing operations. Verify that operators complete quality checks, documentation and product traceability records accurately. Ensure inspection equipment, gauges, fixtures and measuring tools are correctly maintained and calibrated. Inspect finished products to ensure they meet visual, dimensional and functional quality standards. Monitor packaging, labelling and traceability processes to ensure customer specifications are achieved. Identify, record and report non-conformances, supporting containment activities where required. Promote and monitor safe working practices across the manufacturing facility. Support root cause investigations, corrective actions and quality improvement initiatives. Participate in continuous improvement projects, internal audits and standardisation activities. Provide support during customer containment and product sorting activities when required. Requirements Essential Previous experience as a Quality Inspector, Quality Control Inspector, QC Inspector, Quality Assurance Inspector or in a similar quality role. Experience working within a regulated manufacturing environment such as Automotive, Aerospace, Food Manufacturing, Food & Beverage or similar. Experience using quality inspection equipment and precision measuring instruments. Good understanding of quality documentation, product traceability and non-conformance processes. Full UK driving licence and willingness to travel when required. Desirable Knowledge of ISO 9001 and/or IATF 16949 quality management systems. Experience with SPC, Control Plans, PFMEA, APQP or continuous improvement methodologies. Engineering or Manufacturing qualification (NVQ, BTEC or equivalent). Experience supporting customer containment or product sorting activities. What We Offer Competitive salary of £28,500 per annum. 4% employer pension contribution (matched). Life assurance - 4x annual salary. Early finish every Friday. Career development opportunities within a growing manufacturing business. Exposure to quality, compliance and continuous improvement projects. Supportive and collaborative working environment. Monday to Thursday, 9 am - 6 pm. Friday, 8 am - 1 pm. Interested? If you're an experienced Quality Inspector , Quality Control Inspector , QC Inspector , Quality Assurance Inspector or Manufacturing Quality Inspector looking for your next opportunity in Wellington , apply today with your up-to-date CV or contact Acorn by Synergie for more information. Acorn by Synergie acts as an employment agency for permanent recruitment.
Jul 11, 2026
Full time
Quality Inspector Quality Control Inspector QC Inspector Wellington £28,500 per annum 39 hours per week Monday to Friday Permanent Introduction Acorn by Synergie is recruiting on behalf of a forward-thinking manufacturing business for an experienced Quality Inspector to join their Development and Laboratory team. This is an excellent opportunity for an experienced Quality Inspector , Quality Control Inspector , QC Inspector , Quality Assurance Inspector or Manufacturing Quality Inspector to join a growing manufacturing company committed to quality, compliance and continuous improvement. Working within a regulated manufacturing environment, you'll play a key role in ensuring products, processes and people consistently meet the highest quality standards. You'll help prevent non-conforming products from progressing through production while supporting compliance with quality systems, customer specifications and Health & Safety requirements. Key Duties Carry out in-process quality inspections and production audits across manufacturing operations. Verify that operators complete quality checks, documentation and product traceability records accurately. Ensure inspection equipment, gauges, fixtures and measuring tools are correctly maintained and calibrated. Inspect finished products to ensure they meet visual, dimensional and functional quality standards. Monitor packaging, labelling and traceability processes to ensure customer specifications are achieved. Identify, record and report non-conformances, supporting containment activities where required. Promote and monitor safe working practices across the manufacturing facility. Support root cause investigations, corrective actions and quality improvement initiatives. Participate in continuous improvement projects, internal audits and standardisation activities. Provide support during customer containment and product sorting activities when required. Requirements Essential Previous experience as a Quality Inspector, Quality Control Inspector, QC Inspector, Quality Assurance Inspector or in a similar quality role. Experience working within a regulated manufacturing environment such as Automotive, Aerospace, Food Manufacturing, Food & Beverage or similar. Experience using quality inspection equipment and precision measuring instruments. Good understanding of quality documentation, product traceability and non-conformance processes. Full UK driving licence and willingness to travel when required. Desirable Knowledge of ISO 9001 and/or IATF 16949 quality management systems. Experience with SPC, Control Plans, PFMEA, APQP or continuous improvement methodologies. Engineering or Manufacturing qualification (NVQ, BTEC or equivalent). Experience supporting customer containment or product sorting activities. What We Offer Competitive salary of £28,500 per annum. 4% employer pension contribution (matched). Life assurance - 4x annual salary. Early finish every Friday. Career development opportunities within a growing manufacturing business. Exposure to quality, compliance and continuous improvement projects. Supportive and collaborative working environment. Monday to Thursday, 9 am - 6 pm. Friday, 8 am - 1 pm. Interested? If you're an experienced Quality Inspector , Quality Control Inspector , QC Inspector , Quality Assurance Inspector or Manufacturing Quality Inspector looking for your next opportunity in Wellington , apply today with your up-to-date CV or contact Acorn by Synergie for more information. Acorn by Synergie acts as an employment agency for permanent recruitment.
Quality Assurance Operative When registering to this job board you will be redirected to the online application form. Please ensure that this is completed in full in order that your application can be reviewed. We are looking for a Quality Assurance Operative to join our Abernethy team. At Branston, potatoes are our business, supplying both fresh and prepared products to one of the biggest retailers within the UK. The role is based at our Fresh factory, which has recently undergone huge developments, with new automation and machinery installed as part of our continuous improvement plans. Do you offer? Excellent communication skills Adaptability & flexibility Self-motivation and the ability to work independently The role of a QA is to ensure that only the best spuds make it to supermarket shelves and uphold our site standards. Your duties will include but are not limited to: Perform quality checks during intake and report any issues to the QA Team Leader Regularly inspect the production lines to ensure there are no quality-related issues. Undertake testing of packed product to ensure it meets desired shelf life under the specified storage conditions. Conduct routine site audits to ensure compliance against food manufacturing standards. Enter quality data and results into excel for documentation. Champion food manufacturing standards, ensuring the working area complies, and standard operating procedures are followed by all. So why work with us? By joining our supportive team, you will have ample opportunities to acquire new skills and enhance your existing abilities! Benefits of the role; 50 additional shift bonus 2 weeks company sick pay Critical illness cover Life assurance policies Employee assistance programme (email address removed) Discounts to a number of popular retailers Free fresh potatoes Employee recognition schemes Shift Pattern: WK1: Monday-Tuesday 06:00 -18:00 & Sunday 06:00-17:00 WK2l Monday-Wednesday 06:00-18:00 & Sunday 06:00-17:00
Jul 11, 2026
Full time
Quality Assurance Operative When registering to this job board you will be redirected to the online application form. Please ensure that this is completed in full in order that your application can be reviewed. We are looking for a Quality Assurance Operative to join our Abernethy team. At Branston, potatoes are our business, supplying both fresh and prepared products to one of the biggest retailers within the UK. The role is based at our Fresh factory, which has recently undergone huge developments, with new automation and machinery installed as part of our continuous improvement plans. Do you offer? Excellent communication skills Adaptability & flexibility Self-motivation and the ability to work independently The role of a QA is to ensure that only the best spuds make it to supermarket shelves and uphold our site standards. Your duties will include but are not limited to: Perform quality checks during intake and report any issues to the QA Team Leader Regularly inspect the production lines to ensure there are no quality-related issues. Undertake testing of packed product to ensure it meets desired shelf life under the specified storage conditions. Conduct routine site audits to ensure compliance against food manufacturing standards. Enter quality data and results into excel for documentation. Champion food manufacturing standards, ensuring the working area complies, and standard operating procedures are followed by all. So why work with us? By joining our supportive team, you will have ample opportunities to acquire new skills and enhance your existing abilities! Benefits of the role; 50 additional shift bonus 2 weeks company sick pay Critical illness cover Life assurance policies Employee assistance programme (email address removed) Discounts to a number of popular retailers Free fresh potatoes Employee recognition schemes Shift Pattern: WK1: Monday-Tuesday 06:00 -18:00 & Sunday 06:00-17:00 WK2l Monday-Wednesday 06:00-18:00 & Sunday 06:00-17:00
Building Maintenance Technician Location: Barway, Ely Salary: Up to £45,000 depending on experience Job Type: Full-time, Permanent Are you an experienced Building Maintenance Technician, Facilities Technician or Site Services Technician looking for a varied, hands-on role? This is an excellent opportunity to join an established food production business in Barway, supporting the maintenance, safety and click apply for full job details
Jul 11, 2026
Full time
Building Maintenance Technician Location: Barway, Ely Salary: Up to £45,000 depending on experience Job Type: Full-time, Permanent Are you an experienced Building Maintenance Technician, Facilities Technician or Site Services Technician looking for a varied, hands-on role? This is an excellent opportunity to join an established food production business in Barway, supporting the maintenance, safety and click apply for full job details