Kitchen Assistant - Prezzo Italian "Put Your Heart into It" up to £12.21 per hour, plus tronc/tips & perks! At Prezzo Italian, we're all about bringing people together over delicious Italian food. As a Kitchen Assistant, you'll be the heartbeat of our kitchen, supporting our chefs and keeping things running smoothly behind the scenes. Whether you're chopping, prepping, cleaning, or plating, you'll play a vital role in delivering the high standards we and our guests expect. What You'll Do: Support our chefs with food prep and presentation, helping deliver dishes that make guests smile. Keeping kitchen areas spotless and organised, ensuring hygiene and safety are always top priorities. Receive and store deliveries with care, maintaining freshness and quality. Support the kitchen team in reacting to guest feedback, when required. Operate dishwashing equipment and dispose of waste responsibly, contributing to a clean and sustainable kitchen. Communicate clearly with chefs and front-of-house teams to keep service flowing smoothly. Support your teammates during busy periods, celebrate wins together, and contribute to a fun, respectful workplace. Embrace feedback, learn new skills, and bring energy and positivity to every shift. What We're Looking For: A genuine love for food and being part of a close-knit team. A proactive attitude and willingness to get stuck in. Strong communication skills with a warm, friendly personality and a genuine desire to help others. Ability to stay calm and focused in a fast-paced kitchen. Experience in a kitchen or hospitality setting is a bonus - but we'll train the right person. Flexibility with work hours, including evenings, weekends, and bank holidays. Why Join Prezzo Italian? Access structured training and clear career pathways to advance your skills and career. Enjoy competitive pay, tronc/tips, benefits, and recognition for your dedication and hard work. Flexible shifts and a supportive environment to help you balance work with personal life. Perks that matter - like free meals on shift, big discounts for you and your loved ones, your birthday off, well-being support, and access to exclusive hospitality rewards. Become part of a team-first business where you're seen, heard and valued every day. Ready to roll up your sleeves and be part of a place where your hearts makes the magic? Apply now and discover where you truly belong.
Oct 11, 2025
Full time
Kitchen Assistant - Prezzo Italian "Put Your Heart into It" up to £12.21 per hour, plus tronc/tips & perks! At Prezzo Italian, we're all about bringing people together over delicious Italian food. As a Kitchen Assistant, you'll be the heartbeat of our kitchen, supporting our chefs and keeping things running smoothly behind the scenes. Whether you're chopping, prepping, cleaning, or plating, you'll play a vital role in delivering the high standards we and our guests expect. What You'll Do: Support our chefs with food prep and presentation, helping deliver dishes that make guests smile. Keeping kitchen areas spotless and organised, ensuring hygiene and safety are always top priorities. Receive and store deliveries with care, maintaining freshness and quality. Support the kitchen team in reacting to guest feedback, when required. Operate dishwashing equipment and dispose of waste responsibly, contributing to a clean and sustainable kitchen. Communicate clearly with chefs and front-of-house teams to keep service flowing smoothly. Support your teammates during busy periods, celebrate wins together, and contribute to a fun, respectful workplace. Embrace feedback, learn new skills, and bring energy and positivity to every shift. What We're Looking For: A genuine love for food and being part of a close-knit team. A proactive attitude and willingness to get stuck in. Strong communication skills with a warm, friendly personality and a genuine desire to help others. Ability to stay calm and focused in a fast-paced kitchen. Experience in a kitchen or hospitality setting is a bonus - but we'll train the right person. Flexibility with work hours, including evenings, weekends, and bank holidays. Why Join Prezzo Italian? Access structured training and clear career pathways to advance your skills and career. Enjoy competitive pay, tronc/tips, benefits, and recognition for your dedication and hard work. Flexible shifts and a supportive environment to help you balance work with personal life. Perks that matter - like free meals on shift, big discounts for you and your loved ones, your birthday off, well-being support, and access to exclusive hospitality rewards. Become part of a team-first business where you're seen, heard and valued every day. Ready to roll up your sleeves and be part of a place where your hearts makes the magic? Apply now and discover where you truly belong.
Adecco are currently looking for a number of School Kitchen Assistants to work for our clients across Bolton on a casual basis. Duties: Assisting in the preparation of simple meals and snacks (e.g. sandwiches, salads, baked goods) Serving food to students and staff in a polite and efficient manner Operating the till and handling cash/card payments accurately Ensuring food hygiene and safety standards are maintained at all times Cleaning kitchen equipment, utensils, and surfaces regularly Washing up and maintaining cleanliness in the dining area Assisting with stock rotation and checking deliveries Reporting any maintenance or safety issues to the kitchen supervisor Supporting the cook or chef with basic food prep tasks Wearing appropriate protective clothing (e.g. apron, hairnet, gloves) Following school policies and procedures, including allergy and dietary requirements Helping with setting up and clearing away before and after meal service Requirements: Food hygiene knowledge (Level 2 Food Safety Certificate is preferred) Previous experience in a catering or kitchen environment Experience using a till Basic numeracy skills (especially for operating a till and handling money) Ability to follow health and safety and food safety regulations Good communication and interpersonal skills Physical fitness to carry out manual tasks (e.g. lifting, standing for long periods) Reliability and punctuality Friendly and approachable manner, especially when interacting with children Desired Requirements: Knowledge of dietary requirements and allergens Understanding of safeguarding practices in a school setting Additional Information Job Type: Temporary, casual Days: Between Monday and Friday Hours: Various shifts available between the hours of 7am-3pm Hourly Rate: 12.21ph Why choose Adecco? Weekly pay Pension scheme Holiday entitlement Perks at work - discount vouchers and points to spend! Adecco is a disability-confident employer. It is important to us that we run an inclusive and accessible recruitment process to support candidates of all backgrounds and all abilities to apply. Adecco is committed to building a supportive environment for you to explore the next steps in your career. If you require reasonable adjustments at any stage, please let us know and we will be happy to support you. We are committed to safeguarding and promoting the welfare of children and expect all staff and volunteers to share this commitment. Adecco acts as an employment agency for permanent recruitment and an employment business for the supply of temporary workers. The Adecco Group UK & Ireland is an Equal Opportunities Employer. By applying for this role your details will be submitted to Adecco. Our Candidate Privacy Information Statement explaining how we will use your information is available on our website.
Oct 11, 2025
Seasonal
Adecco are currently looking for a number of School Kitchen Assistants to work for our clients across Bolton on a casual basis. Duties: Assisting in the preparation of simple meals and snacks (e.g. sandwiches, salads, baked goods) Serving food to students and staff in a polite and efficient manner Operating the till and handling cash/card payments accurately Ensuring food hygiene and safety standards are maintained at all times Cleaning kitchen equipment, utensils, and surfaces regularly Washing up and maintaining cleanliness in the dining area Assisting with stock rotation and checking deliveries Reporting any maintenance or safety issues to the kitchen supervisor Supporting the cook or chef with basic food prep tasks Wearing appropriate protective clothing (e.g. apron, hairnet, gloves) Following school policies and procedures, including allergy and dietary requirements Helping with setting up and clearing away before and after meal service Requirements: Food hygiene knowledge (Level 2 Food Safety Certificate is preferred) Previous experience in a catering or kitchen environment Experience using a till Basic numeracy skills (especially for operating a till and handling money) Ability to follow health and safety and food safety regulations Good communication and interpersonal skills Physical fitness to carry out manual tasks (e.g. lifting, standing for long periods) Reliability and punctuality Friendly and approachable manner, especially when interacting with children Desired Requirements: Knowledge of dietary requirements and allergens Understanding of safeguarding practices in a school setting Additional Information Job Type: Temporary, casual Days: Between Monday and Friday Hours: Various shifts available between the hours of 7am-3pm Hourly Rate: 12.21ph Why choose Adecco? Weekly pay Pension scheme Holiday entitlement Perks at work - discount vouchers and points to spend! Adecco is a disability-confident employer. It is important to us that we run an inclusive and accessible recruitment process to support candidates of all backgrounds and all abilities to apply. Adecco is committed to building a supportive environment for you to explore the next steps in your career. If you require reasonable adjustments at any stage, please let us know and we will be happy to support you. We are committed to safeguarding and promoting the welfare of children and expect all staff and volunteers to share this commitment. Adecco acts as an employment agency for permanent recruitment and an employment business for the supply of temporary workers. The Adecco Group UK & Ireland is an Equal Opportunities Employer. By applying for this role your details will be submitted to Adecco. Our Candidate Privacy Information Statement explaining how we will use your information is available on our website.
Assistant Restaurant Manager What's in it for you? Weekly Pay Team meal whilst on shift prepared by our chefs £20 Taxi Contribution for late shifts Clothing Allowance Every House Membership 50% off Food & Drink, 7 days a week Staff Room Rate; Any Bedroom, Any House, $100 a night Private Health and Dental Care Life Assurance Day off on your birthday Up to 50% Staff Discoun click apply for full job details
Oct 10, 2025
Full time
Assistant Restaurant Manager What's in it for you? Weekly Pay Team meal whilst on shift prepared by our chefs £20 Taxi Contribution for late shifts Clothing Allowance Every House Membership 50% off Food & Drink, 7 days a week Staff Room Rate; Any Bedroom, Any House, $100 a night Private Health and Dental Care Life Assurance Day off on your birthday Up to 50% Staff Discoun click apply for full job details
Are you passionate about food and looking for a rewarding opportunity to work within a healthcare setting helping some of the most vulnerable people in society? If so, join The Woodmill a service for patients to step down through their recovery where you will be working 37.5 hours a week with an established and dedicated kitchen team. Reporting to the Head Chef, you will support the chefs to prepare meals, maintain a clean and safe working environment, and assist with deliveries. There's a great social aspect to this role where you can interact with people outside the kitchen regularly. It's a calm and pleasurable working environment, where you'll be able to manage your workload and your career. There's huge range of courses on offer to help grow and develop your career. If you have the aspiration, capability and dedication, Elysium Healthcare can give you the support and opportunities to help you achieve your career goals. As a Catering Assistant you will be: Assisting catering staff with both the preparation and cooking of meals in accordance with the company's policies and procedures. Serving service users, staff and visitors with food and beverages. Maintaining storage procedures and stock rotation. Ensuring that all areas, equipment and furniture are cleaned and stored correctly. As part of the catering team, ensuring the kitchen and associated areas meet operational hygiene standards and comply with the company's policies and procedures. Liaising with the wider team, including dietitians regarding dietary and planned meals To be successful in this role, you'll need: Relevant Catering Qualification (Desirable) Knowledge of COSHH and HACCP Experience of working within similar role. Basic numeracy and literacy skills. Where you will be working: Location: Exeter Road, Cullompton, Devon, EX15 1EA. The Woodmill is a 18 bed unit that creates a pathway for patients to step down through their recovery. Ivy is a 6-bed admission area and Rose is a 12 bed rehabilitation area, with the option to flex within the 12 bed area to a four bed section that can create a further step down with a separate entrance for those patients that are progressing well and are preparing for discharge to the community. The aim of the service is to support women to improve their self-worth, build a better quality of life for themselves and to equip them with the skills needed for community living and increased independence. What you will get: Annual salary of £25,058 The equivalent of 33 days annual leave - plus your birthday off! Free meals and parking Wellbeing support and activities to help you maintain a great work-life balance. Career development and training to help you achieve your career goals. Pension contribution to secure your future. Life Assurance for added peace of mind. Enhanced Maternity Package so you can truly enjoy this special time. There is also a range of other benefits including retail discounts, special offers and much more. About your next employer: You will be working for an established, stable and agile company with over 8,000 employees and a unique approach to the delivery of care. With a network of over 90 services across England and Wales covering Mental Health, Neurological, Learning Disabilities & Autism, Children & Education, there is opportunity for you to grow and move. Elysium Healthcare is part of Ramsay Health Care with a global network that extends across 10 countries and employs over 86,000 people globally. Elysium Healthcare follows safer recruitment of staff for all appointments and is a Disability Confident employer, committed to inclusive and accessible recruitment. It is a requirement that all staff understand it is each person's individual responsibility to promote and safeguard the welfare of service users. All candidates will be subject to a DBS disclosure.
Oct 10, 2025
Full time
Are you passionate about food and looking for a rewarding opportunity to work within a healthcare setting helping some of the most vulnerable people in society? If so, join The Woodmill a service for patients to step down through their recovery where you will be working 37.5 hours a week with an established and dedicated kitchen team. Reporting to the Head Chef, you will support the chefs to prepare meals, maintain a clean and safe working environment, and assist with deliveries. There's a great social aspect to this role where you can interact with people outside the kitchen regularly. It's a calm and pleasurable working environment, where you'll be able to manage your workload and your career. There's huge range of courses on offer to help grow and develop your career. If you have the aspiration, capability and dedication, Elysium Healthcare can give you the support and opportunities to help you achieve your career goals. As a Catering Assistant you will be: Assisting catering staff with both the preparation and cooking of meals in accordance with the company's policies and procedures. Serving service users, staff and visitors with food and beverages. Maintaining storage procedures and stock rotation. Ensuring that all areas, equipment and furniture are cleaned and stored correctly. As part of the catering team, ensuring the kitchen and associated areas meet operational hygiene standards and comply with the company's policies and procedures. Liaising with the wider team, including dietitians regarding dietary and planned meals To be successful in this role, you'll need: Relevant Catering Qualification (Desirable) Knowledge of COSHH and HACCP Experience of working within similar role. Basic numeracy and literacy skills. Where you will be working: Location: Exeter Road, Cullompton, Devon, EX15 1EA. The Woodmill is a 18 bed unit that creates a pathway for patients to step down through their recovery. Ivy is a 6-bed admission area and Rose is a 12 bed rehabilitation area, with the option to flex within the 12 bed area to a four bed section that can create a further step down with a separate entrance for those patients that are progressing well and are preparing for discharge to the community. The aim of the service is to support women to improve their self-worth, build a better quality of life for themselves and to equip them with the skills needed for community living and increased independence. What you will get: Annual salary of £25,058 The equivalent of 33 days annual leave - plus your birthday off! Free meals and parking Wellbeing support and activities to help you maintain a great work-life balance. Career development and training to help you achieve your career goals. Pension contribution to secure your future. Life Assurance for added peace of mind. Enhanced Maternity Package so you can truly enjoy this special time. There is also a range of other benefits including retail discounts, special offers and much more. About your next employer: You will be working for an established, stable and agile company with over 8,000 employees and a unique approach to the delivery of care. With a network of over 90 services across England and Wales covering Mental Health, Neurological, Learning Disabilities & Autism, Children & Education, there is opportunity for you to grow and move. Elysium Healthcare is part of Ramsay Health Care with a global network that extends across 10 countries and employs over 86,000 people globally. Elysium Healthcare follows safer recruitment of staff for all appointments and is a Disability Confident employer, committed to inclusive and accessible recruitment. It is a requirement that all staff understand it is each person's individual responsibility to promote and safeguard the welfare of service users. All candidates will be subject to a DBS disclosure.
Adecco are currently looking for a number of School Kitchen Assistants to work for our clients across Bolton on a casual basis. Duties: Assisting in the preparation of simple meals and snacks (e.g. sandwiches, salads, baked goods) Serving food to students and staff in a polite and efficient manner Operating the till and handling cash/card payments accurately Ensuring food hygiene and safety standards are maintained at all times Cleaning kitchen equipment, utensils, and surfaces regularly Washing up and maintaining cleanliness in the dining area Assisting with stock rotation and checking deliveries Reporting any maintenance or safety issues to the kitchen supervisor Supporting the cook or chef with basic food prep tasks Wearing appropriate protective clothing (e.g. apron, hairnet, gloves) Following school policies and procedures, including allergy and dietary requirements Helping with setting up and clearing away before and after meal service Requirements: Food hygiene knowledge (Level 2 Food Safety Certificate is preferred) Previous experience in a catering or kitchen environment Experience using a till Basic numeracy skills (especially for operating a till and handling money) Ability to follow health and safety and food safety regulations Good communication and interpersonal skills Physical fitness to carry out manual tasks (e.g. lifting, standing for long periods) Reliability and punctuality Friendly and approachable manner, especially when interacting with children Desired Requirements: Knowledge of dietary requirements and allergens Understanding of safeguarding practices in a school setting Additional Information Job Type: Temporary, casual Days: Between Monday and Friday Hours: Various shifts available between the hours of 7am-3pm Hourly Rate: £12.21ph Why choose Adecco? Weekly pay Pension scheme Holiday entitlement Perks at work - discount vouchers and points to spend! Adecco is a disability-confident employer. It is important to us that we run an inclusive and accessible recruitment process to support candidates of all backgrounds and all abilities to apply. Adecco is committed to building a supportive environment for you to explore the next steps in your career. If you require reasonable adjustments at any stage, please let us know and we will be happy to support you. We are committed to safeguarding and promoting the welfare of children and expect all staff and volunteers to share this commitment. Adecco acts as an employment agency for permanent recruitment and an employment business for the supply of temporary workers. The Adecco Group UK & Ireland is an Equal Opportunities Employer. By applying for this role your details will be submitted to Adecco. Our Candidate Privacy Information Statement explaining how we will use your information is available on our website.
Oct 10, 2025
Full time
Adecco are currently looking for a number of School Kitchen Assistants to work for our clients across Bolton on a casual basis. Duties: Assisting in the preparation of simple meals and snacks (e.g. sandwiches, salads, baked goods) Serving food to students and staff in a polite and efficient manner Operating the till and handling cash/card payments accurately Ensuring food hygiene and safety standards are maintained at all times Cleaning kitchen equipment, utensils, and surfaces regularly Washing up and maintaining cleanliness in the dining area Assisting with stock rotation and checking deliveries Reporting any maintenance or safety issues to the kitchen supervisor Supporting the cook or chef with basic food prep tasks Wearing appropriate protective clothing (e.g. apron, hairnet, gloves) Following school policies and procedures, including allergy and dietary requirements Helping with setting up and clearing away before and after meal service Requirements: Food hygiene knowledge (Level 2 Food Safety Certificate is preferred) Previous experience in a catering or kitchen environment Experience using a till Basic numeracy skills (especially for operating a till and handling money) Ability to follow health and safety and food safety regulations Good communication and interpersonal skills Physical fitness to carry out manual tasks (e.g. lifting, standing for long periods) Reliability and punctuality Friendly and approachable manner, especially when interacting with children Desired Requirements: Knowledge of dietary requirements and allergens Understanding of safeguarding practices in a school setting Additional Information Job Type: Temporary, casual Days: Between Monday and Friday Hours: Various shifts available between the hours of 7am-3pm Hourly Rate: £12.21ph Why choose Adecco? Weekly pay Pension scheme Holiday entitlement Perks at work - discount vouchers and points to spend! Adecco is a disability-confident employer. It is important to us that we run an inclusive and accessible recruitment process to support candidates of all backgrounds and all abilities to apply. Adecco is committed to building a supportive environment for you to explore the next steps in your career. If you require reasonable adjustments at any stage, please let us know and we will be happy to support you. We are committed to safeguarding and promoting the welfare of children and expect all staff and volunteers to share this commitment. Adecco acts as an employment agency for permanent recruitment and an employment business for the supply of temporary workers. The Adecco Group UK & Ireland is an Equal Opportunities Employer. By applying for this role your details will be submitted to Adecco. Our Candidate Privacy Information Statement explaining how we will use your information is available on our website.
Job Description Be all you can be with Hamberley The award-winning Hamberley Care Group is changing the way that elderly care is delivered through our luxury homes across the UK. Fast-growing and innovative, we're opening three new homes in 2023. Recognised for our exceptional approach to care, we were chosen as Residential Care Provider of the Year in 2019 and 2022. At Hamberley, we believe that our residents deserve something 'Extra Special, Every Day'. We're seeking a Kitchen Assistant to help us achieve our goals. We offer our colleagues: Generous, above-market rate pay for our Kitchen Staff Enhanced overtime rates Workplace pension Comprehensive and further development opportunities Opportunities for Career progression Refer a Friend Bonus - up to £750 per referral T&Cs Apply Could you be part of our team? Supporting the Chefs in the planning and provision of high-quality meals that meet the nutritional and dietary requirements of our Residents. To take responsibility for day to day cleaning tasks and general cleanliness of the kitchen on a daily basis. Primary responsibilities of the Kitchen Assistant To ensure all food prepared meets Food Hygiene Standards and ensure that safe methods of work are always used. Be aware of the legal requirements of health and safety legislation, including, but not limited to; the requirements of Food Safety Act 1990, Food Premises Regulations 1991, Food Safety (General Food Hygiene) Regulations 1995 and Food Safety (Temperature Control) Regulations 1995 To ensure that all kitchen equipment, work areas and other facilities are maintained and operate to the standards required by Statutory Bodies, Local Authority, Health and Safety, Food Hygiene regulations and Company policies reporting of any defects To attend and participate in training as required. Ensure that safe methods of work are used at all times on your watch and no unauthorised persons cleans or operates any dangerous machinery Manage all stocks and stores ensuring all food is correctly marked and stock rotation systems are in place. To maintain accurate records to satisfy food hygiene requirement for example fridge temperature checks etc Show courtesy and respect to residents and their relatives at all times. To ensure that the kitchen cleaning rota is adhered to at all times and to take responsibility for day to day cleaning tasks including washing up, ensuring that all kitchen equipment and utensils are cleaned and stored to the required standards Join us at Birmingham's most stunning care home Cofton Park Manor is a luxurious care home in Cofton Hackett, Birmingham, part of the award-winning Hamberley Care Homes - offering luxury care homes in beautiful locations throughout the UK. Residents live in spacious, stylish ensuite rooms, and enjoy beautifully furnished shared spaces and landscaped gardens. From the deluxe picture house - where we screen classic films - to the on-site luxury spa - offering hairdressing, manicures and relaxing therapies - everything has been designed and finished with the care and attention you would expect from a 5-star hotel. Hamberley People We respect and value our residents and each other. At Hamberley Care Homes, we believe in the importance of what we do and why we do it. Creative and empowered, our people see every day as an opportunity for growth and development. We make ideas happen. Together we can achieve anything. Be part of it!
Oct 10, 2025
Full time
Job Description Be all you can be with Hamberley The award-winning Hamberley Care Group is changing the way that elderly care is delivered through our luxury homes across the UK. Fast-growing and innovative, we're opening three new homes in 2023. Recognised for our exceptional approach to care, we were chosen as Residential Care Provider of the Year in 2019 and 2022. At Hamberley, we believe that our residents deserve something 'Extra Special, Every Day'. We're seeking a Kitchen Assistant to help us achieve our goals. We offer our colleagues: Generous, above-market rate pay for our Kitchen Staff Enhanced overtime rates Workplace pension Comprehensive and further development opportunities Opportunities for Career progression Refer a Friend Bonus - up to £750 per referral T&Cs Apply Could you be part of our team? Supporting the Chefs in the planning and provision of high-quality meals that meet the nutritional and dietary requirements of our Residents. To take responsibility for day to day cleaning tasks and general cleanliness of the kitchen on a daily basis. Primary responsibilities of the Kitchen Assistant To ensure all food prepared meets Food Hygiene Standards and ensure that safe methods of work are always used. Be aware of the legal requirements of health and safety legislation, including, but not limited to; the requirements of Food Safety Act 1990, Food Premises Regulations 1991, Food Safety (General Food Hygiene) Regulations 1995 and Food Safety (Temperature Control) Regulations 1995 To ensure that all kitchen equipment, work areas and other facilities are maintained and operate to the standards required by Statutory Bodies, Local Authority, Health and Safety, Food Hygiene regulations and Company policies reporting of any defects To attend and participate in training as required. Ensure that safe methods of work are used at all times on your watch and no unauthorised persons cleans or operates any dangerous machinery Manage all stocks and stores ensuring all food is correctly marked and stock rotation systems are in place. To maintain accurate records to satisfy food hygiene requirement for example fridge temperature checks etc Show courtesy and respect to residents and their relatives at all times. To ensure that the kitchen cleaning rota is adhered to at all times and to take responsibility for day to day cleaning tasks including washing up, ensuring that all kitchen equipment and utensils are cleaned and stored to the required standards Join us at Birmingham's most stunning care home Cofton Park Manor is a luxurious care home in Cofton Hackett, Birmingham, part of the award-winning Hamberley Care Homes - offering luxury care homes in beautiful locations throughout the UK. Residents live in spacious, stylish ensuite rooms, and enjoy beautifully furnished shared spaces and landscaped gardens. From the deluxe picture house - where we screen classic films - to the on-site luxury spa - offering hairdressing, manicures and relaxing therapies - everything has been designed and finished with the care and attention you would expect from a 5-star hotel. Hamberley People We respect and value our residents and each other. At Hamberley Care Homes, we believe in the importance of what we do and why we do it. Creative and empowered, our people see every day as an opportunity for growth and development. We make ideas happen. Together we can achieve anything. Be part of it!
The Cinnamon Care Collection
Kinver, West Midlands
Head Chef Up to £45,000 per annum dependent on experience & qualifications plus company benefits Full Time Hours A Top 20 Care Home Group 2025! Awarded One of the UK s Best Companies to Work For Parkfield Grange is a luxurious 80 bedded residential and dementia care home situated in Stourbridge. At Cinnamon we like to understand what our residents enjoy. That s why our chefs visit all residents when they move into their new home. Our chefs will establish likes and dislikes and ensure that the home s menu cycle works for them. On occasions when this doesn t work they are happy to cook something different. Our chefs cater for modified and individual diets and have support at hand to seek advice and guidance if needed. The standard of food that we require will be high-end, beautifully presented, using fresh ingredients and locally sourced where available. We insist that every meal time is a truly enjoyable experience for our residents. Overseeing and managing a full kitchen team including a second chef and kitchen assistants, you will ensure that all kitchen services are efficient, and that the required Health and Safety measures are in place and adhered to within the department. Additional requirements of this role include: Monitoring the performance of suppliers and regularly check that their prices remain competitive, ensuring that the General Manager is kept informed accordingly. Support cost-effective stock control systems and ensure these are in place to minimise waste. Maintain a high standard of hygiene and cleanliness in the kitchen and food storage areas at all times, in accordance with the appropriate food hygiene regulations. Ensure the management and implementation of safe working procedures and practices in accordance with Health and Safety legislation. Assist the General Manager in the resolution of any complaints concerning the catering service. Actively participate in events held in home, liaising with the General Manager and Activities Coordinator to ensure nutrition and hydration needs are met, as well as social aspects of such events. Person Specification: This role involves working within a team which is committed to providing an excellent food service to the residents, having appropriate supervisory experience and relevant qualifications pertaining to the safe delivery of Food and Hygiene or Catering Services. Key Attributes: Level 3 in Catering or equivalent QCF qualification Working knowledge of Health and Safety legislation Team player, self -motivated, proactive, flexible and adaptable Ability to organize and prioritise workload, and work under pressure Ability to communicate and manage interpersonal relationships, including influencing skills Reasonable access outside working hours in emergency situations
Oct 10, 2025
Full time
Head Chef Up to £45,000 per annum dependent on experience & qualifications plus company benefits Full Time Hours A Top 20 Care Home Group 2025! Awarded One of the UK s Best Companies to Work For Parkfield Grange is a luxurious 80 bedded residential and dementia care home situated in Stourbridge. At Cinnamon we like to understand what our residents enjoy. That s why our chefs visit all residents when they move into their new home. Our chefs will establish likes and dislikes and ensure that the home s menu cycle works for them. On occasions when this doesn t work they are happy to cook something different. Our chefs cater for modified and individual diets and have support at hand to seek advice and guidance if needed. The standard of food that we require will be high-end, beautifully presented, using fresh ingredients and locally sourced where available. We insist that every meal time is a truly enjoyable experience for our residents. Overseeing and managing a full kitchen team including a second chef and kitchen assistants, you will ensure that all kitchen services are efficient, and that the required Health and Safety measures are in place and adhered to within the department. Additional requirements of this role include: Monitoring the performance of suppliers and regularly check that their prices remain competitive, ensuring that the General Manager is kept informed accordingly. Support cost-effective stock control systems and ensure these are in place to minimise waste. Maintain a high standard of hygiene and cleanliness in the kitchen and food storage areas at all times, in accordance with the appropriate food hygiene regulations. Ensure the management and implementation of safe working procedures and practices in accordance with Health and Safety legislation. Assist the General Manager in the resolution of any complaints concerning the catering service. Actively participate in events held in home, liaising with the General Manager and Activities Coordinator to ensure nutrition and hydration needs are met, as well as social aspects of such events. Person Specification: This role involves working within a team which is committed to providing an excellent food service to the residents, having appropriate supervisory experience and relevant qualifications pertaining to the safe delivery of Food and Hygiene or Catering Services. Key Attributes: Level 3 in Catering or equivalent QCF qualification Working knowledge of Health and Safety legislation Team player, self -motivated, proactive, flexible and adaptable Ability to organize and prioritise workload, and work under pressure Ability to communicate and manage interpersonal relationships, including influencing skills Reasonable access outside working hours in emergency situations
Hamberley Care Management Limited
Dunstable, Bedfordshire
Job Description Be all you can be with Hamberley At Hamberley, we believe that our residents deserve something 'Extra Special, Every Day'. We're seeking a Kitchen Assistant to help us achieve our goals. As our kitchen assistant, you will play a vital role in supporting the day-to-day operations of our care homes kitchen. Joining us at Caddington Grove our luxury care home that provides residential, dementia, and nursing care for older people, you'll be part of a team that is genuinely passionate about the health and well-being of our residents. We offer our colleagues: Competitive salary and benefits package 28 days holiday (inclusive of Bank Holidays) Quality bonus scheme linked to CQC rating Workplace pension A supportive and collaborative working environment Opportunities for professional development and training Access to high street discounts via our mobile friendly HapiApp benefits platform Free onsite parking available Unlimited Refer a Friend Bonus - up to £750 per referral - t&cs apply Employee Assistance Programme, occupational health support and wellbeing services What you'll be doing Supporting the Chefs in the planning and provision of high-quality meals that meet the nutritional and dietary requirements of our residents Plan, prepare, and serve balanced meals that meet dietary requirements To ensure all food prepared meets Food Hygiene Standards and ensure that safe methods of work are always used Manage all stocks and stores ensuring all food is correctly marked and stock rotation systems are in place To maintain accurate records to satisfy food hygiene requirement such as fridge temperature checks Could you be part of our team? About You: Proven experience working in a similar catering role, ideally in a care or similar environment. Committed to customer care and first-class service provision Knowledge of Health and Safety COSHH regulations Empathy and a desire to make a difference to the lives of our residents Ability to multi-task, work under pressure and on own initiative in a fast-paced environment To share our values and demonstrate them at all times. "Can-Do" flexible team worker, problem fixer, passion for what they do, ability to manage diverse and demanding workload, think out of the box, open to doing things differently If this sounds like you and you're looking for a fulfilling role that makes a genuine impact in the lives of others, this rewarding career is for you. Join us at Dunstable's most stunning care home Caddington Grove is a luxurious care home in Dunstable, part of the award-winning Hamberley Care Homes - offering luxury care homes in beautiful locations throughout the UK. Residents live in spacious, stylish ensuite rooms, and enjoy beautifully furnished shared spaces and landscaped gardens. From the deluxe picture house - where we screen classic films - to the on-site luxury spa - offering hairdressing, manicures and relaxing therapies - everything has been designed and finished with the care and attention you would expect from a 5-star hotel. Hamberley People We respect and value our residents and each other. At Hamberley Care Homes, we believe in the importance of what we do and why we do it. Creative and empowered, our people see every day as an opportunity for growth and development. We make ideas happen. Together we can achieve anything. Be part of it!
Oct 09, 2025
Full time
Job Description Be all you can be with Hamberley At Hamberley, we believe that our residents deserve something 'Extra Special, Every Day'. We're seeking a Kitchen Assistant to help us achieve our goals. As our kitchen assistant, you will play a vital role in supporting the day-to-day operations of our care homes kitchen. Joining us at Caddington Grove our luxury care home that provides residential, dementia, and nursing care for older people, you'll be part of a team that is genuinely passionate about the health and well-being of our residents. We offer our colleagues: Competitive salary and benefits package 28 days holiday (inclusive of Bank Holidays) Quality bonus scheme linked to CQC rating Workplace pension A supportive and collaborative working environment Opportunities for professional development and training Access to high street discounts via our mobile friendly HapiApp benefits platform Free onsite parking available Unlimited Refer a Friend Bonus - up to £750 per referral - t&cs apply Employee Assistance Programme, occupational health support and wellbeing services What you'll be doing Supporting the Chefs in the planning and provision of high-quality meals that meet the nutritional and dietary requirements of our residents Plan, prepare, and serve balanced meals that meet dietary requirements To ensure all food prepared meets Food Hygiene Standards and ensure that safe methods of work are always used Manage all stocks and stores ensuring all food is correctly marked and stock rotation systems are in place To maintain accurate records to satisfy food hygiene requirement such as fridge temperature checks Could you be part of our team? About You: Proven experience working in a similar catering role, ideally in a care or similar environment. Committed to customer care and first-class service provision Knowledge of Health and Safety COSHH regulations Empathy and a desire to make a difference to the lives of our residents Ability to multi-task, work under pressure and on own initiative in a fast-paced environment To share our values and demonstrate them at all times. "Can-Do" flexible team worker, problem fixer, passion for what they do, ability to manage diverse and demanding workload, think out of the box, open to doing things differently If this sounds like you and you're looking for a fulfilling role that makes a genuine impact in the lives of others, this rewarding career is for you. Join us at Dunstable's most stunning care home Caddington Grove is a luxurious care home in Dunstable, part of the award-winning Hamberley Care Homes - offering luxury care homes in beautiful locations throughout the UK. Residents live in spacious, stylish ensuite rooms, and enjoy beautifully furnished shared spaces and landscaped gardens. From the deluxe picture house - where we screen classic films - to the on-site luxury spa - offering hairdressing, manicures and relaxing therapies - everything has been designed and finished with the care and attention you would expect from a 5-star hotel. Hamberley People We respect and value our residents and each other. At Hamberley Care Homes, we believe in the importance of what we do and why we do it. Creative and empowered, our people see every day as an opportunity for growth and development. We make ideas happen. Together we can achieve anything. Be part of it!
Are you passionate about food and looking for a rewarding opportunity to work within a healthcare setting helping some of the most vulnerable people in society? If so, join Pinhoe View an Acute inpatient service as a Part time Catering Assistant, where you will be working 21 hours a week with an established and dedicated kitchen team. Reporting to the Head Chef, you will support the chefs to prepare meals, maintain a clean and safe working environment, and assist with deliveries. There's a great social aspect to this role where you can interact with people outside the kitchen regularly. It's a calm and pleasurable working environment, where you'll be able to manage your workload and your career. There's huge range of courses on offer to help grow and develop your career. If you have the aspiration, capability and dedication, Elysium Healthcare can give you the support and opportunities to help you achieve your career goals. As a Catering Assistant you will be: Assisting catering staff with both the preparation and cooking of meals in accordance with the company's policies and procedures. Serving service users, staff and visitors with food and beverages. Maintaining storage procedures and stock rotation. Ensuring that all areas, equipment and furniture are cleaned and stored correctly. As part of the catering team, ensuring the kitchen and associated areas meet operational hygiene standards and comply with the company's policies and procedures. Liaising with the wider team, including dietitians regarding dietary and planned meals To be successful in this role, you'll need: Relevant Catering Qualification (Desirable) Knowledge of COSHH and HACCP Experience of working within similar role. Basic numeracy and literacy skills. Where you will be working: Location: Pinhoe View, College Way, Exeter, EX1 3PZ Pinhoe View is a new purpose-built facility where a range of mental health services are provided for adults with acute mental health conditions across two wards and eight individual flats.The 24-hour acute inpatient service is supported by a full multidisciplinary team, which specialises in the assessment, treatment and stabilisation of people suffering from a significant mental health episode and in crisis. What you will get: Annual salary of £25,058 The equivalent of 33 days annual leave - plus your birthday off! Free meals Free parking Wellbeing support and activities to help you maintain a great work-life balance. Career development and training to help you achieve your career goals. Pension contribution to secure your future. Life Assurance for added peace of mind. Enhanced Maternity Package so you can truly enjoy this special time. There is also a range of other benefits including retail discounts, special offers and much more. About your next employer: You will be working for an established, stable and agile company with over 8,000 employees and a unique approach to the delivery of care. With a network of over 90 services across England and Wales covering Mental Health, Neurological, Learning Disabilities & Autism, Children & Education, there is opportunity for you to grow and move. Elysium Healthcare is part of Ramsay Health Care with a global network that extends across 10 countries and employs over 86,000 people globally. Elysium Healthcare follows safer recruitment of staff for all appointments and is a Disability Confident employer, committed to inclusive and accessible recruitment. It is a requirement that all staff understand it is each person's individual responsibility to promote and safeguard the welfare of service users. All candidates will be subject to a DBS disclosure.
Oct 09, 2025
Full time
Are you passionate about food and looking for a rewarding opportunity to work within a healthcare setting helping some of the most vulnerable people in society? If so, join Pinhoe View an Acute inpatient service as a Part time Catering Assistant, where you will be working 21 hours a week with an established and dedicated kitchen team. Reporting to the Head Chef, you will support the chefs to prepare meals, maintain a clean and safe working environment, and assist with deliveries. There's a great social aspect to this role where you can interact with people outside the kitchen regularly. It's a calm and pleasurable working environment, where you'll be able to manage your workload and your career. There's huge range of courses on offer to help grow and develop your career. If you have the aspiration, capability and dedication, Elysium Healthcare can give you the support and opportunities to help you achieve your career goals. As a Catering Assistant you will be: Assisting catering staff with both the preparation and cooking of meals in accordance with the company's policies and procedures. Serving service users, staff and visitors with food and beverages. Maintaining storage procedures and stock rotation. Ensuring that all areas, equipment and furniture are cleaned and stored correctly. As part of the catering team, ensuring the kitchen and associated areas meet operational hygiene standards and comply with the company's policies and procedures. Liaising with the wider team, including dietitians regarding dietary and planned meals To be successful in this role, you'll need: Relevant Catering Qualification (Desirable) Knowledge of COSHH and HACCP Experience of working within similar role. Basic numeracy and literacy skills. Where you will be working: Location: Pinhoe View, College Way, Exeter, EX1 3PZ Pinhoe View is a new purpose-built facility where a range of mental health services are provided for adults with acute mental health conditions across two wards and eight individual flats.The 24-hour acute inpatient service is supported by a full multidisciplinary team, which specialises in the assessment, treatment and stabilisation of people suffering from a significant mental health episode and in crisis. What you will get: Annual salary of £25,058 The equivalent of 33 days annual leave - plus your birthday off! Free meals Free parking Wellbeing support and activities to help you maintain a great work-life balance. Career development and training to help you achieve your career goals. Pension contribution to secure your future. Life Assurance for added peace of mind. Enhanced Maternity Package so you can truly enjoy this special time. There is also a range of other benefits including retail discounts, special offers and much more. About your next employer: You will be working for an established, stable and agile company with over 8,000 employees and a unique approach to the delivery of care. With a network of over 90 services across England and Wales covering Mental Health, Neurological, Learning Disabilities & Autism, Children & Education, there is opportunity for you to grow and move. Elysium Healthcare is part of Ramsay Health Care with a global network that extends across 10 countries and employs over 86,000 people globally. Elysium Healthcare follows safer recruitment of staff for all appointments and is a Disability Confident employer, committed to inclusive and accessible recruitment. It is a requirement that all staff understand it is each person's individual responsibility to promote and safeguard the welfare of service users. All candidates will be subject to a DBS disclosure.
Assistant Restaurant Manager What's in it for you? Weekly Pay Team meal whilst on shift prepared by our chefs £20 Taxi Contribution for late shifts Clothing Allowance Every House Membership 50% off Food & Drink, 7 days a week Staff Room Rate; Any Bedroom, Any House, $100 a night Private Health and Dental Care Life Assurance Day off on your birthday Up to 50% Staff Discoun click apply for full job details
Oct 09, 2025
Full time
Assistant Restaurant Manager What's in it for you? Weekly Pay Team meal whilst on shift prepared by our chefs £20 Taxi Contribution for late shifts Clothing Allowance Every House Membership 50% off Food & Drink, 7 days a week Staff Room Rate; Any Bedroom, Any House, $100 a night Private Health and Dental Care Life Assurance Day off on your birthday Up to 50% Staff Discoun click apply for full job details
Assistant Restaurant Manager, Decimo £43.7K £45K per year (incl. Tronc) plus Additional Tips, Bonus Scheme & Company Benefits Full Time Sundays & Mondays off Kings Cross Late-Night Thursday-Saturday As seen on BBC1 Master Chef and voted as one of London's Top 100 Restaurants; acclaimed chef Peter Sanchez-Iglesias merges the Spanish cuisine of his family with his love of Mexico for his debut L click apply for full job details
Oct 09, 2025
Full time
Assistant Restaurant Manager, Decimo £43.7K £45K per year (incl. Tronc) plus Additional Tips, Bonus Scheme & Company Benefits Full Time Sundays & Mondays off Kings Cross Late-Night Thursday-Saturday As seen on BBC1 Master Chef and voted as one of London's Top 100 Restaurants; acclaimed chef Peter Sanchez-Iglesias merges the Spanish cuisine of his family with his love of Mexico for his debut L click apply for full job details
Pay: From 12.80 per hour Job Description: Join our dynamic food production team and kickstart your career in the thriving food industry with hands-on experience and real growth opportunities. A Kitchen Assistant plays a vital role in ensuring smooth operations in the food production process. Their primary responsibilities include assisting chefs and food production staff, maintaining hygiene, and ensuring compliance with food safety standards. Key Responsibilities: Food Preparation Support: Assist chefs and food production staff with basic food preparation tasks such as washing, peeling, chopping, slicing, and mixing ingredients. Measure and weigh ingredients for production according to recipes or instructions. Assist in packaging or portioning of food products, ensuring accuracy in measurements and labelling. Hygiene and Cleaning: Maintain cleanliness in the kitchen and food preparation areas, including floors, work surfaces, and equipment. Ensure that all kitchen utensils, pots, pans, and machines are properly cleaned and sanitised after use. Dispose of waste and expired products following company protocols and environmental guidelines. Compliance with Health and Safety Standards: Follow food safety guidelines, including proper food handling, storage, and labelling procedures to prevent contamination. Comply with personal hygiene standards, wearing appropriate protective clothing and gear (gloves, hairnets, etc.). Adhere to Occupational Health & Safety (OH&S) regulations and guidelines to ensure a safe working environment. Equipment Operation and Maintenance: Assist in operating kitchen or manufacturing equipment such as mixers, slicers, ovens, and other machinery. Perform routine checks on kitchen tools and machinery, reporting any issues to the supervisor. Stock Management: Ensure that goods are properly labelled, stored, and rotated according to the "First In, First Out" (FIFO) method. Team Collaboration: Work closely with production teams to ensure the smooth flow of the food manufacturing process. Assist with other tasks as needed to ensure timely production and delivery of products (including washing and cleaning kitchen tools and pans). Skills and Qualifications: Basic Culinary Skills: Knowledge of food preparation techniques, including chopping, mixing, and portioning ingredients. Attention to Detail: Precision in measuring ingredients and following hygiene and safety protocols. Physical Stamina: Ability to stand for long periods and perform repetitive tasks. Time Management: Ability to work efficiently in a fast-paced environment and meet production deadlines. Food Safety Knowledge: Understanding of food hygiene, safety, and sanitation regulations (e.g., HACCP, GMP). Teamwork: Collaborative mindset to work well with other kitchen staff and production teams. Previous experience in a kitchen environment, food production, or similar role in the food industry. Knowledge of food manufacturing processes is advantageous. Salary: starting from 12.80/h and offers will be done upon previous experience in the range of 12.80- 14. Working shift: 5 nights/week Sunday to Thursday. 9pm till 6:30am (incl. 30 minutes unpaid break) Report to Kitchen Supervisor Night This role is ideal for someone looking to start their career in the food industry, offering hands-on experience with food production and the opportunity for growth within the company. Apply now or contact (phone number removed) for more details!
Oct 09, 2025
Full time
Pay: From 12.80 per hour Job Description: Join our dynamic food production team and kickstart your career in the thriving food industry with hands-on experience and real growth opportunities. A Kitchen Assistant plays a vital role in ensuring smooth operations in the food production process. Their primary responsibilities include assisting chefs and food production staff, maintaining hygiene, and ensuring compliance with food safety standards. Key Responsibilities: Food Preparation Support: Assist chefs and food production staff with basic food preparation tasks such as washing, peeling, chopping, slicing, and mixing ingredients. Measure and weigh ingredients for production according to recipes or instructions. Assist in packaging or portioning of food products, ensuring accuracy in measurements and labelling. Hygiene and Cleaning: Maintain cleanliness in the kitchen and food preparation areas, including floors, work surfaces, and equipment. Ensure that all kitchen utensils, pots, pans, and machines are properly cleaned and sanitised after use. Dispose of waste and expired products following company protocols and environmental guidelines. Compliance with Health and Safety Standards: Follow food safety guidelines, including proper food handling, storage, and labelling procedures to prevent contamination. Comply with personal hygiene standards, wearing appropriate protective clothing and gear (gloves, hairnets, etc.). Adhere to Occupational Health & Safety (OH&S) regulations and guidelines to ensure a safe working environment. Equipment Operation and Maintenance: Assist in operating kitchen or manufacturing equipment such as mixers, slicers, ovens, and other machinery. Perform routine checks on kitchen tools and machinery, reporting any issues to the supervisor. Stock Management: Ensure that goods are properly labelled, stored, and rotated according to the "First In, First Out" (FIFO) method. Team Collaboration: Work closely with production teams to ensure the smooth flow of the food manufacturing process. Assist with other tasks as needed to ensure timely production and delivery of products (including washing and cleaning kitchen tools and pans). Skills and Qualifications: Basic Culinary Skills: Knowledge of food preparation techniques, including chopping, mixing, and portioning ingredients. Attention to Detail: Precision in measuring ingredients and following hygiene and safety protocols. Physical Stamina: Ability to stand for long periods and perform repetitive tasks. Time Management: Ability to work efficiently in a fast-paced environment and meet production deadlines. Food Safety Knowledge: Understanding of food hygiene, safety, and sanitation regulations (e.g., HACCP, GMP). Teamwork: Collaborative mindset to work well with other kitchen staff and production teams. Previous experience in a kitchen environment, food production, or similar role in the food industry. Knowledge of food manufacturing processes is advantageous. Salary: starting from 12.80/h and offers will be done upon previous experience in the range of 12.80- 14. Working shift: 5 nights/week Sunday to Thursday. 9pm till 6:30am (incl. 30 minutes unpaid break) Report to Kitchen Supervisor Night This role is ideal for someone looking to start their career in the food industry, offering hands-on experience with food production and the opportunity for growth within the company. Apply now or contact (phone number removed) for more details!
School Cook - Scunthorpe Location: DN16 Hours: 8:00am - 2:00pm, Monday to Friday (Term Time Only) Pay Rate: £16.32 per hour Enhanced DBS required We are currently seeking an experienced and enthusiastic School Cook to join the catering team at a welcoming and supportive school. This is a fantastic opportunity for someone with Chef de Partie-level experience who is passionate about producing nutritious, high-quality meals for children in an educational setting. Key Responsibilities: Preparing and cooking daily school meals in line with dietary and nutritional standards Managing a designated section of the kitchen, ensuring meals are prepared on time and to a high standard Assisting in planning menus that are both child-friendly and nutritionally balanced Supervising kitchen assistants and ensuring smooth day-to-day kitchen operations Maintaining excellent hygiene, food safety, and cleanliness standards at all times Monitoring stock levels and assisting with ordering supplies Adhering to all food hygiene and health & safety regulations Supporting with allergen control and individual dietary needs where required What We're Looking For: Previous experience as a Cook or Chef (Chef de Partie level or similar), ideally in a school or similar setting A good understanding of food safety, allergens, and nutritional standards Ability to manage time effectively and work in a fast-paced environment Friendly, approachable, and able to work well within a small team An Enhanced DBS check is essential for this role If you're passionate about providing healthy meals for children and want a rewarding role that fits around school hours, we'd love to hear from you. Apply now or get in touch on for more information.
Oct 08, 2025
Full time
School Cook - Scunthorpe Location: DN16 Hours: 8:00am - 2:00pm, Monday to Friday (Term Time Only) Pay Rate: £16.32 per hour Enhanced DBS required We are currently seeking an experienced and enthusiastic School Cook to join the catering team at a welcoming and supportive school. This is a fantastic opportunity for someone with Chef de Partie-level experience who is passionate about producing nutritious, high-quality meals for children in an educational setting. Key Responsibilities: Preparing and cooking daily school meals in line with dietary and nutritional standards Managing a designated section of the kitchen, ensuring meals are prepared on time and to a high standard Assisting in planning menus that are both child-friendly and nutritionally balanced Supervising kitchen assistants and ensuring smooth day-to-day kitchen operations Maintaining excellent hygiene, food safety, and cleanliness standards at all times Monitoring stock levels and assisting with ordering supplies Adhering to all food hygiene and health & safety regulations Supporting with allergen control and individual dietary needs where required What We're Looking For: Previous experience as a Cook or Chef (Chef de Partie level or similar), ideally in a school or similar setting A good understanding of food safety, allergens, and nutritional standards Ability to manage time effectively and work in a fast-paced environment Friendly, approachable, and able to work well within a small team An Enhanced DBS check is essential for this role If you're passionate about providing healthy meals for children and want a rewarding role that fits around school hours, we'd love to hear from you. Apply now or get in touch on for more information.
School Cook - Barton Location: DN18 Hours: 8:00am - 2:00pm, Monday to Friday (Term Time Only) Pay Rate: £16.32 per hour Enhanced DBS required We are currently seeking an experienced and enthusiastic School Cook to join the catering team at a welcoming and supportive school. This is a fantastic opportunity for someone with Chef de Partie-level experience who is passionate about producing nutritious, high-quality meals for children in an educational setting. Key Responsibilities: Preparing and cooking daily school meals in line with dietary and nutritional standards Managing a designated section of the kitchen, ensuring meals are prepared on time and to a high standard Assisting in planning menus that are both child-friendly and nutritionally balanced Supervising kitchen assistants and ensuring smooth day-to-day kitchen operations Maintaining excellent hygiene, food safety, and cleanliness standards at all times Monitoring stock levels and assisting with ordering supplies Adhering to all food hygiene and health & safety regulations Supporting with allergen control and individual dietary needs where required What We're Looking For: Previous experience as a Cook or Chef (Chef de Partie level or similar), ideally in a school or similar setting A good understanding of food safety, allergens, and nutritional standards Ability to manage time effectively and work in a fast-paced environment Friendly, approachable, and able to work well within a small team An Enhanced DBS check is essential for this role If you're passionate about providing healthy meals for children and want a rewarding role that fits around school hours, we'd love to hear from you. Apply now or get in touch on for more information.
Oct 08, 2025
Full time
School Cook - Barton Location: DN18 Hours: 8:00am - 2:00pm, Monday to Friday (Term Time Only) Pay Rate: £16.32 per hour Enhanced DBS required We are currently seeking an experienced and enthusiastic School Cook to join the catering team at a welcoming and supportive school. This is a fantastic opportunity for someone with Chef de Partie-level experience who is passionate about producing nutritious, high-quality meals for children in an educational setting. Key Responsibilities: Preparing and cooking daily school meals in line with dietary and nutritional standards Managing a designated section of the kitchen, ensuring meals are prepared on time and to a high standard Assisting in planning menus that are both child-friendly and nutritionally balanced Supervising kitchen assistants and ensuring smooth day-to-day kitchen operations Maintaining excellent hygiene, food safety, and cleanliness standards at all times Monitoring stock levels and assisting with ordering supplies Adhering to all food hygiene and health & safety regulations Supporting with allergen control and individual dietary needs where required What We're Looking For: Previous experience as a Cook or Chef (Chef de Partie level or similar), ideally in a school or similar setting A good understanding of food safety, allergens, and nutritional standards Ability to manage time effectively and work in a fast-paced environment Friendly, approachable, and able to work well within a small team An Enhanced DBS check is essential for this role If you're passionate about providing healthy meals for children and want a rewarding role that fits around school hours, we'd love to hear from you. Apply now or get in touch on for more information.
Kitchen Assistant - Prezzo Italian "Put Your Heart into It" up to £12.21 per hour, plus tronc/tips & perks! At Prezzo Italian, we're all about bringing people together over delicious Italian food. As a Kitchen Assistant, you'll be the heartbeat of our kitchen, supporting our chefs and keeping things running smoothly behind the scenes. Whether you're chopping, prepping, cleaning, or plating, you'll play a vital role in delivering the high standards we and our guests expect. What You'll Do: Support our chefs with food prep and presentation, helping deliver dishes that make guests smile. Keeping kitchen areas spotless and organised, ensuring hygiene and safety are always top priorities. Receive and store deliveries with care, maintaining freshness and quality. Support the kitchen team in reacting to guest feedback, when required. Operate dishwashing equipment and dispose of waste responsibly, contributing to a clean and sustainable kitchen. Communicate clearly with chefs and front-of-house teams to keep service flowing smoothly. Support your teammates during busy periods, celebrate wins together, and contribute to a fun, respectful workplace. Embrace feedback, learn new skills, and bring energy and positivity to every shift. What We're Looking For: A genuine love for food and being part of a close-knit team. A proactive attitude and willingness to get stuck in. Strong communication skills with a warm, friendly personality and a genuine desire to help others. Ability to stay calm and focused in a fast-paced kitchen. Experience in a kitchen or hospitality setting is a bonus - but we'll train the right person. Flexibility with work hours, including evenings, weekends, and bank holidays. Why Join Prezzo Italian? Access structured training and clear career pathways to advance your skills and career. Enjoy competitive pay, tronc/tips, benefits, and recognition for your dedication and hard work. Flexible shifts and a supportive environment to help you balance work with personal life. Perks that matter - like free meals on shift, big discounts for you and your loved ones, your birthday off, well-being support, and access to exclusive hospitality rewards. Become part of a team-first business where you're seen, heard and valued every day. Ready to roll up your sleeves and be part of a place where your hearts makes the magic? Apply now and discover where you truly belong.
Oct 08, 2025
Full time
Kitchen Assistant - Prezzo Italian "Put Your Heart into It" up to £12.21 per hour, plus tronc/tips & perks! At Prezzo Italian, we're all about bringing people together over delicious Italian food. As a Kitchen Assistant, you'll be the heartbeat of our kitchen, supporting our chefs and keeping things running smoothly behind the scenes. Whether you're chopping, prepping, cleaning, or plating, you'll play a vital role in delivering the high standards we and our guests expect. What You'll Do: Support our chefs with food prep and presentation, helping deliver dishes that make guests smile. Keeping kitchen areas spotless and organised, ensuring hygiene and safety are always top priorities. Receive and store deliveries with care, maintaining freshness and quality. Support the kitchen team in reacting to guest feedback, when required. Operate dishwashing equipment and dispose of waste responsibly, contributing to a clean and sustainable kitchen. Communicate clearly with chefs and front-of-house teams to keep service flowing smoothly. Support your teammates during busy periods, celebrate wins together, and contribute to a fun, respectful workplace. Embrace feedback, learn new skills, and bring energy and positivity to every shift. What We're Looking For: A genuine love for food and being part of a close-knit team. A proactive attitude and willingness to get stuck in. Strong communication skills with a warm, friendly personality and a genuine desire to help others. Ability to stay calm and focused in a fast-paced kitchen. Experience in a kitchen or hospitality setting is a bonus - but we'll train the right person. Flexibility with work hours, including evenings, weekends, and bank holidays. Why Join Prezzo Italian? Access structured training and clear career pathways to advance your skills and career. Enjoy competitive pay, tronc/tips, benefits, and recognition for your dedication and hard work. Flexible shifts and a supportive environment to help you balance work with personal life. Perks that matter - like free meals on shift, big discounts for you and your loved ones, your birthday off, well-being support, and access to exclusive hospitality rewards. Become part of a team-first business where you're seen, heard and valued every day. Ready to roll up your sleeves and be part of a place where your hearts makes the magic? Apply now and discover where you truly belong.
Kitchen Assistant £12.21 per hour plus company benefits 32hrs per week to include alternate weekend working A Top 20 Care Home Group 2025! Awarded One of the UK s Best Companies to Work For Earlsfield Court is a stunning 72 bedded luxurious residential and dementia care home providing the very best in care and support. We are looking for a flexible Kitchen Assistant to work within our Catering team. If you have a passion for catering we will support with further training and qualifications. The Kitchen Assistant supports all catering functions within the Cinnamon home and, alongside the Head Chef and other catering staff ensures that all kitchen services are efficient and that the required Health & Safety measures are adhered to within the department. The Kitchen Assistant assists with all the working areas within the homes kitchen. Responsibilities include food preparation, washing dishes and cleaning the kitchen area. Main Responsibilities Support the Head Chef, Chef and other catering team members to deliver all catering services throughout the home, ensuring resident choice at all times. Prepare nutritional food and beverages to a high standard, as directed by the Head Chef promptly and in accordance with agreed mealtimes. Maintain a high standard of hygiene and cleanliness in the kitchen and food storage areas at all times, in accordance with the appropriate food hygiene regulations. Prepare special diet meals as needed and as directed by the Head Chef. Provide feedback to the Head Chef and Chef on complaints from residents or others on the functioning of the catering department. Address complaints promptly where possible and report them to the Head Chef or in the Head Chef s absence to the Chef. Support cost-effective stock control systems to minimise waste and ensure these are in place. Person Specification Physically and medically able to carry out duties and responsibilities with or without assistive aids Ability to organise and prioritise workload and work under pressure Energetic, passionate and proactive attitude Awareness of COSHH and CQC regulations
Oct 08, 2025
Full time
Kitchen Assistant £12.21 per hour plus company benefits 32hrs per week to include alternate weekend working A Top 20 Care Home Group 2025! Awarded One of the UK s Best Companies to Work For Earlsfield Court is a stunning 72 bedded luxurious residential and dementia care home providing the very best in care and support. We are looking for a flexible Kitchen Assistant to work within our Catering team. If you have a passion for catering we will support with further training and qualifications. The Kitchen Assistant supports all catering functions within the Cinnamon home and, alongside the Head Chef and other catering staff ensures that all kitchen services are efficient and that the required Health & Safety measures are adhered to within the department. The Kitchen Assistant assists with all the working areas within the homes kitchen. Responsibilities include food preparation, washing dishes and cleaning the kitchen area. Main Responsibilities Support the Head Chef, Chef and other catering team members to deliver all catering services throughout the home, ensuring resident choice at all times. Prepare nutritional food and beverages to a high standard, as directed by the Head Chef promptly and in accordance with agreed mealtimes. Maintain a high standard of hygiene and cleanliness in the kitchen and food storage areas at all times, in accordance with the appropriate food hygiene regulations. Prepare special diet meals as needed and as directed by the Head Chef. Provide feedback to the Head Chef and Chef on complaints from residents or others on the functioning of the catering department. Address complaints promptly where possible and report them to the Head Chef or in the Head Chef s absence to the Chef. Support cost-effective stock control systems to minimise waste and ensure these are in place. Person Specification Physically and medically able to carry out duties and responsibilities with or without assistive aids Ability to organise and prioritise workload and work under pressure Energetic, passionate and proactive attitude Awareness of COSHH and CQC regulations
Assistant General Manager - London W1 Up to £46,500 per annum + benefits Monday to Friday, Daytimes Only Join an Exceptional Company with a Powerful Culture Are you ready to step into your potential and take full command of a role that will stretch, challenge, and elevate you? As an Assistant General Manager, you won't just manage a team - you'll lead a movement. You'll be the driving force behind an operation that delivers excellence every single day, shaping the experiences of hundreds of guests and inspiring your people to rise to new heights. This is not your average management role. The Assistant General Manager is at the core of an exciting, fast-paced catering and hospitality environment, overseeing an on-site restaurant, café, and a range of premium hospitality and events. You'll work hand-in-hand with an exceptional client, guiding and motivating a talented team while ensuring every moment of service reflects the highest standards of quality and professionalism. You'll be both strategic and hands-on - combining operational mastery with commercial savvy. You'll thrive in a culture built on trust, collaboration, and continuous improvement. This is your opportunity to lead, grow, and make a lasting impact. Key Responsibilities - Assistant General Manager L ead, develop, and empower a diverse team of chefs, supervisors, and front-of-house professionals to deliver exceptional results. Oversee seamless operations across the restaurant, café, events, and VIP hospitality functions. Act as the main client partner, building relationships rooted in confidence, respect, and mutual success. Manage budgets, financial performance, and labour planning - with full accountability for results. Inspire excellence across service delivery, innovation, and guest satisfaction. Ensure all food safety, health & safety, and compliance standards are met to the highest level. Continuously elevate standards, enhance guest experiences, and contribute to a culture of excellence. What You Bring as an Assistant General Manager Proven experience as an Assistant General Manager or General Manager within hospitality, catering, or events. A track record of leadership in high-profile environments, driving team success and operational performance. Exceptional communication and influencing skills, both with clients and internal teams. Strong commercial awareness - you understand how to balance great service with great results. A genuine passion for people, food, and exceptional experiences. Confidence in managing budgets, cost controls, and operational efficiency. This role calls for someone who doesn't just manage - but leads with purpose. Someone who can inspire others, ignite passion, and turn everyday moments into extraordinary experiences. What's on Offer Competitive base salary up to £46,500 per annum Monday to Friday daytime hours only - giving you the balance to perform at your best Full autonomy to shape and elevate a flagship site Career progression within a growing, people-first organisation Access to a network of industry-leading talent and ongoing development opportunities 25 days' annual leave plus bank holidays Private medical cover Delicious food and great coffee provided daily Cycle to Work Scheme Comprehensive wellness and mental health programmes, including EAP and Mental Health First Aid Training If you're an Assistant General Manager who thrives on energy, leadership, and impact - this is your stage. Step into a role where you'll be trusted to perform, empowered to lead, and inspired to grow. Take the next step in your journey today. The opportunity to create, lead, and inspire is waiting for you.
Oct 08, 2025
Full time
Assistant General Manager - London W1 Up to £46,500 per annum + benefits Monday to Friday, Daytimes Only Join an Exceptional Company with a Powerful Culture Are you ready to step into your potential and take full command of a role that will stretch, challenge, and elevate you? As an Assistant General Manager, you won't just manage a team - you'll lead a movement. You'll be the driving force behind an operation that delivers excellence every single day, shaping the experiences of hundreds of guests and inspiring your people to rise to new heights. This is not your average management role. The Assistant General Manager is at the core of an exciting, fast-paced catering and hospitality environment, overseeing an on-site restaurant, café, and a range of premium hospitality and events. You'll work hand-in-hand with an exceptional client, guiding and motivating a talented team while ensuring every moment of service reflects the highest standards of quality and professionalism. You'll be both strategic and hands-on - combining operational mastery with commercial savvy. You'll thrive in a culture built on trust, collaboration, and continuous improvement. This is your opportunity to lead, grow, and make a lasting impact. Key Responsibilities - Assistant General Manager L ead, develop, and empower a diverse team of chefs, supervisors, and front-of-house professionals to deliver exceptional results. Oversee seamless operations across the restaurant, café, events, and VIP hospitality functions. Act as the main client partner, building relationships rooted in confidence, respect, and mutual success. Manage budgets, financial performance, and labour planning - with full accountability for results. Inspire excellence across service delivery, innovation, and guest satisfaction. Ensure all food safety, health & safety, and compliance standards are met to the highest level. Continuously elevate standards, enhance guest experiences, and contribute to a culture of excellence. What You Bring as an Assistant General Manager Proven experience as an Assistant General Manager or General Manager within hospitality, catering, or events. A track record of leadership in high-profile environments, driving team success and operational performance. Exceptional communication and influencing skills, both with clients and internal teams. Strong commercial awareness - you understand how to balance great service with great results. A genuine passion for people, food, and exceptional experiences. Confidence in managing budgets, cost controls, and operational efficiency. This role calls for someone who doesn't just manage - but leads with purpose. Someone who can inspire others, ignite passion, and turn everyday moments into extraordinary experiences. What's on Offer Competitive base salary up to £46,500 per annum Monday to Friday daytime hours only - giving you the balance to perform at your best Full autonomy to shape and elevate a flagship site Career progression within a growing, people-first organisation Access to a network of industry-leading talent and ongoing development opportunities 25 days' annual leave plus bank holidays Private medical cover Delicious food and great coffee provided daily Cycle to Work Scheme Comprehensive wellness and mental health programmes, including EAP and Mental Health First Aid Training If you're an Assistant General Manager who thrives on energy, leadership, and impact - this is your stage. Step into a role where you'll be trusted to perform, empowered to lead, and inspired to grow. Take the next step in your journey today. The opportunity to create, lead, and inspire is waiting for you.
Assistant Restaurant Manager Decimo Assistant Restaurant Manager, Decimo £43.7K - £45K per year (incl. Tronc) plus Additional Tips, Bonus Scheme & Company Benefits Full Time Sundays & Mondays off Kings Cross Late-Night Thursday-Saturday As seen on BBC1 Master Chef and voted as one of London's Top 100 Restaurants; acclaimed chef Peter Sanchez-Iglesias merges the Spanish cuisine of his family with his love of Mexico for his debut London restaurant, Decimo. Expect lots of flavour; aquachile (Mexican ceviche), suckling pig shoulder, vegan paella and a new take on tacos with a dramatically different tortilla. Situated on the 10th floor of The Standard, London, Decimo features two separate bar areas, a main restaurant which showcases live fire cooking, and two semi-private dining spaces, as well as floor-to-ceiling windows and roof terraces providing dramatic views across the London skyline. We are now looking to grow our Decimo leadership team, and are seeking dynamic and experienced individuals who will capture the very essence of this culinary destination and join our team as an Assistant Restaurant Manager . Your role As an Assistant Restaurant Manager in Decimo, you will work with senior management to oversee an exceptional floor team in this busy high-volume destination restaurant. On a daily basis you will help manage service in the restaurant and ensure everything runs smoothly; as well as coaching and developing the team to ensure they receive the correct training and supported in their roles. Your excellent knowledge of food and drink, passion for service, high level experience in restaurant operations and order of service, and expertise in guest experience, will ensure you create an engaging and inspiring environment to train and lead the team and deliver an exceptional dining experience. Finally, and most importantly, you will be a host to our guests adding a touch of personality and theatre to their experience, making our guests feel welcome whilst they visit The Standard and our energetic and vibrant city; so you will need to be highly social, upbeat and friendly; confident and can handle pressure well; thrive in a busy high volume, high energy environment and can manage multiple tasks and guest with ease. Do you have what it takes to be our Assistant Restaurant Manager at Decimo. 'Standard People' are at the heart of our brand; vivid, dynamic and engaging. Prior experience as an Assistant Restaurant Manager in a similar 'lifestyle' high volume destination restaurant is essential for this role. You will also have an uncompromised and natural flair for service and be able to build genuine relationships with guests. You will also need: Prior experience as a Restaurant Manager, Floor Manager, or experienced Assistant Restaurant Manager, ideally gained in a similar 'Lifestyle', high-volume and/or high-end destination restaurant, or in the boutique hotel sector Highly motivated and pro-active; act with professionalism and positivity in all interactions Strong knowledge of and interest in exceptional food, drinks and service Experience in Spanish / Mexican or open fire cooking cuisine preferred Solid wine & beverage knowledge to WSET Level 2 preferred Excellent understanding and experience in restaurant operations Experience training teams to deliver exceptional service and maintain consistent standards Display a passionate, fun and enthusiastic approach to work to inspire and motivate the team, and create an enjoyable, cohesive and supportive working environment Experience with POS and HR procedure Full-time availability with a flexible schedule Tuesday-Saturday, late-night Thursday-Saturday (1-3am close) We are defined by our richness of personality and diversity of background and lifestyle so if you think you have what it takes to be an Assistant Restaurant Manager in Decimo, we'd love to hear from you! All applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates prior to commencing employment. Benefits Include Starting salary of £43.7K, increasing to £45K after probation Meals on duty 28 Days Holiday rising to 33 days with service Pension Scheme Life Assurance (2 x Annual Salary) Medical Assistance (including online GP and Physio) Employee Assistance Programme with Well-being service Membership to Headspace Meditation app Discount platform including GYM Worldwide Travel Discounts via The Standard Advantage platform Employee & Family Rates across all Standard and Bunkhouse properties In-house Experience Programme F&B Discounts ranging from 25-50% Recruitment Referral Bonus up to £1,000 Tuition Aid Scheme & subsidised training Season Ticket Loan & Bike 2 Work Scheme Social Committee with regular monthly social activities
Oct 08, 2025
Full time
Assistant Restaurant Manager Decimo Assistant Restaurant Manager, Decimo £43.7K - £45K per year (incl. Tronc) plus Additional Tips, Bonus Scheme & Company Benefits Full Time Sundays & Mondays off Kings Cross Late-Night Thursday-Saturday As seen on BBC1 Master Chef and voted as one of London's Top 100 Restaurants; acclaimed chef Peter Sanchez-Iglesias merges the Spanish cuisine of his family with his love of Mexico for his debut London restaurant, Decimo. Expect lots of flavour; aquachile (Mexican ceviche), suckling pig shoulder, vegan paella and a new take on tacos with a dramatically different tortilla. Situated on the 10th floor of The Standard, London, Decimo features two separate bar areas, a main restaurant which showcases live fire cooking, and two semi-private dining spaces, as well as floor-to-ceiling windows and roof terraces providing dramatic views across the London skyline. We are now looking to grow our Decimo leadership team, and are seeking dynamic and experienced individuals who will capture the very essence of this culinary destination and join our team as an Assistant Restaurant Manager . Your role As an Assistant Restaurant Manager in Decimo, you will work with senior management to oversee an exceptional floor team in this busy high-volume destination restaurant. On a daily basis you will help manage service in the restaurant and ensure everything runs smoothly; as well as coaching and developing the team to ensure they receive the correct training and supported in their roles. Your excellent knowledge of food and drink, passion for service, high level experience in restaurant operations and order of service, and expertise in guest experience, will ensure you create an engaging and inspiring environment to train and lead the team and deliver an exceptional dining experience. Finally, and most importantly, you will be a host to our guests adding a touch of personality and theatre to their experience, making our guests feel welcome whilst they visit The Standard and our energetic and vibrant city; so you will need to be highly social, upbeat and friendly; confident and can handle pressure well; thrive in a busy high volume, high energy environment and can manage multiple tasks and guest with ease. Do you have what it takes to be our Assistant Restaurant Manager at Decimo. 'Standard People' are at the heart of our brand; vivid, dynamic and engaging. Prior experience as an Assistant Restaurant Manager in a similar 'lifestyle' high volume destination restaurant is essential for this role. You will also have an uncompromised and natural flair for service and be able to build genuine relationships with guests. You will also need: Prior experience as a Restaurant Manager, Floor Manager, or experienced Assistant Restaurant Manager, ideally gained in a similar 'Lifestyle', high-volume and/or high-end destination restaurant, or in the boutique hotel sector Highly motivated and pro-active; act with professionalism and positivity in all interactions Strong knowledge of and interest in exceptional food, drinks and service Experience in Spanish / Mexican or open fire cooking cuisine preferred Solid wine & beverage knowledge to WSET Level 2 preferred Excellent understanding and experience in restaurant operations Experience training teams to deliver exceptional service and maintain consistent standards Display a passionate, fun and enthusiastic approach to work to inspire and motivate the team, and create an enjoyable, cohesive and supportive working environment Experience with POS and HR procedure Full-time availability with a flexible schedule Tuesday-Saturday, late-night Thursday-Saturday (1-3am close) We are defined by our richness of personality and diversity of background and lifestyle so if you think you have what it takes to be an Assistant Restaurant Manager in Decimo, we'd love to hear from you! All applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates prior to commencing employment. Benefits Include Starting salary of £43.7K, increasing to £45K after probation Meals on duty 28 Days Holiday rising to 33 days with service Pension Scheme Life Assurance (2 x Annual Salary) Medical Assistance (including online GP and Physio) Employee Assistance Programme with Well-being service Membership to Headspace Meditation app Discount platform including GYM Worldwide Travel Discounts via The Standard Advantage platform Employee & Family Rates across all Standard and Bunkhouse properties In-house Experience Programme F&B Discounts ranging from 25-50% Recruitment Referral Bonus up to £1,000 Tuition Aid Scheme & subsidised training Season Ticket Loan & Bike 2 Work Scheme Social Committee with regular monthly social activities
What makes the perfect pub? It's great ales, delicious food, a welcoming atmosphere, and the warm welcome from a team that's at the heart of everything we do.The Inn Collection Group is a multi-award-winning pubs with rooms company, proudly located in some of the most outstanding destinations across the North of England and Wales. At ICG, we deliver exceptional hospitality by living and breathing our core values of respect, customer focused, warmth and honesty, all with the goal of Making People Happy.How we say thank you!• Celebrate your birthday with an extra paid holiday.• Build your future with support from our Lead-Inn development program.• Take the time you need to rest and recharge; Paid Breaks are on us.• Enjoy 50% off food at any of our Inns • Relax with a stay at any of our Inns during January, February, and March for just £1.• Take advantage of the chance to explore our beautiful locations, with 1/3 off room bookings all year round.• Experience a spontaneous trip away with £50 on same day bookings• It's not just for you-your loved ones can enjoy 15% off bed and breakfast too!• 24/7 confidential support is always there when you need it with our Employee Assistance Programme• Tronc ( that's tips to me and you)• Contribute to a company that gives back through our Give-inn back scheme• Join an award-winning team recognised as the Best Pub Employer at the Publican Awards. The Black Swan has been a beacon of warmth and hospitality for centuries, offering travellers a timeless retreat in the heart of Helmsley. Originally a vital stop for weary stagecoach passengers journeying between Leeds and York, this historic inn traces its roots back to the 15th century. Its unique charm lies in its architectural tapestry-an Elizabethan building at one end, a Tudor structure at the other, and a Georgian house in between-creating a wonderfully higgledy-piggledy gem brimming with character. You'll Fit Right Inn As an Assistant Manager you will be key to supporting the General Manager in ensuring that our Inn feels like a home away from home for our guests. Reporting directly to the General Manager, you will play a key role in leading the team, managing daily operations, and creating a welcoming and efficient environment for both staff and guests. In this role, you will work closely with the General Manager to oversee daily duties, lead a team to deliver company standards, and manage the Inn's day-to-day operations. You'll need to be hands-on and approachable, leading by example, and fostering a positive and collaborative atmosphere. You will handle everything from managing shift operations in our busy, fast-paced environment to conducting administrative tasks, liaising with Chefs, Management, and Suppliers. This includes stocktake and ordering, handling accounts management, and being available for occasional sleepovers and guest responses. If you have a strong background in food and hospitality, a passion for customer service, and the ability to inspire and motivate a team, we think you'll fit right inn This role encourages our assistant managers to lead, mentor, and create impactful results for the team. Watch Terry's video to learn more about our management roles. This role comes with the added benefit of colleague accommodation - click the link to learn more
Oct 08, 2025
Full time
What makes the perfect pub? It's great ales, delicious food, a welcoming atmosphere, and the warm welcome from a team that's at the heart of everything we do.The Inn Collection Group is a multi-award-winning pubs with rooms company, proudly located in some of the most outstanding destinations across the North of England and Wales. At ICG, we deliver exceptional hospitality by living and breathing our core values of respect, customer focused, warmth and honesty, all with the goal of Making People Happy.How we say thank you!• Celebrate your birthday with an extra paid holiday.• Build your future with support from our Lead-Inn development program.• Take the time you need to rest and recharge; Paid Breaks are on us.• Enjoy 50% off food at any of our Inns • Relax with a stay at any of our Inns during January, February, and March for just £1.• Take advantage of the chance to explore our beautiful locations, with 1/3 off room bookings all year round.• Experience a spontaneous trip away with £50 on same day bookings• It's not just for you-your loved ones can enjoy 15% off bed and breakfast too!• 24/7 confidential support is always there when you need it with our Employee Assistance Programme• Tronc ( that's tips to me and you)• Contribute to a company that gives back through our Give-inn back scheme• Join an award-winning team recognised as the Best Pub Employer at the Publican Awards. The Black Swan has been a beacon of warmth and hospitality for centuries, offering travellers a timeless retreat in the heart of Helmsley. Originally a vital stop for weary stagecoach passengers journeying between Leeds and York, this historic inn traces its roots back to the 15th century. Its unique charm lies in its architectural tapestry-an Elizabethan building at one end, a Tudor structure at the other, and a Georgian house in between-creating a wonderfully higgledy-piggledy gem brimming with character. You'll Fit Right Inn As an Assistant Manager you will be key to supporting the General Manager in ensuring that our Inn feels like a home away from home for our guests. Reporting directly to the General Manager, you will play a key role in leading the team, managing daily operations, and creating a welcoming and efficient environment for both staff and guests. In this role, you will work closely with the General Manager to oversee daily duties, lead a team to deliver company standards, and manage the Inn's day-to-day operations. You'll need to be hands-on and approachable, leading by example, and fostering a positive and collaborative atmosphere. You will handle everything from managing shift operations in our busy, fast-paced environment to conducting administrative tasks, liaising with Chefs, Management, and Suppliers. This includes stocktake and ordering, handling accounts management, and being available for occasional sleepovers and guest responses. If you have a strong background in food and hospitality, a passion for customer service, and the ability to inspire and motivate a team, we think you'll fit right inn This role encourages our assistant managers to lead, mentor, and create impactful results for the team. Watch Terry's video to learn more about our management roles. This role comes with the added benefit of colleague accommodation - click the link to learn more
Our client is a prestigious and leading manufacturer of chocolate and confectionery based in Fakenham, due to their continued development and growth they are seeking to employ a NPD Support Assistant to start asap. Hours will be Monday to Friday 2pm - 6pm Assisting the NPD Chef with various tasks, including washing pots, cleaning and other duties. Own transport essential due to location. Good communication skills required Immediate start available
Oct 08, 2025
Seasonal
Our client is a prestigious and leading manufacturer of chocolate and confectionery based in Fakenham, due to their continued development and growth they are seeking to employ a NPD Support Assistant to start asap. Hours will be Monday to Friday 2pm - 6pm Assisting the NPD Chef with various tasks, including washing pots, cleaning and other duties. Own transport essential due to location. Good communication skills required Immediate start available
