All Levels of Chefs - Education and Healthcare

  • Jubilee Hospitality
  • Oct 07, 2025
Full time Hospitality & Tourism

Job Description

We are recruiting talented chefs of all levels (Commis, CDPs, Sous, Head) to join our clients' kitchens, working in reputable schools, care homes and hospitals.

Requirements:

  • Minimum 1 year experience as a Chef in a professional kitchen
  • Enhanced DBS certificate issued within last 3 years (or registered on update service) or willingness to apply for one
  • Strong knowledge of food safety, allergens and hygiene standards
  • Ability to work independently and/or part of a team

What we offer:

  • Ongoing temporary work with reputable schools and care providers
  • Weekly pay - starting £16 per hour
  • Flexible hours to suit your availability
  • Monday to Friday early shifts
  • Weekend shifts
  • Support from a dedicated consultant

If you are a chef with an Enhanced DBS (or willing to apply for one) and looking for flexi work, apply today.