Sous Chef - 2AA Rosette - Great Progression

We're looking for an experienced and passionate Sous Chef to join a stunning 2AA Rosette restaurant near Chester. This beautiful venue focuses on creating dishes that showcase seasonal flavours through monthly changing menus that combine classic techniques with a contemporary flair.

This is a fantastic opportunity for a Sous Chef with fine dining experience who's looking to develop new skills in a creative, supportive environment whilst working alongside a Head Chef who's genuinely invested in helping their team grow.

Role Highlights:

• Salary between £30,000 and £34,000 DOE + Tronc
• Free meals on shift
• Involvement in menu development
• Progression opportunities within a respected group
• Company recognition scheme
• Great discounts for friends and family
• Discounted stays at luxury hotels
• Supportive Head Chef and strong kitchen culture
• Live-in accommodation available for the ideal candidate

What We're Looking For:

• Previous experience at rosette level in a Sous Chef role
• A creative passion for developing dishes that celebrate seasonal flavours
• Strong leadership skills with the ability to inspire and motivate the team during busy services
• Excellent organisational skills and attention to detail
• Calm and consistent under pressure while maintaining high standards

If you're an ambitious Sous Chef ready to take the next step in your career and work in a kitchen that values creativity, teamwork, and progression, please apply now!