Golf Club Chef

GOLF CLUB CHEF - NORTH FIFE

We are currently collaborating with a company that has recently acquired this golf club in North Fife. The organisation has strategic plans to acquire and revitalise ten golf clubs across Scotland.

The aim is to make each of the ten golf clubs part of a "tour" for keen golfers.

They seek an individual capable of working alongside the Food and Beverage Manager to deliver their simple food offer. With large investment allocated to these projects the company aims to provide a straightforward menu, combining both purchased and freshley prepared items on site.

The successful chef candidate will oversee the daily operations of the club, ensuring compliance with health and safety, food hygiene standards as well as overseeing budget and kitchen.

During winter, hours will typically range from 35-38 hours a week, increasing to approximately 40-45 hours during the summer months. Winter opening times are 9am-4pm extending to 8am-8pm during summer. There is another chef in place 2 days a week.This role will comprise of 5/7 days a week.

This position presents a good opportunity for someone seeking to be part of an evolving initiative and looking to achieve the all important work-life balance. There is currently very little function work.

The salary is £31200 plus tronc.

The role is available for immediate start and ideally suited to a car driver.

Candidates must have full-time eligibility to work in the UK, as sponsorship is not available.