Sous Chef

  • Platinum Recruitment Consultancy
  • Jan 31, 2026
Contractor Hospitality & Tourism

Job Description

Seasonal Sous Chef

Accommodation available

Length of contract - March to October

Role: Sous Chef
Location: Isles of Scilly
Salary Pro Rata: 35,000+ Service Charge and Overtime

Platinum Recruitment is working in partnership with a large hotel group requiring a Seasonal Sous Chef from March to October to assist in leading the team to maintain the 2AA Rosette Level.

What's in it for you?

  • Reimbursed travel to and from the island
  • Accommodation is provided
  • An opportunity to spend 8 months in one of the most desired parts of the country
  • An extra club bonus paid each month

Why choose our Client?

This summer, a resort off the coast of Cornwall is looking for an experienced leader to assist with the running of their accoladed restaurant. With bonuses as well as tips available, this hotel is offering a rare opportunity to spend the summer on one of the sunniest parts of the UK.

What's involved?

A successful Sous Chef will work alongside a talented team, using experience from past leadership roles to successfully lead junior chefs. Candidates will stand a better chance if they have experience in a similar role in at least a 2 AA Rosette level.


Sound like the role for you? Then we would love to hear from you!

Click Apply Now and one of the team will be in touch to discuss the Sous Chef role we have that suits you on the Scilly Isles.

Don't forget to speak to your consultant about our "Recommend a Friend" referral scheme and find out how you could earn up to 250 per recommendation.


Consultant: George Turl

Job Number: (phone number removed)/INDELITE

Job Role: Sous Chef

Location: Isles of Scilly

Platinum Recruitment is acting as an Employment Business in relation to this vacancy.