Mobile Catering Manager- Food production or chef qualification 706 / 1

We are seeking a reliable, enthusiastic, and self-motivated Mobile Tuk Truck Driver & Food Manager to operate and oversee the day-to-day running of our branded mobile tuk truck. This is a hands-on role combining driving, event setup, food preparation, customer service, and overall management of the mobile unit at our site events and pop-up locations.

Key Responsibilities:

• Work with area team to book tuk truck events
• Work with Development Chefs to create innovative street food menus
• Drive and transport the tuk truck to various event locations across the North of England
• Set up and manage the mobile unit, ensuring a professional and welcoming presentation
• Manage and supervise events. Work with unit staff to co-ordinate food production and successful delivery of events
• Ensure compliance with health & safety, food hygiene and allergen regulations
• Act as the face of the business, delivering excellent customer service at every event
• Report to Head of Food Development with regular progress updates and feedback of events
• Carry out light maintenance and cleaning of the tuk truck to ensure it is always event-ready

Requirements:

• Full UK driving licence
• Experience driving larger or non-standard vehicles is a plus but not essential
• Background in hospitality, food service, or events management preferred
• Food production or chef qualification e.g. 706 / 1.
• Strong communication and interpersonal skills
• Ability to work independently and responsibly
• Flexibility to work weekends, early mornings, evenings and stay away from home when required

This is a fantastic opportunity for a self-motivated individual who thrives in a dynamic, hands-on environment. No two weeks will be the same as you take our mobile unit on the road, serving up bold, global flavours and creating memorable experiences for our customers all while having a bit of fun along the way!