Chef de Partie

  • Focus Resourcing
  • Henley-on-thames, Oxfordshire
  • Jan 31, 2026
Full time Hospitality & Tourism

Job Description

Chef de Partie - Full Time

Salary: Up to 30,000, dependent on experience

Are you a passionate Chef de Partie looking to work with fresh, seasonal ingredients in a vibrant and professional kitchen? Our client is seeking an enthusiastic chef to join our busy, fresh food-led kitchens within a prestigious club, where quality, creativity and attention to detail are truly valued.

This is an exciting opportunity to be part of a dynamic culinary team delivering exceptional dining experiences across a variety of outlets, from fine dining and events to tapas, takeaway and large-scale functions.

As a Chef de Partie, you'll play an important role in maintaining the high culinary standards our members expect. Working closely with the senior kitchen team, you'll take pride in producing beautifully presented, great-tasting dishes while developing your skills across multiple kitchen sections.

What We're Looking For

You'll be a motivated, reliable and detail-focused chef who brings energy and professionalism to the kitchen, with:

  • Previous experience as a Chef de Partie in a busy kitchen environment

  • A genuine passion for hospitality and fresh food

  • A strong eye for detail and pride in delivering consistently high-quality dishes

  • Willingness to work across different kitchen sections, including ballroom restaurant, tapas, takeaway, fine dining and events

  • Good all-round kitchen knowledge and a flexible approach

  • The ability to stay organised and perform well under pressure

  • A positive, team-focused attitude with adaptability and reliability

  • A high level of personal and professional standards

  • Food Safety Level 2 and Food Allergen certification (training can be provided)

  • Excellent personal hygiene and communication skills

  • Proof of the right to work in the UK

Benefits

  • Complimentary meals in the staff canteen

  • Complimentary onsite parking

  • 28 days holiday per year (including bank holidays)

  • Hospitality Rewards (discounts across retail, dining, leisure and online)

  • Membership of the Institute of Hospitality (after passing probation)

  • Option to join the UK Healthcare Cash Plan Scheme (after probation)

  • Gym & swim access at the Fitness Centre at designated staff times

  • Inclusion in our Above and Beyond staff recognition scheme

  • Pension scheme and life assurance

  • Staff accommodation available upon request (subject to availability)

If you're looking to grow your career in a supportive, high-quality kitchen environment with excellent benefits and development opportunities, we'd love to hear from you.