Sous Chef New Opening Restaurant High End Dining, Sheffield City Centre
Opening June 2026
Salary: £35,000 £38,000
A brand-new private members club is set to open in June 2026 in the heart of Sheffield City Centre, and we are seeking a talented and ambitious Sous Chef to be part of this exciting launch.
This is a fantastic opportunity to put your name on the map in a high-end dining environment, blending classic French brasserie influences with modern British cuisine. You ll be working with premium seasonal produce in a kitchen that prides itself on quality, creativity, and precision.
This isn t just another role it s a chance to be part of something from the very beginning and help shape a standout culinary destination.
The Role
As Sous Chef, you ll work closely alongside an experienced and inspirational Head Chef, helping to deliver a refined, high-quality dining experience. From launch through to long-term success, you ll play a key role in building and maintaining exceptional standards.
Key responsibilities include:
Requirements
We are looking for a chef who combines strong technical ability with confident leadership:
Benefits
Why Join?
This is a rare chance to join a brand-new, high-end private members club at launch a project designed to make a real impact on Sheffield s dining scene. You ll have the opportunity to shape the kitchen, influence the menu, and build a reputation in a premium environment.
If you re a driven Sous Chef ready for your next challenge and want to be part of something special from the ground up, we d love to hear from you.
Apply now and be part of an exciting new chapter.