Employed or Self-Employed Options Fully Remote (UK-Based) Employed or Self-Employed Options Highly Competitive Package / Commission It is seeking an experienced and well-connected Bridging Finance Broker to join its growing property finance team. This is a fully remote opportunity for a self-starting professional with their own active client base and strong industry contacts. Whether you're looking for the stability of an employed role or the freedom of a self-employed model, it offers flexibility, support, and a respected platform to help you thrive. Bridging Finance Broker Role: You'll structure and place a range of short-term property finance solutions, including bridging loans, refurbishment finance, and development funding. Working remotely, you'll manage your own clients, source new opportunities, and liaise with a broad panel of specialist lenders to get deals over the line. Bridging Finance Broker Requirements: Minimum 2 years of experience in bridging or specialist property finance A proven portfolio of active clients, introducers, and/or developers Existing relationships with lenders across the bridging/development space In-depth understanding of property finance products and market dynamics Ability to work independently, manage your own pipeline, and deliver results Excellent communication and client relationship skills What's On Offer: Employed Package Includes: Competitive basic salary + strong commission structure Remote working with full operational and compliance support Access to a wide lender panel and in-house case management Career progression within a fast-growing brokerage Self-Employed Option Offers: High commission splits, negotiable depending on volume Total flexibility and autonomy Back-office, compliance, and packaging support available if required Access to lender panel and branded materials (optional)
May 12, 2026
Full time
Employed or Self-Employed Options Fully Remote (UK-Based) Employed or Self-Employed Options Highly Competitive Package / Commission It is seeking an experienced and well-connected Bridging Finance Broker to join its growing property finance team. This is a fully remote opportunity for a self-starting professional with their own active client base and strong industry contacts. Whether you're looking for the stability of an employed role or the freedom of a self-employed model, it offers flexibility, support, and a respected platform to help you thrive. Bridging Finance Broker Role: You'll structure and place a range of short-term property finance solutions, including bridging loans, refurbishment finance, and development funding. Working remotely, you'll manage your own clients, source new opportunities, and liaise with a broad panel of specialist lenders to get deals over the line. Bridging Finance Broker Requirements: Minimum 2 years of experience in bridging or specialist property finance A proven portfolio of active clients, introducers, and/or developers Existing relationships with lenders across the bridging/development space In-depth understanding of property finance products and market dynamics Ability to work independently, manage your own pipeline, and deliver results Excellent communication and client relationship skills What's On Offer: Employed Package Includes: Competitive basic salary + strong commission structure Remote working with full operational and compliance support Access to a wide lender panel and in-house case management Career progression within a fast-growing brokerage Self-Employed Option Offers: High commission splits, negotiable depending on volume Total flexibility and autonomy Back-office, compliance, and packaging support available if required Access to lender panel and branded materials (optional)
Junior Sous Chef - £39K-£41K + Live-In Available - Suffolk Salary: £39,000-£41,000 plus tips Hours: 45-50 hours per week Accommodation: Live-in available at £65 per week Location: Suffolk outskirts of Colchester Convenient for: Colchester, Ipswich & Sudbury Are you a talented Junior Sous Chef looking to join a busy, newly refurbished, high-volume kitchen where your skills are recognised and rewarded? This is an excellent opportunity to develop your career within a large professional and supportive brigade, working across multiple kitchens on-site with the flexibility to gain experience in both. Why Join Us? Live-in accommodation available - no commuting stress (£60 per week) Straight shifts available: 9am-5pm, 9am-9pm, or 12pm-10pm Competitive salary of £39K-£41K for 45-50 hours per week, plus tips Hourly pay option also available Staff meals and uniform provided Ongoing training and career development opportunities Work in a fast-paced, high-volume environment with genuine progression opportunities What We're Looking For An experienced Junior Sous Chef or a strong Senior Chef de Partie ready to step up Ability to thrive in a large busy kitchen while maintaining consistently high standards Positive attitude with excellent teamwork skills Strong leadership and communication abilities Good understanding of food safety, hygiene, and kitchen standards Full driving licence required unless using the live-in accommodation Your Responsibilities Support the large senior kitchen team in the day-to-day running of service Take ownership of your section during prep and service Prepare and present dishes to a consistently high standard Help mentor and motivate junior team members Maintain excellent hygiene, cleanliness, and stock control If you're a passionate chef who enjoys working in a busy kitchen and is looking for genuine career progression, we'd love to hear from you. Apply now with your CV.
May 12, 2026
Full time
Junior Sous Chef - £39K-£41K + Live-In Available - Suffolk Salary: £39,000-£41,000 plus tips Hours: 45-50 hours per week Accommodation: Live-in available at £65 per week Location: Suffolk outskirts of Colchester Convenient for: Colchester, Ipswich & Sudbury Are you a talented Junior Sous Chef looking to join a busy, newly refurbished, high-volume kitchen where your skills are recognised and rewarded? This is an excellent opportunity to develop your career within a large professional and supportive brigade, working across multiple kitchens on-site with the flexibility to gain experience in both. Why Join Us? Live-in accommodation available - no commuting stress (£60 per week) Straight shifts available: 9am-5pm, 9am-9pm, or 12pm-10pm Competitive salary of £39K-£41K for 45-50 hours per week, plus tips Hourly pay option also available Staff meals and uniform provided Ongoing training and career development opportunities Work in a fast-paced, high-volume environment with genuine progression opportunities What We're Looking For An experienced Junior Sous Chef or a strong Senior Chef de Partie ready to step up Ability to thrive in a large busy kitchen while maintaining consistently high standards Positive attitude with excellent teamwork skills Strong leadership and communication abilities Good understanding of food safety, hygiene, and kitchen standards Full driving licence required unless using the live-in accommodation Your Responsibilities Support the large senior kitchen team in the day-to-day running of service Take ownership of your section during prep and service Prepare and present dishes to a consistently high standard Help mentor and motivate junior team members Maintain excellent hygiene, cleanliness, and stock control If you're a passionate chef who enjoys working in a busy kitchen and is looking for genuine career progression, we'd love to hear from you. Apply now with your CV.
Sous Chef Outskirts of Colchester (C05) £35,000 - £42,500 Car Driver Essential This busy, high-end Restaurant located on the outskirts of Colchester, Essex, is known around the county for their fine food and fantastic atmosphere. We are currently recruiting for an experienced Sous Chef to join their talented brigade and continue the high reputation they have in Essex. They cater for a variety of clientele and local tourists. This Restaurant has a highly regarded menu, which is accompanied by a regularly changing specials board. The restaurant has been awarded numerous accolades for their achievements. As Sous Chef you will be able to demonstrate a 1-2 Rosette level background and have a flair and originality to bring to the team. The ideal Sous Chef must be a competent all-rounder, able to cover all sections and deputise for the Head Chef in his absence and have knowledge of stock taking, GP's and hygiene legislation. The ideal Sous Chef will have a real passion for high level cuisine and fantastic food presentation, whilst being able to work in a team, they should also be confident in taking their own initiative. They will be innovative with concepts and ideas, always looking to better the current standard whilst remembering their target audience. They should also be looking to grow and develop alongside this blossoming business. Working Hours & Time Off 40 - 45 hours a week over 4 - 5 days. 2 days off each week on Mondays and Tuesdays A mix of shifts including 7.30am till 3pm, 9am till 4pm, 4pm till 11pm, 9am till 11pm with a two-hour break Closed on 25 & 26 December each year If you would like to be considered for this fantastic opportunity, please send your CV through to Erika at Rayment Recruitment.
May 11, 2026
Full time
Sous Chef Outskirts of Colchester (C05) £35,000 - £42,500 Car Driver Essential This busy, high-end Restaurant located on the outskirts of Colchester, Essex, is known around the county for their fine food and fantastic atmosphere. We are currently recruiting for an experienced Sous Chef to join their talented brigade and continue the high reputation they have in Essex. They cater for a variety of clientele and local tourists. This Restaurant has a highly regarded menu, which is accompanied by a regularly changing specials board. The restaurant has been awarded numerous accolades for their achievements. As Sous Chef you will be able to demonstrate a 1-2 Rosette level background and have a flair and originality to bring to the team. The ideal Sous Chef must be a competent all-rounder, able to cover all sections and deputise for the Head Chef in his absence and have knowledge of stock taking, GP's and hygiene legislation. The ideal Sous Chef will have a real passion for high level cuisine and fantastic food presentation, whilst being able to work in a team, they should also be confident in taking their own initiative. They will be innovative with concepts and ideas, always looking to better the current standard whilst remembering their target audience. They should also be looking to grow and develop alongside this blossoming business. Working Hours & Time Off 40 - 45 hours a week over 4 - 5 days. 2 days off each week on Mondays and Tuesdays A mix of shifts including 7.30am till 3pm, 9am till 4pm, 4pm till 11pm, 9am till 11pm with a two-hour break Closed on 25 & 26 December each year If you would like to be considered for this fantastic opportunity, please send your CV through to Erika at Rayment Recruitment.
Spa Manager - Luxury Boutique Spa Outskirts of Ipswich £38,000 - £40,000 + Tips Live-in Available We are recruiting for an experienced Spa Manager to lead a high-end, award-winning boutique spa located on the outskirts of Ipswich. This is a hands-on leadership role, ideal for someone with a background in spa management, wellness, beauty therapy, and luxury hospitality , who is passionate about delivering exceptional guest experiences and driving revenue. The Role Lead day-to-day spa operations and ensure outstanding guest experience Manage, motivate, and develop a team of spa therapists and front of house staff Oversee recruitment, rotas, training, and performance management Drive revenue, retail sales, memberships, and promotions Manage stock control, budgets, and payroll Maintain health & safety, hygiene, and compliance standards Provide hands-on spa treatments when required About You 5+ years' experience in spa management / wellness management / hospitality management Strong leadership with experience managing spa teams Qualified and experienced in holistic therapies (massage, facials, body treatments) and beauty treatments (manicure, pedicure, waxing) Commercially aware with experience in KPIs, revenue growth, and retail sales Excellent customer service and communication skills Full UK driving licence required (unless living on-site) Benefits Share of tips 50% discount on spa treatments and products 50% discount on dining Discounted hotel stays Complimentary golf access 28 days holiday + pension Ongoing training and career development Live-in accommodation available
May 08, 2026
Full time
Spa Manager - Luxury Boutique Spa Outskirts of Ipswich £38,000 - £40,000 + Tips Live-in Available We are recruiting for an experienced Spa Manager to lead a high-end, award-winning boutique spa located on the outskirts of Ipswich. This is a hands-on leadership role, ideal for someone with a background in spa management, wellness, beauty therapy, and luxury hospitality , who is passionate about delivering exceptional guest experiences and driving revenue. The Role Lead day-to-day spa operations and ensure outstanding guest experience Manage, motivate, and develop a team of spa therapists and front of house staff Oversee recruitment, rotas, training, and performance management Drive revenue, retail sales, memberships, and promotions Manage stock control, budgets, and payroll Maintain health & safety, hygiene, and compliance standards Provide hands-on spa treatments when required About You 5+ years' experience in spa management / wellness management / hospitality management Strong leadership with experience managing spa teams Qualified and experienced in holistic therapies (massage, facials, body treatments) and beauty treatments (manicure, pedicure, waxing) Commercially aware with experience in KPIs, revenue growth, and retail sales Excellent customer service and communication skills Full UK driving licence required (unless living on-site) Benefits Share of tips 50% discount on spa treatments and products 50% discount on dining Discounted hotel stays Complimentary golf access 28 days holiday + pension Ongoing training and career development Live-in accommodation available
Chef de Partie £32,000 + Great Tips Mildenhall IP28 A charming and highly regarded gastro pub near Mildenhall is looking for a talented Chef de Partie to join its busy kitchen team. Serving a mix of traditional and modern dishes, the pub offers an à la carte menu alongside daily specials, with around 100 covers across lunch and dinner. This is an excellent opportunity for a passionate chef with experience in a fresh-food environment who is keen to develop their career in a quality-led kitchen. The Role: Salary: £32,000 + great tips 4 days on, 3 days off 46 hours per week Run your own section and maintain high standards Prepare fresh, seasonal dishes for the à la carte menu and specials Support and mentor junior chefs Work closely with the Sous Chef and Head Chef Requirements: Previous Chef de Partie experience in a fresh-food kitchen Passion for quality ingredients and excellent presentation Calm under pressure, organised, and a strong team player Full UK driving licence and own transport essential due to village location
May 08, 2026
Full time
Chef de Partie £32,000 + Great Tips Mildenhall IP28 A charming and highly regarded gastro pub near Mildenhall is looking for a talented Chef de Partie to join its busy kitchen team. Serving a mix of traditional and modern dishes, the pub offers an à la carte menu alongside daily specials, with around 100 covers across lunch and dinner. This is an excellent opportunity for a passionate chef with experience in a fresh-food environment who is keen to develop their career in a quality-led kitchen. The Role: Salary: £32,000 + great tips 4 days on, 3 days off 46 hours per week Run your own section and maintain high standards Prepare fresh, seasonal dishes for the à la carte menu and specials Support and mentor junior chefs Work closely with the Sous Chef and Head Chef Requirements: Previous Chef de Partie experience in a fresh-food kitchen Passion for quality ingredients and excellent presentation Calm under pressure, organised, and a strong team player Full UK driving licence and own transport essential due to village location
Restaurant Supervisor 2AA Rosette Hotel & Restaurant £28,500 + Tips Outskirts of Ipswich Our retained client, a 4 Luxury Hotel and Restaurant is currently recruiting for an experienced Restaurant Supervisor to join their successful front of house team. This reputable venue is a gem in the local Suffolk countryside, having gained 2 AA Rosettes, numerous other accolades for their high level of service on offer. They are looking for an enthusiastic Restaurant Supervisor, ideally someone who has had experience at this level, in a similar environment. This establishment is located in a picturesque village in the beautiful Suffolk countryside, accessible from Colchester, Sudbury and Ipswich, and has built up a reputation for being one of the best in the county for food, wine, and service. The ideal candidate will be enthusiastic and motivated, with previous experience in a similar establishment. You will be a team player who is a fast learner, adaptable and have exceptional interpersonal and communication skills. You will need to have a high standard of personal presentation, be confident, professional and an inspirational Team Leader. The ideal candidate must have come from a Fine Dining or Rosette standard background. You will be passionate about delivering outstanding guest service, have the ability to work under pressure, and an excellent knowledge of Food & Wine. Benefits: Meals on duty Excellent working environment Excellent salary plus tips Due to the location, a car driver is essential We invite passionate individuals who thrive in a vibrant restaurant setting to apply for this exciting opportunity. Join us in creating memorable dining experiences for guests!
Sep 25, 2025
Full time
Restaurant Supervisor 2AA Rosette Hotel & Restaurant £28,500 + Tips Outskirts of Ipswich Our retained client, a 4 Luxury Hotel and Restaurant is currently recruiting for an experienced Restaurant Supervisor to join their successful front of house team. This reputable venue is a gem in the local Suffolk countryside, having gained 2 AA Rosettes, numerous other accolades for their high level of service on offer. They are looking for an enthusiastic Restaurant Supervisor, ideally someone who has had experience at this level, in a similar environment. This establishment is located in a picturesque village in the beautiful Suffolk countryside, accessible from Colchester, Sudbury and Ipswich, and has built up a reputation for being one of the best in the county for food, wine, and service. The ideal candidate will be enthusiastic and motivated, with previous experience in a similar establishment. You will be a team player who is a fast learner, adaptable and have exceptional interpersonal and communication skills. You will need to have a high standard of personal presentation, be confident, professional and an inspirational Team Leader. The ideal candidate must have come from a Fine Dining or Rosette standard background. You will be passionate about delivering outstanding guest service, have the ability to work under pressure, and an excellent knowledge of Food & Wine. Benefits: Meals on duty Excellent working environment Excellent salary plus tips Due to the location, a car driver is essential We invite passionate individuals who thrive in a vibrant restaurant setting to apply for this exciting opportunity. Join us in creating memorable dining experiences for guests!
