Chef de Partie

  • Rayment Recruitment
  • Sudbury, Suffolk
  • May 14, 2026
Full time Hospitality & Tourism

Job Description

Chef de Partie - Multiple Rosette Kitchen

Near Sudbury (CO10)

Up to £32,000 + Tips

Live-in available

Full-time Permanent

We're recruiting a talented Chef de Partie for one of the area's best establishments, located on the outskirts of Sudbury. Work in a multiple Rosette kitchen, cooking with the finest fresh, seasonal, and local ingredients, alongside a highly skilled and organised brigade led by a passionate Head Chef.

The Role

  • Work across all sections of the kitchen, producing high-quality dishes consistently
  • Support the Head Chef and brigade in day-to-day kitchen operations
  • Maintain high standards of hygiene, organisation, and food presentation
  • Contribute to the smooth running of a busy, award-winning kitchen

The Ideal Candidate

  • Previous experience in a Rosette or high-standard kitchen
  • Competent across all kitchen sections
  • Enthusiastic, motivated, and hands-on
  • Knowledgeable in food hygiene and kitchen best practice
  • Flexible and able to work under pressure

Additional Information

  • Conveniently located near Sudbury, Colchester, and Ipswich
  • Driver preferred, but live-in accommodation available for the right candidate
  • Tips included on top of salary