Restaurant Manager
Salary: £38,000 per annum
Hours: 40 hours per week
Working pattern: Including weekends on a rota basis
We are looking for an experienced and motivated Restaurant Manager to join our amazing client's busy and friendly food hall team in Diss.
This is an exciting opportunity for an experienced hospitality professional who enjoys leading a team, delivering excellent customer service and taking responsibility for the smooth and successful day-to-day running of a restaurant operation.
The Role
As Restaurant Manager, you will have responsibility for the overall operation of the venue, ensuring high standards of service, food quality, cleanliness and customer experience.
Your key responsibilities will include:
About You
We are looking for someone with proven experience in restaurant management who is confident taking ownership of a busy operation.
You will ideally have experience in:
You will be organised, commercially aware and hands-on, with excellent communication skills and the ability to remain calm and effective in a busy environment.
What's On Offer
If you are an experienced Restaurant Manager looking for your next challenge, we would love to hear from you.
Get in touch with Helen Dawson at Select Recruitment for more information, or apply now!